Les meilleurs restaurantsde cuisine fruits de mer/poisson en Var

17/03/2026: A very warm welcome. A menu presented with passion, homemade cuisine. Highly recommended.

10/03/2026: Excellent little café-restaurant, charming and perfect for a delicious meal, located at the foot of the church on a small Place St. Pierre with a pleasant terrace. The menu is just right to satisfy all tastes. We opted for the cuttlefish stew with white Martini, served with grilled chorizo, polenta, and rouille (the cuttlefish were caught that very morning at the small port of Noël just opposite), and a very generous Indian Chicken Curry Poké Bowl with marinated chicken, peanuts, cherry tomatoes, avocado, edamame, fried onions, fragrant rice, salad, and curry mayonnaise... Truly delicious. Impeccable, friendly, and welcoming service. Spotless and fun restrooms. Very nice interior decor. I recommend it 200%!

12/04/2026: A generous and varied brunch. Friendly and efficient service.

10/04/2026: After consulting the restaurant's online menu, my partner and I were tempted by the Greek menu. Upon arrival, after being greeted by a DJ and finding the dining room empty, we were seated by a rather odd young woman. Her glances towards my wife were certainly not pleasant. We then looked at the menu, which, to our great surprise, had recently been changed (of course, this change wasn't mentioned on the website). It's true that updating a menu is a good thing for a restaurant, but perhaps you should try the dishes you serve on those metal trays you'd find in a prison or a school cafeteria. Everyone has different tastes, so when you try a new recipe with breaded chicken made from flour mixed with cinnamon, it might be better to warn customers that they're about to eat speculoos cookies. With the accompanying side dishes resembling weeds in the garden. This restaurant, which had a nice decor, was empty, just us and one other table, while the surrounding restaurants were packed…before trying strange culinary experiments, consider filling your rooms and putting a smile on your waitresses.

07/12/2025: Very welcoming and the food is excellent value for money. The setting and the view are fantastic!

24/11/2025: Beach restaurants and thatched huts are often tourist traps, but Palm-B, right on the sand, is an exception, even in the height of summer! 👈👌 We highly recommend it, being locals 🫶

29/04/2026: We loved eating a whole fish that we prepared ourselves—a sea bass in this case, which was fresh and cooked perfectly. A real treat that comes along far too rarely. The scallop tartare was also delicious.

19/04/2026: What a delight for lunch or dinner at Café Valmer! It's hard to choose, as the seafood platter is exceptional and the menu is so varied. A big thank you to the whole team, always so attentive, with a warm welcome just like Eric's. Highly recommended.

19/04/2026: Very warm welcome, very fresh products. I recommend this restaurant.

18/04/2026: Delicious aioli, remember to book in advance.

13/01/2026: This is a mobile home park, not a campsite like in the days of Clau Marjo.

11/12/2025: Overall, the stay was okay, but the end was a very bad experience. The campsite kept my entire deposit after my early departure, without providing a quote or invoice. I had to wait several weeks and take steps to finally receive a belated invoice and a partial refund. Since the inventory was carried out without me, communication was complicated and lacked transparency. Furthermore, when I came to the campsite to get an explanation, I received a very poor welcome and was subjected to unacceptable behavior from an employee, which led me to file a complaint. It's a shame, because the stay itself had gone well, but the handling of the deposit and the staff's behavior completely ruined the experience. I'm sharing my opinion to warn future customers to be vigilant.

03/01/2026: Reservation made through The Fork but the restaurant is closed, despite reviews for December 31st, strange, luckily we were able to find another restaurant

01/01/2026: We made a reservation a week in advance using the 50% discount on the à la carte menu advertised on TheFork. The restaurant only informed us that morning of a set menu for December 31st, with no à la carte options available. This information was not provided at the time of booking. We therefore cancelled.