Les meilleurs restaurants en Etretat

19/05/2026: A little place worth stopping at. The menu is extensive and the dishes are exquisite.

18/05/2026: A small, welcoming restaurant with fantastic waitresses who always have a smile, even when it's busy! The food is excellent, there's hardly any wait, and the prices are very reasonable.

23/05/2026: A super popular seafood restaurant. Reservations are not accepted. We visited in mid-May, and there was already a line at the door at 6:35 PM. When we entered promptly at 6:45 PM, there were still seats available, but it was completely full by about 6:55 PM. The food was delicious, and the ordering and serving were very fast. The baguette was average. The mussels in the mussel hot pot were too small, making it less satisfying. The fries were good. The fried calamari rings were good. A great restaurant that can quickly fill you up without being too expensive.

21/05/2026: Nice little terrace. Pleasant welcome and service. Excellent mussels. I recommend this restaurant.

14/06/2026: The restaurant offers good value for money. The pizzas were good, however, we were disappointed with the duck breast, which was rather small and the plate was a bit empty… for €21, three pieces of duck is a bit meager, even for half a duck breast.

14/06/2026: I'm really not a fan of pizza, and I'm not usually picky about pizza… The goat cheese tasted awful, and the tomato sauce was too. Disappointed, considering the 4.7 rating!

11/06/2026: The sweet pancakes are amazing. The savory ones are buckwheat, very specific, like lamb pilaf. If you have a friend you don't mind losing, it's best to feed them first. They serve so much alcohol at Irish coffee, it's like I'm going to kill a mammoth. It makes me want to put on a Scottish kilt and go throw a log the size of a local house.

11/06/2026: Top-notch crêperie, one of the most welcoming restaurants 😎. The menu is incredibly comprehensive 😇. For my generation, the restaurant's name reminds me of an Alain Souchon song… 🎶

27/05/2026: Delicious and generous portions, wow, what a great find during our short stay in Étretat! And the staff really went the extra mile to ensure everyone was well served. I highly recommend it.

23/05/2026: The mojitos were really bad! The waiter was friendly, the cheese platter was excellent, and so was the burger.

14/06/2026: A truly fantastic restaurant. Stylishly and individually decorated. Excellent service. Very good food, great wines. Creative and modern interpretations of classic dishes. A great alternative to the classic fish restaurants in the area. Reservations are a must!

14/06/2026: Excellent! Spectacular mussels! Best restaurant in Normandy!

13/06/2026: Beautiful location!! With a view of the Etretat cliffs. The restaurant was very good, excellent quality, price, and service. Highly recommended 👍🏼

23/05/2026: Lunch at the restaurant went very well. Excellent value for money!

04/06/2026: If you are here, don't order regular muscles ( in white wine). These are good, but nothing special. Order Normandian Muscles. That was probably the best muscles I tried.

03/06/2026: Four very good Norman tartiflettes, hot and generous portions. The salted butter crêpe was good. A little warmer would have been better, and the portion was just right since I shared it with my partner. The welcome was mixed: not very friendly, but that improved later. A bit pricey nonetheless for prepared potatoes. The service was quick even though the owner was the only one serving.

04/03/2026: 4th stay at the Donjon some regrets (see rooms)

04/03/2026: The place is still as welcoming and intimate as ever. I don't know if it was a one-off problem in the kitchen, but 3 hours for a 5-course dinner, excluding aperitifs, slightly diminishes the enjoyment of the meal.

30/04/2026: We highly recommend this restaurant, especially for discerning palates. We went as a family and had a table with a sea view. The decor is simple yet tasteful. The service is excellent, and the staff is attentive and available. The menu is seasonal, with a wide selection of seafood and high-quality cuisine. We opted for the "Oyster" menu, where everyone was able to delight their taste buds: from amazing burrata and oysters to Angus beef with pepper sauce, cod delicately accompanied by spring vegetables and a perfectly balanced homemade basil, poultry with foie gras sauce and a perfect chanterelle risotto, and a truly divine mille-feuille! There's something for everyone on the drinks menu, which offers a judiciously diverse selection. We had a lovely time and had visited before with the same positive impression. Enjoy your meal!

30/04/2026: Excellent service and quality meal, plus a sea view.