Les meilleurs restaurantsde cuisine française en Ales

10/05/2026: Excellent restaurant, fine and delicious cuisine

05/05/2026: Absolutely flawless! The food was excellent and the service was just as good. The dishes were visually appealing, thank you so much for this wonderful experience.

07/05/2026: The chestnut-based menu was a real treat. Always a warm welcome, professional and very friendly staff. A great place.

05/05/2026: Great restaurant, great food and a great time with special attention for my wife's birthday, the waiters are all lovely, I recommend this beautiful place in Alès.

20/04/2026: Following Gwladys and Sébastien Rath's journey since their very first project, I admire their meteoric and well-deserved rise to success. They have brought an absolutely remarkable level of gastronomy to Alès. Everything here is exceptionally well-executed: • The cuisine: Perfect technical mastery that elevates local produce. • The service: Precise, attentive, and highly professional. • The wine cellar: An exciting selection of wines and pairings that completes the experience. Their Michelin star is richly deserved, not only for the excellence of the food and the service, but also for the peaceful setting that invites you to disconnect. More than just lunch or dinner, you come here to share a genuine story. Gwladys and Sébastien pour their hearts into their menus, offering us a narrative that connects their own journey to the richness of their land. An authentic, generous, and memorable experience. Thank you to them and their team!

06/04/2026: A wonderful discovery!! A Michelin-starred restaurant, certainly, but full of surprises nonetheless... 2.5 hours of pure refinement... A warm and welcoming atmosphere. 10 excellent dishes to enjoy without restraint, and innovative alcohol-free food and wine pairings! We'll definitely be back!!

20/05/2026: An Alès institution for at least 30 years. The salads are delicious and varied, and the desserts are just as good. Very affordable prices. Top-notch service and waiters.

12/05/2026: We were greeted by the owner, if I understood correctly. Unfortunately, the welcome wasn't very warm, and we found the service rather rushed. The salads were sorely lacking in seasoning, the charcuterie wasn't of high quality, and the omelet was seriously lacking in salt. The positive points, however, remain the prices, which are reasonable, and the decor, which is beautiful.

05/04/2026: Very unpleasant and haughty boss

29/03/2026: Great concept, we had a wonderful meal. The portions were very generous, the staff were welcoming, and the restaurant is very well located. We'll be back! ☺️☺️

23/03/2026: I highly recommend this restaurant. The dishes are high-quality, featuring local produce and expertly prepared. The atmosphere is warm and welcoming. Thank you for this wonderful culinary experience. We will be back.

23/03/2026: Excellent restaurant! The food was of very high quality, offering a wonderful discovery of delicious flavors and beautifully presented dishes. We thoroughly enjoyed our meal. Excellent value for money! Well done! We will gladly return ☺️

20/05/2026: An Alès institution for at least 30 years. The salads are delicious and varied, and the desserts are just as good. Very affordable prices. Top-notch service and waiters.

12/05/2026: We were greeted by the owner, if I understood correctly. Unfortunately, the welcome wasn't very warm, and we found the service rather rushed. The salads were sorely lacking in seasoning, the charcuterie wasn't of high quality, and the omelet was seriously lacking in salt. The positive points, however, remain the prices, which are reasonable, and the decor, which is beautiful.

30/03/2026: Never disappointed, everything is great!

23/03/2026: There were three of us. We were all very satisfied. Excellent service, refined and generous cuisine. We'll definitely be back!

17/04/2026: A loyal customer for over 20 years, I am extremely disappointed today. I used to love the salad bar, which was once generous and high-quality. Unfortunately, over time, the prices have increased significantly while the contents of the plates have considerably decreased. This lunchtime, I paid a lot for a practically empty salad, which is truly outrageous given the establishment's reputation. Furthermore, I have once found a fly in my salad, which is simply unacceptable. Another incomprehensible point: charging an extra €1 to replace one ingredient with another, even though the removed ingredient is more expensive than the added one. Add to that the minimum 30-minute wait... It's a huge disappointment after so many years of loyalty. Unfortunately, I won't be returning.

08/04/2026: We had a fantastic meal. The salads were very generous and delicious. We highly recommend it.

16/04/2026: Excellent service, the quality of the products is exceptional! I highly recommend them!

07/04/2026: Great restaurant! The food was very good. The waitress was quite discreet but pleasant.

28/04/2026: Excellent crepes made with quality ingredients, you can taste the difference. I recommend them.

19/04/2026: Good atmosphere, good food and reasonable prices, I recommend it

17/04/2026: Excellent food, helpful and courteous service

16/04/2026: Great restaurant, very welcoming and friendly, with really reasonable prices and delicious food. Thank you so much for welcoming us after our hike! 😅

10/05/2026: Unfortunately, there's not much positive to say about this establishment… very, very disappointed and very expensive for what's offered. The food: Two set menus are offered, one at €30 and the other at €50 for a starter, main course, and dessert. €5 less if you order a starter and main course or a main course and dessert. We chose the €30 menu and the €50 menu. The foie gras starter on the €50 menu was practically nonexistent: three tiny pieces barely vying for attention on the plate, and the quality was barely acceptable. The main course on the €50 menu, a beef Rossini, featured a mediocre cut of beef—tasteless, tough, and full of gristle. The foie gras on top was probably not foie gras. The side dishes were shameful in terms of quantity and lacked any special character. The €30 menu is unfortunately no better. You have to search for the cheese and potatoes in the starter, and the quality of the chicken in the main course is deplorable. We decided to order just one dessert, to savor every last bite and try to salvage the experience. The "café gourmand" (a selection of small pastries served with coffee) consisted of petit fours. We've never eaten anything so bad… it makes you wonder if the ingredients were even good anymore. The shortbread was definitely several days old and made with rancid butter. The atmosphere: Rather frosty when we were coldly informed that there was no children's menu and that "here, children eat like adults." At four years old, whether it's lemon chicken or beef Rossini, no, children don't eat that. And certainly not at the menu prices. They agreed to prepare half a plate of salmon crumble, which was simply placed on a plate, without sauce, without any flavor… It cost €10. From our perspective, children are not welcome. Nothing serious, but it needs to be said. In terms of comfort, many of the tables have a bar at shin level. This makes it impossible to pull up a chair and put your legs under the table. The owners may never have realized this, but it's a shame to eat in such an awkward position. Another minor drawback was the very noisy dining room. When it came time to pay, the bill was very expensive for what we received on our plates and the service. This was especially true when we were charged for a full menu when it was supposed to be a starter and main course. Unfortunately, we can't give this experience more than one star and will not be returning to this establishment. In response to the establishment's review: The response unfortunately demonstrates the establishment's lack of self-reflection. What is described above is factual. When something is good, you say so, and when it isn't, you say so too. Spending such a large sum in a restaurant only to have a bad experience is truly a shame and should be mentioned. We're not competitors, not even from the restaurant industry. However, we are bon vivants, good eaters, and appreciate fresh produce. Unfortunately, no one asked us how the meal went; we would have been happy to share our opinion with you in person.

22/03/2026: Excellent restaurant, superb cuisine, fresh ingredients, I highly recommend it.

26/02/2026: Pleasantly surprised! Delicious food, very friendly manager. I recommend it 👍

26/02/2026: Today we had a wonderful afternoon tea with a pistachio latte, waffle, and Kinder Bueno cookie. I can assure you it was delicious, and I even had some to take home! We'll definitely be back regularly and would love to be welcomed by Elodie. 😃🤌👍