Les meilleurs restaurantsde cuisine autres cuisines en Corse-Du-Sud

24/09/2026: Nice place, but very expensive for food that lacked flavor, small portions, and overly fast service. €90 for a few appetizers and two glasses of wine – I don't see the point of discovering Corsican cuisine!

24/09/2026: I'm delighted to return to Bonifacio, and after my summer experience at D'Amore, I was planning on trying the tapas at Passano. I absolutely loved the menu and food, and the staff were so professional and courteous. See you next time!

25/09/2026: Terrible service, it's the first time I've been mocked by a waiter. If you don't want to bring the water in the carafe, I can buy a bottle. Just say so, instead of saying yes and then ignoring the request.

25/09/2026: Best ice cream in town and fantastic cocktails!

15/08/2026: Lovely servers, excellent sharing platters, we had a wonderful time as a family. The place has a lively atmosphere, and the manager and staff are incredibly attentive. We were there 5 years ago, and the food is still just as good. A big thank you! 🙏🏼🫶🏼

29/07/2026: A wonderful discovery! The sparkling Muscat was excellent, as were the charcuterie and cheese board and the wraps. The service was perfect, friendly, and very attentive. We had a great time; I highly recommend it!

27/09/2026: The place is lovely, the owner is very cool, nothing to complain about at all. Excellent meal, I highly recommend it!

17/09/2026: They don't have a set menu at 1.30pm for lunch, even though it's not written anywhere.

28/07/2026: Weirdly this place doesn't show in the restaurant filter on Google maps, which is an oversight. I suspect it would get more trade if it did. Either way, my wife and I had a very good tuna salad and delicious savoury crepe here for Saturday lunch. The service was efficient and friendly, and the price was really good (If I recall correctly it was 6 euro for a substantial cheese, ham and cheese sauce crepe!). We plan to return before we leave Ajaccio for one of the delicious looking ice creams desserts 😋.

16/06/2026: We stopped to eat an ice cream, we were very well received, with a smile, they brought us a carafe of water, they took care to check if everything was alright, and the ice creams were well worth the price!

27/07/2026: A very nice little pizzeria/fast-food place, close to the Baleone school. Good food and a friendly welcome, although the atmosphere inside isn't the best. But for delivery or takeout, for example, this place is perfect. I recommend it. 👍

13/07/2026: I ordered a Ced burger, but they served it to me with a Marcan burger. The two burgers had a boxing sparring session, and the patties started singing "Binks to Binks" by Ninho, part 2. I recommend it. However, they should officially launch the Marcan Burger.

15/08/2026: Original and fun. The cozy atmosphere was much appreciated.

02/08/2026: The milkshake was absolutely disgusting, not cold at all, and very runny; a glass of milk would have been better! And they offered me ice cubes to cool it down—what a joke!

23/06/2026: You can probably skip this one. We ordered pizza from Vreezer, the food quality was not very good. The location is a bit unusual, with a public footpath running through the terrace, which takes away from the atmosphere. There was also a lot of smoking around us, including by the waitress, which was quite unpleasant.

31/05/2026: I highly recommend it. A very warm welcome, very friendly owners, spacious and quiet room. Ideally located in a central area. Natural pools are a 10-minute drive away in Zonza, coves are just a stone's throw away, and a magnificent beach is 15 minutes away. Great atmosphere in the evening, with music and a cocktail bar served by a professional bartender. My only slight complaint is that the food was a bit too salty. I had an excellent stay and I will definitely be back. 😉

26/09/2026: I stopped here by chance... Let's just say that chance really does work out well... ✨ Despite the late hour... the salad was delicious, the service impeccable and with a smile... And the cherry on top... It was a "Corsican songs" evening! Thank you to the whole team for this wonderful evening!

11/06/2026: A really lovely brasserie. The terrace was very pleasant, the waiter was smiling and attentive, the food was delicious, and the prices were reasonable. I really enjoyed this place, which I hadn't been to before. A young, motivated, and friendly trainee (Kyllian, I think) highly recommended the chef's delicious tiramisu...

29/08/2026: Delicious homemade ice cream made with fruit. My pineapple ice cream even had bits of fruit in it. I recommend it.

24/08/2026: Both the crepes and the ice cream were excellent. The price was average. Service was okay.

14/09/2026: The waiter was very welcoming, even though the service was rather disorganized, with three servers seemingly tripping over each other. However, I was very disappointed with the vegetarian pizza: the zucchini, eggplant, and peppers were clearly frozen and waterlogged. The prosciutto on the second pizza was industrially produced and not very good. An experience I won't be repeating. As the woman before me said, "a tourist trap."

29/08/2026: Very pleasant welcome and excellent, generous cuisine. I recommend it.

25/08/2026: Unfortunately restaurant has burnt down recently. I wanted to eat there. Wish the best for the ewner.

16/07/2026: A very good establishment. My wife and I often order here; the food is very good, although the meat isn't always cooked perfectly. However, the person taking the phone orders should at least be courteous and polite when a woman speaks to them or politely asks for more information. It's basic courtesy, even before professionalism. In the future, my wife will no longer order herself.

13/10/2026: I didn't realize being unpleasant was part of this profession. Probably a bit of frustration or ego. Otherwise, the café/bar is pleasant and the prices are reasonable 👍

06/10/2026: A shameful café, not a European one. Unbelievable lack of humanity, such appalling behavior. They say old age brings wisdom... That depends on who you ask. It's a shame there are no negative reviews. Avoid at all costs.

13/08/2026: The service, food, and welcome are excellent. The young woman and the owner always have a smile on their face.

17/07/2026: Fast service, friendly and welcoming staff. The panini was very, very good 👍👍

07/10/2026: Nice restaurant (it's the same as the one next door, "A Marendella," same menu, same prices, same food and cook... we went in to eat at A Tanna and left paying at Marendella... I don't understand the concept). Anyway, beautiful view of the bay... That's all. Average food. The octopus salad was decent, as was the fish soup. However, the stufatu (veal stew) was far from a success. I know carrots aren't essential in this recipe, but they add a touch of sweetness that's not insignificant. I also didn't find any prisuttu (a type of wild boar) on my plate... Nor did I find any maquis herbs... the wild boars must have eaten them... And please, for goodness' sake, stop serving it with fries! 🤬🤬 Pasta, or mashed potatoes, or even purée... But no fries... Or at least put it in big letters at the entrance of the restaurant. I won't even mention my pavlova, which I think is €11 on the menu. In short, a tourist trap... And I, being a tourist, was well and truly caught. No complaints about the service, though; the job was done properly and with a smile.

28/09/2026: Surreal experience. We arrived at 1:40 PM. The waiter checked the time and, seeing that the restaurant closed at 2:30 PM, agreed to serve us. We started with an appetizer, and when it came time for the main course, two waiters and a cook who had just finished his shift started talking loudly about their lives, just a couple of meters away from us. After 10 minutes, hearing one of them explain that he had vomited, I took the liberty of telling them that we weren't there to listen to their stories. They continued, and when they finally finished, the cook came and sat down in my direction, staring at me. I asked him if he wanted to talk and why he was staring at me. He started getting worked up, asking me if I thought I was the center of the universe. My partner told him it wasn't appropriate to speak to customers like that, and I suggested he take his bag and go get some rest. At that point, he got angry, saying he owned the place and didn't give a damn. So I didn't order my dessert, and when I went to pay, I asked to see the manager, apparently a young woman at the till, who didn't even apologize for her employee's behavior. Having worked for an airline for 26 years and traveled the world, I've never seen such disrespectful behavior. Unacceptable.