Les meilleurs restaurantsde cuisine française en Saint-Martin-De-Belleville

03/05/2025: Lovely tent on the way to the Dutchweek tent. Always pleasantly busy and the TV is always on with sports. The service is very friendly and fast. The food is excellent, especially for the price and the crepes are especially delicious (recommended: Québécoise crepe!).

03/05/2025: Nice owners and good food for an affordable price. We end our holidays here every year 👌🏼

03/05/2024: Pizza afgehaald. Pizza was zeer slecht belegd, niet warm en in verhouding erg duur. Ook de bediening liet te wensen over.

28/04/2024: We took a pierrade for 3 people. The meat portion was relatively small.

18/04/2024: Decoration redone for the Bar part since 2021 (less cocoon and fun). Clientele too international and poorly educated. Rooms identical to 2021 but very good in practical comfort and space. Restaurant service lacking flexibility. Ski Set inside and very professional staff, very flexible and adaptable to the situations of each skier unlike restaurants. Comfortable room but bathroom smelling musty because the hotel chose pretty floor tiles that retain humidity. Ideal location. Impeccable reception service and concierge. The hotel has its own parking lot. Not cheap (Val Thorens!) but very practical.

15/04/2024: This is an amazing hotel. Excellent location. Rooms are good but not cleaned properly. You have to ask for things like water, tea bags, dusty. We were a big group of vegans and vegetarians. At first reading the reviews we were disappointed to book the hotel as they were not good for restaurants. We spoke to the managers for both the restuarant and they went out of their way to make us delicious vegan food. We had small kids and they took care of their dietary requirements. Staff are excellent with amazing service. We are planning to go back next year.

26/07/2024: Great party all afternoon every day. You just have to watch the last cable car if you are not staying directly in Val Thorens + Live music

07/06/2024: Must visit, great outdoor parties.

07/06/2024: Back in December, I made the grave mistake of dining at La Joyeuse Fondue, a name that couldn’t be more misleading. Here I am, months later, still reeling from the horrendous experience. This place left such a bad taste in my mouth that I feel compelled to warn others about the culinary catastrophe that awaits them. From the moment I stepped inside, I was assaulted by a nauseating stench. Imagine the scent of old gym socks mixed with sour milk and despair. It was so overpowering that it nearly drove me back out the door, but my hope for a warm, comforting fondue experience convinced me to stay. Big mistake. The fondue, if you can even call it that, was a disgrace. It was watery, a bizarre neon yellow, and tasted like a blend of melted plastic and disappointment. The consistency was atrocious – instead of clinging to the bread, it ran off like water, leaving me with soggy, flavorless bites. It looked like someone had mixed school glue with yellow food coloring and decided to serve it as fondue. The taste was just as bad as the appearance. Bland, rubbery, and utterly devoid of any cheesy goodness, it was like eating a bad science experiment. Each bite was worse than the last, and it took every ounce of willpower to continue eating, hoping it might get better. Spoiler: it didn’t. The service was equally atrocious. Our waiter seemed to be in on the joke, treating our complaints with a dismissive shrug and an infuriating, “That’s just how our fondue is.” No apology, no offer to make it right – just pure indifference. It was as if he knew how bad the food was but couldn’t care less. The ambiance did nothing to help. The dim lighting couldn’t hide the grime and disrepair of the place. It felt like dining in a forgotten basement, adding to the overall feeling of neglect and disappointment. The only thing that lingered longer than our disgust was the awful smell that clung to our clothes, reminding us of the nightmare we’d endured. It’s now June, and I’m still haunted by the memory of that dreadful night at La Joyeuse Fondue. This place is a blight on the restaurant scene, a disgrace to fondue, and a cruel joke on anyone unfortunate enough to dine there. If I could give zero stars, I would. Avoid this place like the plague – your taste buds and your sense of smell will thank you.

07/06/2024: Le Joyeuse Fondue: A Culinary Nightmare in a Cauldron Ah, Le Joyeuse Fondue. How you lured me in with promises of delightful molten cheese and convivial dining, only to subject me to a gastronomic horror so vile, I wondered if I'd wandered into a medieval dungeon's slop trough. From the moment the fondue pot arrived at our table, bubbling ominously like a witch's brew, I sensed doom. The aroma that wafted up was a noxious cloud—a potent mix of sour milk, burnt rubber, and what I can only describe as the scent of despair. My nose recoiled in self-defense, and I should have taken the hint to flee immediately. The cheese itself, if one could still call it that, had the consistency of coagulated sludge. It clung to the bread cubes like a death grip, refusing to let go as if it too wished to escape its grim fate. Each bite was a struggle against this viscous monstrosity, the cheese stretching in grotesque, sinewy strings that snapped back with the vigor of a malicious spirit. The taste—oh, the taste—was a cacophony of culinary abominations. Imagine a cocktail of expired dairy, fermented gym socks, and a hint of despair. It coated my tongue with a greasy film that no amount of water could cleanse. Every mouthful was a fresh assault, each worse than the last, until my taste buds staged a full-scale rebellion. To make matters worse, the accompaniments were as ghastly as the main attraction. The bread was stale, possibly sourced from the ruins of a forgotten civilisation. By the end of the night, I was left not only with a sense of profound regret but also a stomach churning with the fury of a thousand curdled nightmares. Le Joyeuse Fondue is not merely a bad dining experience; it is a portal to a gastronomic underworld from which few return unscathed. In summary, if you cherish your palate, your dignity, and your sanity, stay far, far away from Le Joyeuse Fondue. It's a descent into a cheese-infested abyss, and trust me—it's an experience better left untouched.