Les meilleurs restaurants en Tarn-Et-Garonne

29/03/2026: For 19 years I've walked past this restaurant and thought, "That looks nice, I imagine the wood-fired meat must be good." And one day I finally decided to go, and what a pleasure it was to taste the perfectly aged, wood-fired meat! Don't hesitate to stop by; don't wait like I did, because I missed out on so many delicious treats... A must-try. The staff is fantastic.

28/02/2026: A friendly welcome awaited us at this noisy restaurant with its kitschy "Castilian & bullfighting" decor in a very vintage sixties style... hmm. The food was impeccable and delicious. That's the main thing. Our small group opted for the set lunch menu: starter, main course, and dessert. The salmon starter was excellent. That day, the main course was "confit pork ribs" with a choice of fries, pasta, or green vegetables. It was tasty and tender. The available desserts, crème brûlée or floating island, didn't exactly set the world on fire. In short, we ate well overall, but the drinks were a bit of a letdown. For an aperitif, my half-pint of wheat beer was frankly expired and undrinkable. They replaced it, but the waiter didn't seem at all surprised. A completely clueless waitress served tomato juice to a friend and didn't even know what celery salt was. Free info: Celery salt is a mild seasoning for tomato juice, as well as vegetable broths and legumes. It also flavors the "Bloody Mary" cocktail. We had a good time, but since the waitress didn't ask if we wanted wine or anything else, we ate with tap water. A shame. As for the itemized bill, it was rounded up for payment but not issued, and that was that.

08/09/2025: Bucolic atmosphere and regional cuisine.

07/09/2025: A superb experience. The food is really good quality for a more than reasonable price. I recommend the goat cheese as a starter, the duck breast as a main course, and the fondant for dessert. The setting is really lovely, with a warm welcome. The owner and waitresses are always available to advise you and are always very friendly. We returned in September 2025 and it was always flawless, thank you for this wonderful dinner.

17/03/2026: There were nine of us at the table and we had a wonderful meal. The portions were generous and delicious, with reasonable prices. The service was friendly. I highly recommend it.

18/02/2026: Very tender pork chop, excellent medley of more than five vegetables, a traditional charcuterie sauce, friendly service, and a large chocolate truffle with coffee. Simple, homemade food, just the way we like it. A perfect stop before getting back on the highway. Thank you to the team.

01/07/2025: I wanted to order a good rare ribeye steak, but they refused to serve it to me!!!! I do not recommend this restaurant at all.

16/06/2025: A lovely discovery. I had no doubts about it, given the reviews ☺️ Indeed, we weren't disappointed. It's delicious, homemade, and the welcome was perfect 👍 P.S.: I recommend the goat cheese puff pastry 😌

06/02/2026: Incredibly good, a real treat! It's a shame there aren't more options on Uber Eats. Better than McDonald's, you're more satisfied and eat well, leaving you with a full stomach, for a very reasonable price: €20 for a homemade croque monsieur and €5 for a portion of fries, all homemade, so, so good!

02/02/2026: We had a wonderful time as a family at this restaurant. Everything was homemade and fresh! The staff were very friendly.

21/02/2026: Great atmosphere and kudos to the lunchtime server! Very professional, helpful, and accommodating! I highly recommend this place! 😉

17/02/2026: A warm and welcoming place, fast service, and affordable prices considering the fabulous quality of the food. I highly recommend this restaurant if you want a proper meal.

10/03/2026: Fish fillet order On the plate: half a fillet, a small round of rice, and 3 lettuce leaves Total for the dish: €17. I was expecting a whole fish fillet! That's quite expensive for a plate... Luckily, my grandchildren's hamburgers were more substantial with the filling!

09/03/2026: A 45-minute wait to be served. The hamburger bun was of poor quality, and the two minced patties were only 1mm thick. I understand why they didn't ask us how we wanted it cooked.

15/02/2026: The food was good, but nothing extraordinary. Negative points: the tables were too close together, making it feel like a cafeteria. And they only sell wine by the bottle. €18 for 50cl, too expensive. We won't be returning.

14/02/2026: A very good experience with colleagues on a Tuesday lunchtime. I hadn't been before, but I was quickly won over, firstly by the very pleasant atmosphere. It's a really well-decorated and welcoming space. Secondly, I appreciated the quality of the food. There are vegetarian options, and I highly recommend the burger, which was very good. A great find.

11/01/2026: This was our second visit to this restaurant, and we were once again warmly welcomed. The food was delicious. A big thank you for everything! We highly recommend this restaurant!

06/12/2025: We each had a set menu two weeks ago and have very fond memories of it. The menu included one ramen, eight maki rolls, gyoza, and a dessert. It was very generous, we were stuffed! The maki rolls were enormous. It was delicious, fresh, and made to order. I don't understand the comments saying that upon arriving at the restaurant, there's nothing on the menu. The menu is available on the restaurant's website and it's the same one we had. There's a decent selection, but it's not a chain. We had a wonderful time and we'll definitely be back!

19/01/2026: A real gem! The restaurant is nestled in an exceptional location, with a spacious, bright, and very pleasant interior: you immediately feel at home. The welcome is particularly warm, and the attention given to customers is constant and genuine. As for the food, it's flawless: refined, fresh, beautifully presented, and above all, delicious dishes. A truly wonderful place that I recommend without hesitation!

28/11/2025: I highly recommend this excellent, very friendly restaurant.

15/03/2026: A very pleasant welcome and a menu that met our expectations. A wonderful lunch on the sunny terrace.

07/12/2025: A very friendly welcome, excellent and generous portions (the small plate is enough for a starter). We tried the sirloin steak with Sarlat-style potatoes for me and homemade fries for my wife. In short, we had a wonderful time at Lagardère, a restaurant I've known since childhood, but I was delighted to discover the current version.

27/09/2025: We had lunch, an extraordinary waitress, kind, smiling, welcoming... the food is excellent... a great address. ++++++ for the waitress

07/09/2025: We had a fantastic meal, we went for lunch and dinner 😉 A smiling and gracious waitress and a great terrace, I highly recommend it.

21/12/2025: The service is good and the food is good. The only downside is the portion size and the price. I find the plates small for the price.

07/11/2025: The Vietnamese food is absolutely delicious!!! I highly recommend it!! The pho soup is excellent 🙂