Les meilleurs restaurants en Somme

28/06/2026: I only go there for afternoon tea; the ice cream and crepes are very good!

27/06/2026: The Nutella crepes were good and very reasonably priced. The ice cream was also delicious. The staff were friendly and welcoming.

02/05/2026: A wonderful discovery with delicious Franco-Indian cuisine. The "one dish a day" concept is a guarantee of quality. Simple and effective!

21/04/2026: Very good tikka masala on Saturday. Excellent homemade dessert.

18/05/2026: For a change from Nantes, about which Barbara sang of the rain, it was raining in Amiens when we went… and it was this rain that, in a way, allowed us, while we were disappointed not to be able to go out on a boat in the floating gardens, to have a wonderful encounter and a truly excellent lunch! The way the andouillette was mentioned on the menu, which we glanced at in passing, hinted at great things to come, and we weren't disappointed, quite the opposite! First, the welcome: quick and friendly. Then the glasses, filled with helpful advice, surprise, and generosity. Finally, the food: a blend of tradition and modernity, showcasing the chef's mastery (ah, that spring andouillette…) and encouraging emerging talent (ah, that strawberry-rhubarb crumble, ah, that sabayon playfully tucked into a delectable, reimagined dish). It was a moment of generosity and sharing, of conversation and discovery (OMG, that wine cellar and that liquor cart...). I left enriched with wonderful memories, with the intention of returning!

13/05/2026: Passing through Amiens, I stopped for lunch today with my wife. The woman managing the dining room was very haughty, confusing the waiters and seeming completely out of her depth. It ruined the atmosphere. The food was quite good, but there's no way I'll be going back if it means witnessing so much violence. The prices are also excessive.

08/06/2026: We had a wonderful family stay, slept very well in a very spacious room, and enjoyed a very good meal. We highly recommend it and will gladly return. See you soon!

07/06/2026: The room was very pleasant and spacious, very quiet, the food was perfect, we thoroughly enjoyed it, a very good weekend Thank you thank you thank you 🤩

23/06/2026: The only (or almost only) restaurant open in Ham that Sunday at lunchtime, we decided to have lunch there. We have no regrets, as everything was perfect: the welcome, the cleanliness of the dining room, and what can we say about the couscous—delicious and generous at an unbeatable price! We won't hesitate to make a detour to have lunch there again :)

14/05/2026: A wonderful experience, a warm welcome, and the royal couscous was excellent. I highly recommend this little restaurant.

01/07/2026: Very friendly and efficient service; they always had a kind word for everyone. I had a very light and crispy pizza that tasted excellent. Our two dogs were also welcome. I'll gladly come again.

28/06/2026: Extremely disappointing food! Outrageous prices for appalling quality! 13 euros for a Margarita that tasted like it came straight from the freezer! I absolutely do not recommend this restaurant!

21/04/2026: Very good, generous portions, and very affordable. Improvement could be made by offering more desserts (ice cream, chocolate desserts).

08/05/2026: We love this restaurant, we never get tired of it.

05/04/2026: It's always a pleasure to go there, the owner is very kind. My husband and I have been eating there for 6 years now 🥰😊

08/02/2026: Good evening, I recommend the Nemrut restaurant. The couscous and desserts were delicious. The welcome was warm, the service impeccable, and the staff very friendly. Thank you.

29/01/2026: I ordered a kebab, and for me, that's lamb or garlic, but they served me chicken with white sauce. It wasn't what I expected; it was missing some ingredients. But hey, in France, it's all a mess; they don't know what a real kebab is. So, chicken and bad sauce it is. It's because of people who don't know, so it's always profitable to make a kebab this way. So, given the French people's lack of knowledge, don't be surprised to get this... Next time I order, I'll ask for a real kebab, and if I don't get what I want, I won't go back. I'd advise against going there for those who don't know what they're doing, and for kebab lovers who know the ingredients, to really ask for a proper one.

26/02/2026: Advertised closing time: 9:30 PM I arrived at 8:30 PM and was told it was closed. A serious lack of professionalism, avoid at all costs!

13/02/2026: Benjamin gave us a fantastic welcome! I highly recommend him.

25/04/2026: Stopped in by chance for a meal. Very welcoming. Excellent food. Very good value for money. Highly recommended. Very friendly service.

30/03/2026: Don't miss L'Abbatiale in Corbie; it's a charming and cozy little restaurant that deserves to be better known. The welcome is warm and friendly. It all starts with amuse-bouches while you choose your dish and wait. The menu is small, but that's a guarantee of homemade cuisine using local and seasonal produce, and it shows. The vegetables are full of flavor, my duck breast was tender and perfectly cooked—we thoroughly enjoyed it. The dishes are as delicious as they are beautiful. Even children are treated like royalty. We had a wonderful time and will definitely return. Thank you to the manager and the chef.

12/07/2026: Honestly, I'm pleasantly surprised. I'm not usually a fan of this type of restaurant, but I liked this one: a warm welcome, a rather pleasant dining room, quick service, and for me, the chicken salad was very satisfying. Plus, the other customers were lovely and it was nice to chat with them. I'll definitely go back!

13/06/2026: Lots of food and tasty. Everything looks good.

26/05/2026: Good brasserie in Péronne. My opinion is mixed. I ate there once without any problems, and another time with a long wait and dishes that didn't meet my expectations. Nevertheless, the food is generally good.

04/05/2026: Great restaurant with friendly service, lovely regional dishes, and very reasonable prices. Good wines too! Highly recommended.

05/07/2026: Avoid this place. If you have a CV, apply; they need a new chef. The fries are overcooked and burnt to a sordid blackness.

04/07/2026: An hour's wait for our food, and when it finally arrived, the chicken tenders were missing from the salad. The hamburger patty was medium-rare, even though I ordered it rare, and the sauces never arrived despite our request. The clearing time was far too long, which discouraged us from ordering dessert. Otherwise, the food is quite good; you just need to avoid busy days.