Les meilleurs restaurantsde cuisine autres cuisines en Hautes-Pyrenees

02/02/2026: Excellent bar and restaurant! Quality products and friendly service. Great evenings guaranteed! I highly recommend this establishment!

02/02/2026: I highly recommend this establishment. We spent a week's ski holiday in the village, and from the very beginning of our stay, we were looking for a place to go in the evenings. It turned out that the La Younta bar/restaurant was exactly what we were looking for. We found much more than just a bar; we found friendly and pleasant company. Whether it was Nico, Coco, Axel, or Benji, they were all fantastic. The entertainment was excellent, with concerts and karaoke. Nico (the owner) manages his clientele very effectively. It's a place that suits both adults and families! The food is top-notch! I recommend the mozzarella and chorizo ​​balls! I will definitely be back! Go for it, a fantastic evening is guaranteed!

28/12/2025: After a cooking mishap with a vegetarian pizza, the owner offered to offer me a free pizza. This time it was perfectly cooked and delicious, thank you so much for this kind gesture, I highly recommend L’Epizzas 🤩

27/11/2025: Must be the best pizzas I've eaten.

21/02/2026: The last time I came was two years ago. The sushi was good overall, but some pieces had a strange taste. That same night, I had severe stomach pains, resulting in food poisoning. I decided to give this restaurant a second chance—wow, I never should have! I ordered two takeaway platters for €50. When I got home and started eating, I noticed something was wrong: the fried chicken (which was already pointless) had a weird crunch. I looked at it more closely, and sure enough, the fried chicken was RAW ALL OVER. Seriously, guys, you don't have to be a complete idiot to actually look at live sushi before sending an order. It's all well and good to use frozen chicken, but just so you know, you have to cook it a little longer. I'm not going to tell you how to do your job. The result of all this was a terrible stomach ache that kept me in bed all day. Good job, guys.

16/02/2026: Positive points: Very friendly and pleasant staff. Really good food, which is a nice touch. Negative points: The prices. Despite the food being good, I think I paid a lot for just two poke bowls to go... Also, the portion size. I expected more, which is a shame. Perhaps it's different if you eat in? I hope so. It's still a good place overall.

21/02/2026: We had a wonderful evening on Saturday, January 31st, for the garbure dinner. The garbure was excellent, and the main courses and desserts were also very good, with a selection of delicious appetizers. The snow groomer picks you up behind the large residence at the bottom of the slopes, and you have to go down to level -2. Despite the snowstorm, the atmosphere in the restaurant was friendly and allowed us to celebrate a birthday in style. I highly recommend it!

18/02/2026: Perfect as usual, much to the chagrin of all the food critics on social media!! Thank you FG