Les meilleurs restaurantsde cuisine française en Bordeaux

02/05/2024: The menu is not very extensive, but what we ate was very delicious and abundant. The waiters are very nice, fast and professional. In this case we are grateful for the young waitress who understood us in Spanish, good value for money To repeat

23/04/2024: No surprises at the Régent bistro but the welcome is friendly and the meal very good for a modest sum

06/04/2024: Some dishes were tasteless. Staff spoke French even though they knew that I speak only English. Wouldn't go if there is no -50% deal from Trip advisor.

05/04/2024: Very good Very good cocktail Super good dishes Excellent service Original location Very good atmosphere

25/04/2024: Très bonne expérience. Les plats étaient juste excellents, de bons produits et un bon mélange des saveurs. Le service était très bien également. Si je devais faire un petit reproche ce serait au niveau du dessert qui est allé un peu trop loin dans l'originalité et qui, à mon gout, avec trop de différentes saveurs, partait un peu dans tous les sens . Mais bon, je suis très critique là, n"hésitez surtout pas à aller dans ce restaurant.

18/04/2024: We went for the L’envol menu. Mum was pescatarian and they kindly accommodated. Good ambience and the staff were very attentive. Fantastic dishes using regional ingredients. I went for the wine pairing and the sommelier was passionate and informative. I dare say the wine shone brighter than the dishes but overall a great experience! Highly recommended!

10/05/2024: Specialized restaurant for couples: only tables for 2! Candles, glitter... the decoration is classic but the subdued lighting and the playlist make the place quite nice. The manager who welcomes us is a phenomenon in his own right, a colorful character. It made us smile, why not. His cook, on the other hand, had an insistent look on my wife during his services, she and I noticed it... The menu is quite classic, the dishes we tasted were all good but very basic and sometimes too rich, notably the charlotte for dessert filled with cream and sugar. The whole thing is not worth the price or its Google rating, in our opinion. On the other hand, the reservation system requires us to enter our bank details and a charge of €60 is automatically applied... I have never seen that outside of Michelin-starred restaurants... ------ EDIT ------ My dear aunt Charlotte, As usual in your responses, even in the face of a neutral and argumentative comment, you find a way to get excited and express your inner hatred. I don't know what happened in your life to cause you to have so much anger but it saddens me. Learn that if you manage an establishment open to the public, you are exposed to criticism, and that this word is not negative in itself. If you don't accept them, you are simply not cut out for this job. I tried to be nuanced in my comments to be constructive. If you don't understand it, too bad for you! Readers of this commentary will understand this more easily. I see myself obliged to lower my rating and bring it from 3 to 1 star. I wish you a good day.

01/05/2024: Honestly I loved it 🥰 very romantic atmosphere with the candles. Very attentive staff. We were given very good advice throughout the meal. It’s a quiet, warm place 🥰. I recommend it with pleasure.

05/04/2024: Too bad to say that the establishment is open, when it only opens on May 4

25/02/2024: This place overlooking the Garonne is magical and magnificent during the summer, great atmosphere with quirky music! We attended the Labess group concert and it was a very nice evening, thank you!

11/05/2024: Great food, poor human decency. Was here last year and had a fantastic meal. This year my girlfriend needed the bathroom while passing and was told she couldn’t use it; that she needed to “think of the paying customers” (for reference, there was one customer waiting, but there was certainly no rush). Businesses have the right to reserve the use of their bathroom for customers, but when there’s no queue, you may as well show some decency. Simply on principle, I will not be coming back.

06/05/2024: The waitress was terrific and that brings me to the highest rating for service. Very sad note for the quality of the raw materials and the cuisine. Absolutely the worst onion soup I've ever eaten, spicy to the point that you couldn't smell the onion, an impossible smell, probably old onion fillets. Croque-monsieur burnt on top and not cooked on the bottom, poor filling, the top was achieved with old foie grass (perhaps expired given my physical state) seasoned with a hair. They didn't deduct anything from the final bill, I advise against it with all my heart. Instead, I wish the waitress to find a new restaurant where she can express all her high potential.