Les meilleurs restaurantsde cuisine française en Sete

25/08/2026: Excellent welcome, excellent service. Well done.

22/08/2026: The old blonde woman who runs the tobacco shop is completely rude and bitter. She'd be better off taking a training course with France Travail to learn how to deal with customers.

30/08/2026: I went there tonight with my partner. We arrived when the band was literally finishing playing. We ordered 2 cocktails ( 1 mojito+ 1 caipirinha) with a very nice waitress wearing beige shorts , beige top , dark wavy hair. When we wanted to order another round of drinks around 2330, it was another waitress wearing blue jeans shorts , beige t- shirt, white trainers , with a braid, around , so we asked her if we could order some drinks . She told us the table service was finished , to order at the bar & to take the opportunity to pay ! My partner went to the bar to order and paid the bill. After a few min , her colleague served a table at the sand in a hexagonal table. A few min later 4 young ladies, arrived , they were seat at the stage in a table of 4. They were Also served despite we were told the table service was finished . After that , the same staff that told us , the table service was finished , she served a table at the left of the bar in the sand . I didn't want to stay after that because , staff clearly discriminate clients , choosing who they want to do table sevice. The opening hours online said that would close at 1am only . Plus we do not need a clueless girl to remind us to pay , because obviously we would not forget to pay our bill! I'm not sure what type of people she deals with but I advise her to be careful when judging others ! She needs to learn to be less judgemental and be a bit more professional. I certainly won't came back, ever .

29/08/2026: Very mixed feelings, although the food was good, I came with my family and we were ignored for 10 minutes (while at least 5 waitresses walked past us) we had to turn around.

10/08/2026: A great place and excellent value for money! And the staff are so friendly… I highly recommend it.

10/08/2026: The grilled prawns and stuffed mussels were excellent. The owner was incredibly kind and provided lots of information and explanations about the town. Well done!

03/08/2026: Perfect service. The dishes were beautifully presented, well-garnished, and cooked perfectly.

02/08/2026: A quick stop in the cool shade under the misters to enjoy an ice cream. Special mention for the superb Caramelita, carefully prepared and generously topped. Excellent service.

19/08/2026: I miss your coffee and your good humor. See you very soon!

30/06/2026: 2 coffee with milk and 2 croissants for 9 Eur. They don't have other coffee.

26/08/2026: A cold welcome on top of the not-so-warm outside temperature. We're still looking for the 4-star rating in the reviews. To begin with, we were asked if we wanted to eat on the terrace facing the canal or on the regular terrace. Then, in the end, there was no choice. Because the tables set weren't the ones facing the canal, and they didn't want to set them for the arriving customers. Then, an unfriendly waitress who criticized customers as they left and spent her time complaining. The peach syrup is a challenge; try to find the peach in your glass. The starter was mediocre, €8 for half a plate. The charcuterie platter came from a Super U supermarket tray. Not worthy of an "Italian" restaurant. The goat cheese platter was good, but there was only one goat cheese croquette. The main courses were also mixed. The pasta carbonara wasn't carbonara. Just pasta with cream (very little) and bacon bits straight from a tray, barely cooked. Luckily, there was salt and pepper on the table to season it. It was better than it had been straight from the kitchen. And we were glad we had some because the table next to us didn't and asked for ours. The second course wasn't any better. Goat cheese and speck ham cannelloni. Without speck. Three tiny pieces of ham with fat practically fighting each other and tasteless goat cheese. You mostly taste the accompanying tomato sauce. It was also unpleasant to have our plates taken away as soon as we finished. A little more and they would have taken it away before we could even take the last bites. Philippe Etchebest should come and give cooking and service lessons. Because seeing the waiters and cooks go outside to smoke in front of you during service should not be acceptable. Nor a waitress who was unpleasant and turned away customers, practically shoving them from their tables. Even though there were still seats available and it was only 12:30 PM. Luckily, a waiter in a pink polo shirt raised the bar and the bill.

25/08/2026: Excellent little restaurant. Passing through for the holidays, the macaronade was fantastic. The service was also excellent. We'll be back.

28/08/2026: I don't recommend it. The chipiron was swimming in oil. Not high-quality food. It's a shame, it used to be better… The service, however, was good.

27/08/2026: Cold dishes Aperitifs served after the main courses Tough cuttlefish

28/08/2026: Many of the photos and reviews seem to apply to another establishment that has nothing to do with this pub!

14/08/2026: A must-stop in this part of Sète; there's always a great atmosphere, everyone is friendly, and the bar staff is fantastic.

13/09/2026: A perfectly successful Sunday evening in September, enjoying a romantic dinner with my wife. The incredibly warm welcome put us in the perfect mood to savor the delicious seafood, fried fish, and especially the succulent bouillabaisse! Highly recommended.

02/09/2026: We stumbled upon this place on the evening of the Saint Louis festival and received a warm welcome, cheerful service, and an exceptional meal! We had a wonderful evening! If we're ever back in the area, we'll definitely return to this restaurant.

04/08/2026: Very expensive, €4.90 for half a bottle...

05/04/2026: Excellent service team. Delicious dish.

01/09/2026: The octopus salad was dreadful, with no attempt at preparation and poorly cooked. The portion was insufficient. The staff was unfriendly.

29/08/2026: Yeah... The food is pretty mediocre... don't even expect it to be decent...

01/09/2026: We had lunch at the restaurant Les Deux Ramiers. The first thing to note is the exceptional cleanliness. The waiter was very kind to the children. The food was fresh. The price was reasonable.

26/08/2026: To be perfectly honest, I wasn't expecting such a great meal given the restaurant's touristy location. The truffle croque monsieur was amazing! I'm still dreaming about it... A fantastic discovery and culinary experience (don't tell anyone, but my wife ate lobster!). I highly recommend it!

22/07/2026: Warm welcome, top-notch team, excellent cuisine

04/04/2026: Thank you for the warm welcome despite our late arrival, thank you for the service, and thank you again for the delicious food. A flawless experience in a cheerful atmosphere.

08/09/2026: The welcome was incredibly unpleasant and the service equally disappointing; the large chocolate was the size of an espresso. We should have left when the waitress sighed as we asked for the menu.

02/09/2026: The staff weren't very friendly, and we asked for a carafe of water, but they didn't provide one; we just got a small, half-filled glass, even though we ordered beer and fruit juice. A shame.

08/09/2026: This is a far cry from the old Social du Quartier Haut. The name remains the same, but neither the atmosphere nor the food has. As for the value for money, it's a disgrace!

29/08/2026: And to think this was my favorite place in Sète for years… but I was lucky never to have run into the owner, who is incredibly rude… you just want to tell him to find another line of work! The food has gone downhill too, while the prices have skyrocketed… in short, I won't be going back. It's a shame to ruin such a great place.