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Les meilleurs restaurants en Nantes
661 restaurants sur RestoRanking
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Donatelo
Nantes
22/09/2024: The best pizzas in the world! In any case from Nantes for sure! Always a real delight, even on delivery ☀️
04/09/2024: The Donatelo pizzeria is a must-do as a Nantes resident, it's been there for 10 years... well it's really not for nothing.
Delicious Neapolitan pizzas with quality ingredients, a wide choice on the menu, we love it!
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A Carioca
Nantes
13/08/2024: Tried it on the unlucky evening, no customers, we were hoping for the piranha but due to supply problems it was not available as was the bacalau. Fejolada without praise and without infamy, sufficient capirihna. A little sad, but Forza Brazil
10/08/2024: Fast service and friendly manager
As for the cuisine, the starters (Coxinha and bolinho) were excellent!
On the other hand, the dishes were disappointing: fish casserole a little bland, the dish with chicken and cassava fries were really dry (despite the fact that the honey and ginger sauce was good)
Very generous proportions but I find the price a little excessive (9th for starters and count 24th for main course)
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Tartines et Bouchons
Nantes
26/10/2024: Tout va bien dans ce bistrot.
Cuisine savoureuse, généreuse, à un prix très compétitif pour les formules du midi.
Des vins au top, conseillés par un patron qui les connaît parfaitement.
Tartines et Bouchons est une valeur sûre dans le quartier.
28/08/2024: Go for it ! Fair prices, friendly welcome, you can feel the generosity… the staff are adorable. The food and wines are excellent. <>
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Le Bistrôtisserie
Nantes
27/12/2023: Overall decent meals
Reception and efficient services
But with so much work, they made a mistake on a burger dish: chicken instead of beef... Good anyway... And the heat of the dishes was limited
It is nevertheless a good address
23/12/2023: Excellent value.
Quality of ingredients.
One more ⭐ for the service; most friendly 👍👍👍
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Café du Passage
Nantes
31/08/2024: Very nice, quiet terrace, top-notch cuisine!
31/08/2024: Finally a friendly place in the City Center where regulars and people passing through are welcomed WITH a smile.
Try to stop by one morning when the chef is COOKING, it will make you want to come back for lunch.
The staff is efficient and friendly even (or especially) when there are crowds. I noticed that there was very little turnover. This is a positive sign for me. But come and see for yourself ;-)
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LE COUCH'TARD
Nantes
14/09/2024: I put this rating because even if the kebab is good, they sell a dream, and yet: meat a little dry, home fries but only cooked once so dry and not cooked enough, too expensive for the quality. I was disappointed.
13/09/2024: A quality kebab, veal, feta and really fresh vegetables.
Not at the level of the Berliner style kebabs of Strasbourg but above the rest for Nantes.
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Waldeck
Nantes
08/09/2024: The best pizza ever. Super nice service
05/09/2024: The behavior of one of the servers made us uncomfortable, an overall lack of professionalism
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Happy Kebab
Nantes
23/08/2024: The young man who takes orders or they do his job correctly instead of flirting with customers especially married or they change jobs in all that the story is not going to end there
06/08/2024: I stopped by this evening in the hope of enjoying an order from you...
And there, what do I see? That you are closed while on the internet, you say that you are open.
Imagine my disappointment...
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Crêperie de Brocéliande Nantes Centre, France
Nantes
14/12/2024: Au debut j'ai cru que c' était un pince sans rire mais non, désagréable pour de vrai !!! Le patron je pense, je navais encore jamais vu ça, il merite la médaille d'or du service désagréable et expéditif.
C'est certain on n'y retournera jamais.
Meme si les galettes sont plutot bonnes passez votre chemin.
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L'Oceanide
Nantes
31/08/2024: An absolute must for foodies. We chose the small menu with three courses - 35 euros, an unbeatable price-performance ratio. Everything was delicious, beautifully presented and served attentively. We were particularly impressed by the sauces - at L’Océanide
is masterfully cooked. Our gourmet experience was crowned at the end with a dessert that we thought about for a long time: a chocolate dream in a crunchy coating. We'll be back!
27/07/2024: The menu (Ocenaide) was outstanding. Starting with smoked mussels with curcuma foam and then the excellent lobster ravioli, everything was great! Gladly again.