Les meilleurs restaurantsde cuisine barbecue/grillades en Pyrenees-Atlantiques

20/11/2024: Surprising place, very pleasant, with very friendly staff. Very good cuisine

17/11/2024: We had a great evening and excellent meal.

05/07/2025: My favorite restaurant in Pau. I highly recommend it. Top quality, homemade, it's really delicious as usual 😊 I've been coming here for 15 years with my husband and nothing to complain about as usual 🥰

05/07/2025: Good, but everything is definitely way overpriced, from the meat to the dessert. The products are quality, but the cuisine isn't very sophisticated. €27 for a slice of rump steak is definitely a bit of a stretch. In the restaurants they've copied, fries are unlimited. Here, it's €5 and something. They've stopped offering a free apple at the end. The service is efficient, the terrace is pleasant. Note: the terrace is non-smoking.

02/02/2026: Top-notch, thanks to Dimitry, a competent server 🫵💪💪💪

31/01/2026: My first experience at the Memphis in Bayonne, a place I'd been wanting to try for a long time. I took advantage of being in Bayonne to finally experience an American atmosphere. The welcome was very courteous and friendly, and the order was taken quickly, but they gave you time to choose. My son and I ordered the same burger, a smash, I think (sorry if that's not the correct spelling), with bacon, served with fries, Memphis sauce (very good), and two large onion rings. The whole plate was well-presented, clean, and full of flavor. We added mozzarella sticks. We finished with a caramel sundae. A big thank you to Dimitry, as well as the waitresses and the cooks for this pleasant evening. The price is reasonable for such a good meal. I'll definitely be back. Well done, keep up the good work!

01/12/2024: Dry and unfriendly welcome. A waiting time of more than three quarters of an hour,.... And the boss is bordering on unpleasant. In short, it's up to you...

30/11/2024: We came here because what caught our attention the most was that the menu was in Spanish. We ordered two dishes and a starter. The starter was brought out quickly but the next dish took almost 20 minutes. The food is normal, nothing to write home about. The worst, without a doubt, was the wine... my God, you didn't know where to take it... when you finished drinking it you even got chills. I asked the waitress what wine they had given us (not to ask for more) and she told us that Bourdoix is ​​the best wine and the one we like the most here. I doubt it because we went to drink more wines there and none of them tasted the same.