Les meilleurs restaurants dans le arrondissement Lyon-6E de Lyon

23/05/2026: Two seats on the terrace. The waitress was very friendly. We had a very good meal. I recommend it!

01/05/2026: A quick stop on May 1st after a hot afternoon in the Parc de la Tête d'Or. It's not always easy to work that day, so kudos to them! Lovely waitress and classic cold drinks.

15/12/2025: Comptoir Cité enjoys an ideal location just steps from the Cité Internationale, making it convenient for lunch during a conference. The portions are decent, but the pulled pork in the Texas burger was a bit dry and harder to chew than one would expect from pulled pork. A practical choice, but with room for improvement in this regard.

24/10/2025: A very nice place, the staff are very welcoming and the dishes are generous. Try the Braille table in the evening.

14/04/2026: A truly wonderful discovery. Absolutely nothing to criticize, and the food is simply delicious. It rivals Michelin-starred restaurants. We will gladly return.

02/04/2026: Le President was amazing as usual. We take all our visiting guests here and every time we have something new and it is always amazing!

29/04/2026: I celebrated my first paycheck at this address in 1999. It had become a bit of a "canteen" for me, a place where we'd all get together with friends. I went back countless times before the change in management. What a shame that pizza has become a luxury item (the prices have become exorbitant, just like everything else in the 6th arrondissement). For comparison, in Cuneo (Piedmont): a Margherita costs €5.50. So, some will suggest that "you should just stay in Italy": to which I would reply: "WITH JOY." Reconsider your approach, and perhaps I'll consider coming back someday. In the meantime, I won't be recommending this place to my friends and family.

28/04/2026: The restaurant's hygiene was questionable. As for the toilets, they were deplorable at the very beginning of service, and despite the review, they closed a month ago for hygiene reasons.

27/04/2026: A great lunch spot. Good value for money. The terrace was lovely. A fantastic team. Special mention to Léonie.

27/04/2026: Very disappointed. We've been here several times, but the quality of the food and service has declined, especially considering the rather high bill! The pasta service was far too slow; the cook was overwhelmed, constantly reheating and reheating the pasta! It was slow and not ideal for either him or the customer. Too many burgers and club sandwiches! They do fill you up, but... Few vegetables, no antipasti. A serious lack of Italian cured meats and cheeses. The desserts were bland and mass-produced, not really Italian at all, except for the tiramisu, which was a disaster! No taste, no appeal whatsoever. Where has Italy gone? There were four of us, and we all had the same experience. We certainly won't be back because it's too expensive for products that no longer represent Italy, and there's been a real drop in quality. Customers ahead of us at the register were making the same comments... And to top it all off, three dirty mugs with coffee stains inside, and the dishes weren't even checked! Well done. Something to think about.

08/05/2026: We arrived at L’Horloge, were seated, and were seated. We were two friends. We took two or three minutes to choose our menu, then waited for the server… who never came. Meanwhile, another group that arrived 10 to 15 minutes after us was seated and served immediately, with their order taken without any problem. We were clearly visible, we looked at the servers several times and gestured, but were completely ignored. Frankly, it's hard not to think that our faces simply weren't suitable for this place. The feeling of disdain and exclusion was very clear. We were truly disappointed by this unacceptable behavior. We preferred to leave rather than continue waiting while being treated as if we didn't exist. AVOID AT ALL COSTS

03/05/2026: Great evening! Excellent Porn Star martini and perfect music for a dance party.

16/05/2026: Poor food, good presentation. Unsure how a Michelin star was earned. The innovative different elements of dishes did not complement each other at all, felt random and mismatched. Overall disappointing.

15/05/2026: We enjoyed it from beginning to end, just like the first time.

23/04/2026: The terrace is lovely, especially on sunny days. The service is quite fast. The menu is unsurprising, classic bistro fare. Prices range from €19 to €24 for main courses. Worth a visit.

14/04/2026: A very pleasant time, a warm team and beautiful sunshine, thank you!

09/05/2026: Thank you for the warm welcome and good coffee, Vergnano.

06/04/2026: Very effective and tasty, and excellent value for money, close to the Palais des Congrès.

28/04/2026: Excellent restaurant in Lyon with very good value for money. The ingredients are of high quality, and this is evident in every dish. The daily specials are always delicious, well-prepared, and generous. You can feel the genuine care put into the food and service. A truly wonderful place to eat very well; I highly recommend it for a gourmet lunch or dinner.

22/04/2026: The meal was impeccable, but the service was far too fast; plates were cleared away while we still had our cutlery in our hands or were mopping up the sauce with our bread... It's a shame, we didn't have time to breathe.

09/02/2026: Best sushi in Lyon! We've been going there for over 10 years, and the quality is always consistent! Warm welcome and quality products

07/12/2025: Always a pleasant time at this restaurant! I highly recommend it.

11/05/2026: I'm not yet a judge of the cocktails, but that will change soon. However, I can vouch for the food, the terrace, and the friendliness of the staff.

30/04/2026: The waiters are unpleasant, they give you dirty looks, and the cocktails smell like shit. I spent over €100 and they didn't even offer me a free shot.

22/05/2026: A restaurant with a calm and very pleasant atmosphere. The food is very good and the service is warm. I recommend the caramel pork!

14/05/2026: Absolutely avoid this place! We waited two hours in the dining room for a salad with sprouted onions, shrimp fritters, and frozen ravioli, all in tiny portions, at a hefty price: €33! We left before the main courses even arrived, given the wait! I didn't think such a place still existed! We left feeling frustrated and ripped off! A disgrace!

17/05/2026: It's a shame because it could be good, but the tapas platter isn't up to par—frozen and low-quality... I don't understand how they can serve that. And on top of that, it's not cheap.

11/05/2026: Great time with friends. The food is absolutely delicious and the service impeccable. Don't hesitate to check out this restaurant.

03/05/2026: Great brasserie, very friendly owner, we'll be back!

25/04/2026: The boss is a bit of a nutcase... disrespectful and unpleasant... he should probably change careers... a word to the wise...