Les meilleurs restaurants en Orleans

30/09/2024: Big hygiene problem, floor always very dirty, and always errors in the menus, and staff not very welcoming and always full of people

30/09/2024: Under construction so not enough room to sit

13/10/2024: Too bad there was no one for the last concert we stayed 2 hours and still no one it's okay that we were able to borrow molkky game

08/10/2024: Very good welcome and the burgers and kebabs are super good

21/09/2024: It's been twice that we've tried to have a drink on the terrace. And each time you have to wait at least 15 minutes to consume.

02/09/2024: Crepes with cream from spray and others with bad chestnut cream. Also they have been served on small plates.

07/07/2024: So there are things to say. To begin with, the boss is very nice, it's not a problem, 1-2 years ago it was excellent, very good, well packaged, the tacos are garnished, the fries are as good as possible, the price is correct, etc. Now we gives you a frozen taco with meat, it's unspeakable, it's full of oil, it's dry, it makes your stomach hurt more than anything else. It's not that I don't recommend it, but I ask you to please review the staff who are in charge of the kitchen. Please do as before

25/06/2024: A shame, orders a taco, he puts on blue to hide the smell of the meat. High prices. This is the worst taco I've ever had in my life. It's really a shame, no respect for customers. I don't recommend it at all! Run away

18/09/2024: The wait was already long and then the toilet was roomy but really at a point where you wouldn't want to go there... I asked for the direction of salad, I received lots of salad and what's more, it was poorly made and everything was crooked.. Cold fries.. I'm disappointed..

18/09/2024: Good restaurant, but bad attitude of restaurant staff Check your toilets, they are deplorable, essential attention (comply with HACCP rules) As someone who works at Burger King, I have never seen that 😡😡 Waiting more than 15 minutes for 2 ice creams and a coffee is maddening

21/09/2024: Terrible service. Sticky noodles that are impossible to eat. A manager not at all attentive. A frozen dessert served to a child - he was refused change because he had already eaten it! To flee.

21/09/2024: ORIBLE my mango dish was on leave and he did not reimburse me the service was aurible to flee at all times

04/06/2024: Lean tacos without sauce but full of juice, with more rawness than meat. Kebab meat was slimy. It was not a good experience.

25/05/2024: Tres bon burger. Pour le prix c est parfais. Choix de burgers et autre assez complet. Endroit propre. Le patron est sympas.

07/09/2024: Order placed this afternoon. I wait 1 hour, I see that my order arrives, in fact no, then it's back in preparation. I called to understand, I found a completely detached and inhumane guy who couldn't care less about my problem. The guy tells me "you shouldn't order in the afternoon" as if it was my fault that the site is open in the afternoon, "my manager is not there" "you will be reimbursed". In the meantime, my guy, I've been dying for an hour and I have NO commercial gesture. Already I very often have order errors with them but this is the pompom on the Garonne. I understand not having decision-making power, but learn to speak correctly to customers otherwise change jobs.

28/08/2024: No advice and no patience from the seller; result, a mini order of rolls. Nothing transcendent in terms of taste and tiny portions, for the price

01/09/2024: Super disappointed, forced to add the topping yourself at home! Has nothing to envy compared to the competition...

20/08/2024: Well, there was basically no one in the kitchen.

26/08/2024: Don't waste your money on it!!!!!!!!!! Its fast food brand well there for once it's really fast the fries are not cooked the kebab medium fine that's what. Don't talk to me about bread, it's as if I have breakfast with rusks. In short, what I prefer is drinks

18/08/2024: CORDON BLUE BLACKER THAN SHAMEFUL KAARIS NEED TO STOP MAKING FOOD

05/12/2024: Detailed review of the restaurant: a nuanced experience Ah, this restaurant, an experience which, let’s say it, deserves to be dissected with care. As soon as I arrived, I let myself be carried away by an atmosphere oscillating between a warm "welcome" and a slight coldness, subtle but palpable, which I will detail later. Let's start with the basics: the food. The chopped staek, at first glance, seemed promising – left a strange taste in my mouth, as if the effort was there but without the expected little extra soul. Certainly, the sauce, a culinary creation that I would describe as daring, came to play the heroine with surprising vivacity. She had that “je ne sais quoi” that warms the taste buds and saves the plate from a culinary disaster. A great feat of this sauce which “put a stop in the shoulder”, to use your words, and which, in itself, did the job. However, all was not rosy. There was this indefinable “something was missing”. Perhaps a touch of spice, slightly more precise cooking, or simply that little grain of love that we expect in a dish worthy of the name. Do you see what I mean? A detail. But this detail was missing. Let's talk about fries, these popular queens of plates. Potatoes, let's say it bluntly, they were indeed. And this is where the subtlety of this criticism lies: "potatoes" in the sense that they proudly carried their potato essence, but, alas, a little too much. Too soft, too simple, they seemed to have abandoned all hope of crispness. A real disappointment for me, a fan of fries that crunch to the bite. As for the welcome… Ah, the welcome! A mixture, a patchwork of attitudes, where each waiter seemed to play his own role in a play of changing moods. Special mention to the bald gentleman, whose kindness seemed to have taken leave that day. There was an undeniable, almost contagious sourness in his eyes and in his gestures. However, it would be unfair to generalize. Not everyone was so... bitter, to use the right word. Some employees, although rare, showed sincere kindness, creating a strange duality in the general atmosphere. In conclusion, this restaurant gave me a mixed experience to say the least. We cannot deny that the kitchen tries things, that efforts exist, but certain essential aspects lack finesse or consistency. And reception, that crucial first and last impression, would greatly need collective alignment. For this reason I can only give it three stars. A rating that reflects an experience that is neither disastrous nor memorable, but simply... correct.

16/11/2024: I'm surprised, even if it's not a fresh kebab, it's really good, even though there isn't much rawness it doesn't bother me, it's the same kebab that I ate when I I was younger, I enjoyed myself thank you

27/04/2024: The guy with the company van drives 80km into town, doing fish tails without indicators and cutting through roundabouts. Not a bad image you give yourself.

17/04/2024: We ordered two pizzas and a chicken burger, the pizza was hard, stale and burnt.