Les meilleurs restaurants en Orleans

23/08/2025: I discovered this restaurant on Place du Martroi in Orléans. Friendly, good, and inexpensive.

20/12/2025: "Fast food" becomes "long food" but without the quality

15/12/2025: Tiny pizza, too thick with barely any topping. Absolutely not worth it. A supermarket pizza would be much better!

14/01/2026: The hygiene was extremely questionable; the toilets were filthy. And instead of serving glasses of water, they offered bottled water. A disgrace.

16/08/2025: Very good cafe to sit on the terrace, the staff is friendly and the people are warm

30/09/2024: Big hygiene problem, floor always very dirty, and always errors in the menus, and staff not very welcoming and always full of people

30/09/2024: Under construction so not enough room to sit

25/01/2026: The Orleans Billiards Club thanks Domino's Pizza Orleans for their kindness and the generous gesture they made regarding the order of 20 pizzas for today's tournament held at the club. Three different types of pizza were ordered, and as a special gesture, in addition to a discount, they included 20 free garlic bread rolls, which delighted the 35 players. The delivery driver was friendly and smiling! Thank you!

06/01/2026: 15-minute wait on the phone, they pretend they're overwhelmed (1 customer). It reeks of a group of friends who don't want to work, and you can feel it in the way they treat you. In short, do them a favor and get your pizza somewhere else so they can relax.

05/12/2024: Detailed review of the restaurant: a nuanced experience Ah, this restaurant, an experience which, let’s say it, deserves to be dissected with care. As soon as I arrived, I let myself be carried away by an atmosphere oscillating between a warm "welcome" and a slight coldness, subtle but palpable, which I will detail later. Let's start with the basics: the food. The chopped staek, at first glance, seemed promising – left a strange taste in my mouth, as if the effort was there but without the expected little extra soul. Certainly, the sauce, a culinary creation that I would describe as daring, came to play the heroine with surprising vivacity. She had that “je ne sais quoi” that warms the taste buds and saves the plate from a culinary disaster. A great feat of this sauce which “put a stop in the shoulder”, to use your words, and which, in itself, did the job. However, all was not rosy. There was this indefinable “something was missing”. Perhaps a touch of spice, slightly more precise cooking, or simply that little grain of love that we expect in a dish worthy of the name. Do you see what I mean? A detail. But this detail was missing. Let's talk about fries, these popular queens of plates. Potatoes, let's say it bluntly, they were indeed. And this is where the subtlety of this criticism lies: "potatoes" in the sense that they proudly carried their potato essence, but, alas, a little too much. Too soft, too simple, they seemed to have abandoned all hope of crispness. A real disappointment for me, a fan of fries that crunch to the bite. As for the welcome… Ah, the welcome! A mixture, a patchwork of attitudes, where each waiter seemed to play his own role in a play of changing moods. Special mention to the bald gentleman, whose kindness seemed to have taken leave that day. There was an undeniable, almost contagious sourness in his eyes and in his gestures. However, it would be unfair to generalize. Not everyone was so... bitter, to use the right word. Some employees, although rare, showed sincere kindness, creating a strange duality in the general atmosphere. In conclusion, this restaurant gave me a mixed experience to say the least. We cannot deny that the kitchen tries things, that efforts exist, but certain essential aspects lack finesse or consistency. And reception, that crucial first and last impression, would greatly need collective alignment. For this reason I can only give it three stars. A rating that reflects an experience that is neither disastrous nor memorable, but simply... correct.

16/11/2024: I'm surprised, even if it's not a fresh kebab, it's really good, even though there isn't much rawness it doesn't bother me, it's the same kebab that I ate when I I was younger, I enjoyed myself thank you