Les meilleurs restaurantsde cuisine autres cuisines en Aude

29/03/2026: They are lovely. The food is more than edible and the prices are not indexed to the rising price of a barrel of oil.

26/03/2026: We went there on a Thursday at lunchtime, just the two of us, without a reservation. We were quickly seated, and the set menu was €19.50 including a glass of wine and coffee. A two-course meal (starter and main or main and dessert) is €16, also including a glass of wine and coffee. There are also other dishes on the à la carte menu. No frills, just a relaxed, informal atmosphere. The owners are friendly, smiling, and in good spirits. I recommend it.

05/04/2026: Delicious and generous ice cream! Very friendly staff!

04/04/2026: Best ice cream parlor in Narbonne Plage. The owner and his staff are very friendly. The service is always excellent, and they're incredibly generous with the portions!

11/04/2026: Spectacular lasagna. Very small place with 4 tables and 2 high tables. The owner is very friendly and helpful (he speaks Catalan and Spanish).

11/04/2026: Very good food and great service!

03/04/2026: A welcoming restaurant with a talented owner/chef. The vegetarian plate and plate of the day were fresh, well prepared, and had very good taste and texture. We also enjoyed the fruit based tiramisu. A real treat! A perfect place for a relaxing lunch.

24/02/2026: A delightful surprise in the streets of Narbonne. A restaurant run single-handedly by the chef and open until late afternoon. The meal was excellent and bursting with flavor! Everything is homemade and seasonal. A real treat.

30/12/2025: I really enjoyed the warm welcome from this restaurant-owning couple. The veal was roasted perfectly, with a real passion for a job well done. Thank you for your hospitality and your smile, Madam. I highly recommend it.

29/10/2025: A lovely little restaurant. The owner is very welcoming. We had a kebab platter; the meat was delicious, the salad was crisp, the fries were great, and the white sauce was homemade. A real treat. THANK YOU!

11/04/2026: We received a very warm welcome. We're a family with two girls, aged 9 and 4. The children's menu was fantastic and a welcome change from the usual steak and nuggets. They had a beef fillet which they loved. For adults, the menu looked tempting and the portions were generous! €80 for the four of us, including beer and a glass of wine – excellent value for money! We highly recommend it! 😊

06/04/2026: We ate very well, even the children's menu is great.

28/02/2026: The staff are very friendly, the waitresses are super smiley and super cool, the more you go there they get even friendlier, I love going there (I love it)!!!

08/02/2026: Everything was incredible. The food, the service, the welcome, and the kindness.

12/04/2026: An absolutely incredible place! A beautiful boutique hotel with comfortable and elegant rooms, especially the family room with access to the garden. A wonderful hotel in a gorgeous setting!

12/11/2025: Passing through for one night. In the heart of the village and on a hillside, offering a magnificent, unobstructed view. Impeccable and spacious room. Excellent meal, with well-prepared homemade dishes and elegant presentation, all served in a superb dining room (a converted former wine cellar). Generous and varied breakfast.

02/03/2026: A lovely café in the heart of Gruissan-Village. The service is polite, and the Corbières red wine is truly excellent. Pleasant atmosphere, typical café-bistro 🍷🍺 Cheers!

05/01/2026: Very pleasant place and excellent service

27/10/2025: Very nice little restaurant with a very attentive waitress, excellent food, reasonable prices apart from the desserts at 10€ for a crepe which is a bit excessive. Despite everything, excellent address

19/10/2025: Order a sirloin, excellent, very friendly, I recommend

16/12/2025: A peaceful farmhouse, terrace overlooking the Bugarach mountain. The farmyard animals frolic in the grass, putting on a show. The set menu is €29, and we choose from several courses. A buffet of well-prepared charcuterie and crudités. House dish (boles de picoulat). Dessert (profiteroles). Aperitif with Maury wine, followed by a meal with white wine. Three hours of dining and relaxation. It's a bit warm on the terrace; the curtains aren't up yet for the season. The chef makes a special effort with the presentation, adding small decorative touches and flavor combinations that are worth noting. You can sense his organization in his desire to serve all the guests in roughly the same order. Main courses for everyone, then desserts for everyone. There are only two of them, so they need to be methodical. The furniture and layout could use a touch of modernization (budget constraints, of course), but it's lush and full of flowers. We had a wonderful time during our two-wheeled tour of Bugarach and Rennes-le-Château. Limiting seating to around 20 people to prioritize quality over quantity, reservations are recommended. For groups, the farm indicated they can accommodate larger groups with prior booking, similar to classic car club outings. Parking is available on the property. I will definitely return. Thank you to this young couple.

12/11/2025: Excellent. We had lunch as a group and thoroughly enjoyed it. The €29 set menu is truly delicious and generous. The starter buffet, cassoulet, and profiteroles were all very plentiful and flavorful. I highly recommend it. The dining room is lovely, and the terrace is also very pleasant. They don't accept cards.

14/09/2025: A restaurant with incredible decor, warm welcome and the hamburgers are the best in Port Leucate!!!

10/09/2025: Great atmosphere without fuss, it was really great fun

25/03/2026: I booked a table at this restaurant because we were visiting the area the next day, and it exceeded our expectations. The cassoulet was top-notch, and the baked Camembert was delicious and generously portioned (the side potatoes were fabulous). Excellent value for money! I definitely recommend it and we'll be back :)

18/03/2026: I enjoyed a delicious roasted Camembert with walnuts and honey for lunch; it was a real treat, served with great fries and salad. I'll be back to try the rest soon 😋

30/03/2026: Thank you to Laura for her warm welcome; she was very professional and friendly.

29/03/2026: Great team, thank you for your excellent service even though I was the last customer

29/01/2026: New owners since October 2025, the efficient, welcoming, and friendly team is still here: Henry, Stéphanie, and Marie. The new owner and Marie are very active in the wine cork collection program, thus reducing incineration and landfill waste. Thank you so much for your involvement! ♻️🫶🏼🌍 Finally, the two terraces (one facing the boulevard and the other the canal) are still inviting with their windbreaks.

16/01/2026: Nice place. Very friendly service with a smile 😃. Good selection, good prices, and good quality! Will definitely go back 👍