Les meilleurs restaurantsde cuisine autres cuisines en Savoie

11/04/2026: Great team and great equipment!

11/04/2026: Great shop, super friendly and helpful staff, always a great atmosphere. Very professional, they'll change equipment if needed. 100% recommend.

11/07/2026: A superb discovery: this cocktail bar tucked away in the Saint Jean district. The two bartenders are true lovers of French spirits and craft their cocktails with real expertise. No overly sweet, mainstream cocktails here, but a local selection that delighted us. The setting is magnificent, with a Belle Époque and Roaring Twenties soundtrack that perfectly complemented the atmosphere.

03/07/2026: Superb welcome, the place is incredible, exotic and nostalgic at the same time, an endless menu of culinary discoveries, the bartenders are incredibly attentive, the cocktails are delicious ✨ truly a place to discover!!!

17/04/2026: What an amazing atmosphere and Ciara really made our night special, will definitely be returning and would highly recommend

12/04/2026: The frog is the best and highest pub in Val Thorens

11/12/2025: A great place to spend quality time with friends or family. Excellent platters.

11/12/2025: The staff were welcoming, friendly, and smiling. The platters were generous and delicious. The kids loved them too! 😀

11/07/2026: Excellent meal, from the virgin mojito to the gazpacho and fish: a real treat! The service was top-notch! Everything was perfect! Thank you for everything you offer. It's a shame we were only passing through!

07/07/2026: A good restaurant that recently updated its menu, a very good choice! The food is good and the prices are in line with the quality of the dishes and the restaurant's atmosphere.

14/04/2026: Excellent food, helpful and friendly staff who spoke perfect English. Would absolutely go back. Thank you

12/04/2026: Thoroughly enjoyed the meal with grandchildren. All staff very friendly and helpful . Would happily recommend to anyone visiting LA PLAGNE . Pizzas especially good as was all the food

19/07/2026: This restaurant has a very warm atmosphere, even if the access, located on the roadside with a small parking lot, isn't the most convenient. However, the welcome is excellent: the service is quick and always accompanied by a smile. The menu showcases Savoyard specialties, featuring quality local products. As for the desserts, I would have appreciated a bit more flair. The prices are reasonable for the region and the prime lakeside location, but you have to know what you want in terms of lakeside location and view. In short, we had a very pleasant time.

18/07/2026: A fantastic welcome, the staff are super friendly, and the food is amazing! We had a ribeye steak which was simply excellent. I can't wait for our next visit, I'm already drooling! 🤤

11/06/2026: A visit to the amusement park in beautiful sunshine. We tried almost all the cars and planes. The nearby parking lot was very convenient, and the lake provided a lovely backdrop.

24/05/2026: The small harbor is very pleasant; we regularly launch our boat. Jeremy is essential for launching! He manages the comings and goings impeccably 👌🤩

15/05/2026: The coolest terrace in Chambéry, under a huge fig tree, just steps from the Lycée Monge and the Parc de Buisson-rond. Great program and excellent tapas.

21/02/2026: Very welcoming bar, top-notch team, wonderful menu and excellent platters, perfect!

10/07/2026: Quad, are you open this summer?

05/04/2026: Between mountain peaks and sea spray, an enchanting evening at Le Farçon… Don't the mountains and Brittany always end up recognizing each other, like two horizons that seemed worlds apart? That evening, at Le Farçon, they met for a luminous dinner, graced by a chef who understands the region and the smiles of a couple who had traveled from much further afield than the mountain peaks. The chef, passionate and generous, skillfully wove together the rich flavors of Savoy with the discerning palates of his Breton guests, creating an unexpected, delicate, and vibrant alliance, like those encounters that leave a lasting impression. The service? A rare warmth at altitude. A sincere, almost familiar attentiveness that envelops you from the very first moment—and which, by contrast, leaves some neighboring tables in a polite shadow, where elegance prefers to remain silent. Here, one savors with precision, shares with joy, and leaves the table with a heart as full as the plate. And as the meal ends, a breath of Brittany comes to greet the night: a complimentary digestif, like a final nod to distant sea spray. Thank you to Monique, Frédéric, and Samuel for this magical evening, somewhere between a snow-covered mountain pass and the imagined murmur of the Atlantic.

02/05/2026: Excellent service, fabulous meat. I come back every time with great pleasure.

22/04/2026: Food was reasonable, with good variety on the menus. Specials menu was excellent. Not a traditional steakhouse. Wine list is excellent. Typical resort pricing. Glad we went, wouldn't rush back.

01/05/2026: really fast!!! good food, nice people but a little loud

26/04/2026: Excellent food! Excellent service! Not to be missed.

17/05/2026: We had a wonderfull dinner here. The food was SO good, the ambiance cozy and warm. Very friendly staff as well. I loved that they have some good vegetarian/vegan options as well for the ones who don’t eat cheese fondue! The cauliflower steak (main dish) and polenta fries (starter) tasted SO good, would highly reccomend.

03/05/2026: The service and food were perfect. The cellar dining room was a bit noisy.

24/04/2026: Even with a huge rush, the staff is incredibly friendly, the food is delicious, and everything is homemade. The setting, of course, is impeccable. I highly recommend it.

24/04/2026: Les Dolines is a sure bet; the food is always very good and of high quality. The staff is always fantastic, smiling and friendly. The setting is magnificent. In short, I highly recommend it.

23/06/2026: A good sandwich, I recommend it.

23/06/2026: Avoid this place at all costs! They're useless. We waited 10 minutes for the guy to notice us and take our order even though there was no one else there. Ban them, they're rubbish!