Les meilleurs restaurantsde cuisine méditerranéenne en Aude

15/12/2025: There were hardly any people there when we tried a cocktail during happy hour. €7 for a mojito—you wonder where the happy hour is, but honestly, I've never seen such a bad cocktail. Big ice cubes instead of crushed ice, no rum. That's an expensive virgin mojito. The place is nice, but the quality is poor. It's a shame to try and cut corners when there's hardly anyone there. In short, there are better options at the port, like Oasis, which serves admittedly more expensive cocktails, but the presentation is much better! Edit: You can try to muddy the waters all you want. A mojito is never served with big ice cubes. Perhaps you should hire qualified staff or train them. I simply think it's more profitable for you to minimize the quantities. You have a 3.9/5 rating, which is really average. Surprisingly, for someone who seems to be the only one complaining, many of us find the cocktails tasteless and the service subpar. Unfortunately, this business isn't for everyone!

02/09/2025: The bar is a bit old, especially the furniture outside, and the wait to be served is very long and you have to pay inside the bar. However, the drinks are cheap. It's also shameful that it closes on September 1st, as there are plenty of holidaymakers in September.

27/05/2026: Generous portions, daily specials, bistro style, perfectly in line with the advertised price. The staff were very friendly and welcoming; we had a good laugh. Quick service.

25/05/2026: 3 stars for the setting but uninteresting cuisine and disorganized service

19/10/2025: Visit in October 2025, Sunday lunchtime Unlike our previous meal a year earlier, this experience was a complete disaster! We arrived around 1 p.m. It was fairly busy, but not crowded; some tables were empty. We left at 3:30 p.m., having only eaten one course. The dishes were brought out sporadically, with more than half an hour between the first and last person (there were seven of us, not a very large group). We only received one carafe of water for the entire meal; we had to ask several times for bread and napkins. The dishes were decent, but almost cold; the kitchen staff must have been rushing, so the servers were inadequate. My seafood platter didn't have toothpicks for the whelks or finger bowls, but oh well, no big deal. One person had a set menu with dessert included, and even though it was a long wait, we were planning to have dessert too. They offered him an apple or a yogurt! I've never seen anything like it... We didn't order coffee or dessert, we just went to pay for our meals. At the register, the person apologized again for the last course arriving very late, but there was no gesture of goodwill, no discount, not even a free coffee... First review from October 2024: Good meal, friendly and smiling staff, fast service. The duck breast was cooked perfectly. Generous and well-presented salads. Terrace overlooking the sea. The tiramisu was a bit small; for €8, we expected better.

15/10/2025: Small, unpretentious beach bar and restaurant. Terrace facing the sea. Great for a short break after a walk.