Les meilleurs restaurantsde cuisine méditerranéenne en Aude

14/01/2026: Plenty of outdoor seating. Friendly staff and excellent food.

07/01/2026: Excellent meal, hearty, with flavors of the Far East.

07/12/2025: Horrible! The waitress didn't even ask how the meats would be cooked. The service was unpleasant and unwelcoming. I strongly advise against going there.

06/12/2025: If we could have given 0, we would have. Endless waiting times, awful food, overwhelmed waiters who constantly need to be chased down for anything, only to then forget about us... the average rating makes more sense when you discover "a free gift" for every 5-star review left.

27/11/2025: Nice spot by the river, good food for a business lunch, we had the set menu, we'll be back....

22/11/2025: A fantastic restaurant in Narbonne, the setting and atmosphere are perfect, from aperitif to dessert. The menu, created by chef Bastien Croiset, is sure to impress (the monkfish was my personal favorite). The waitstaff are very helpful and will be there to assist you throughout your meal. 5 out of 5 🙏

05/12/2025: A real gem! We come regularly, and each visit is a renewed pleasure. The welcome is always exceptional: the owners are lovely, smiling, attentive, and passionate about their work. You can really feel that they love their customers, and that makes all the difference. A huge plus: dogs are welcome! Our four-legged friend is welcomed like a member of the family, which is so rare and precious. The quality of the food, the friendly atmosphere, and the impeccable service have made us loyal customers. It has become our go-to spot. Well done to the whole team, don't change a thing!

05/12/2025: Great welcome, good atmosphere, the food is good

16/12/2025: A peaceful farmhouse, terrace overlooking the Bugarach mountain. The farmyard animals frolic in the grass, putting on a show. The set menu is €29, and we choose from several courses. A buffet of well-prepared charcuterie and crudités. House dish (boles de picoulat). Dessert (profiteroles). Aperitif with Maury wine, followed by a meal with white wine. Three hours of dining and relaxation. It's a bit warm on the terrace; the curtains aren't up yet for the season. The chef makes a special effort with the presentation, adding small decorative touches and flavor combinations that are worth noting. You can sense his organization in his desire to serve all the guests in roughly the same order. Main courses for everyone, then desserts for everyone. There are only two of them, so they need to be methodical. The furniture and layout could use a touch of modernization (budget constraints, of course), but it's lush and full of flowers. We had a wonderful time during our two-wheeled tour of Bugarach and Rennes-le-Château. Limiting seating to around 20 people to prioritize quality over quantity, reservations are recommended. For groups, the farm indicated they can accommodate larger groups with prior booking, similar to classic car club outings. Parking is available on the property. I will definitely return. Thank you to this young couple.

12/11/2025: Excellent. We had lunch as a group and thoroughly enjoyed it. The €29 set menu is truly delicious and generous. The starter buffet, cassoulet, and profiteroles were all very plentiful and flavorful. I highly recommend it. The dining room is lovely, and the terrace is also very pleasant. They don't accept cards.

10/12/2025: A little gem. As someone who loves tagines, I wasn't disappointed (kefta/eggs), with a side of vegetables. Yum! My husband, who isn't usually a fan of this type of dish, practically drooled over my plate and promised to order it on our next visit. The welcome, service, and cleanliness were all top-notch. I recommend it 100%!

09/11/2025: A very pleasant restaurant, the food is super good!

21/10/2025: quality local products prepared with care and love, impeccable service with very pleasant staff, a breathtaking view, all I needed was some relaxing background music and it was MY perfection

14/10/2025: I loved this place; it was one of my favorite restaurants, and then we had lunch there today... what a disappointment... We ordered a seafood platter, the bread for the tapenade was inedible, the baby potatoes reheated from the day before... maybe even several times... the correct items on the plate were the ones not homemade... the salad is still pretty. Two consecutive mistakes with my partner's order, and he ended up eating something he hadn't ordered... The meat platter was really not great... The ice cream is always excellent. Also, I was a little bothered by the attitude of the staff inside the restaurant while all the customers were seated on the terrace. Loud music in the kitchen (hardcore techno) (not at all in keeping with the spirit of the place near the Canal du Midi), people insulting each other (jokingly...), shouting!!! While the customers are eating 10 meters away. A little surprised, as I'd been a regular here in previous years, this place is no longer the one I knew, both in terms of the welcome, the atmosphere, and even less so the food. We won't be traveling the miles to visit this restaurant in the future...

09/11/2025: A nice place to eat and network; the food is very good and the service is excellent.

17/10/2025: Smiling people, a little trainee waiter with a forgotten original name. A calm and superb place

08/07/2025: Very pleasant waitress, the dishes are very good and also very generous. We had a pleasant time.

06/07/2025: We return to this restaurant every year, but this year the menu has changed significantly. The legendary prawn skewers have disappeared, replaced by cuisine worthy of a cafeteria. My stars don't reflect our disappointment. We hope a readjustment will be made by next year...