Les meilleurs restaurantsde cuisine française en Morbihan

13/04/2026: Very good and the prices are reasonable

04/04/2026: The crêperie to try in Hennebont! The galettes and crêpes are delicious. Very good value for money.

29/05/2026: Match night in Vannes. A pleasant welcome, accommodating in terms of getting a good spot in front of the screen. The young waiter was friendly, efficient, and attentive despite the crowd. The charcuterie board was generous and of high quality, and the salmon tartare was excellent. A great evening, made even better by the victory.

23/05/2026: Well-located establishment, excellent value for money, varied cocktails at reasonable prices. I have enjoyed having lunch and dinner there many times.

27/05/2026: The welcome was fine. The food was very average (croutons and salad were soggy, far from crispy!) 😬 The steak and fries were completely limp 😬 The tap water was lukewarm!! A tap on the bar in over 30-degree heat was more than just okay 🥵🥵

16/05/2026: ⭐⭐⭐⭐⭐ A delight from start to finish! We had a wonderful time at La Bar Bak. The welcome was simply superb, friendly, and very warm. As for the food, nothing to complain about: it was delicious, well-prepared, and generous portions. We highly recommend this place! We will definitely be back.

30/03/2026: A warm place, old and unusual decor, simple and friendly welcome, very good cooked products with lots of aromas, fair price and very good location on the port.

27/03/2026: An excellent choice! The place is lovely, with a warm and original decor. The dishes are delicious, refined, and generous. The service is attentive. A truly wonderful experience. I recommend this restaurant without reservation.

19/05/2026: First of all, a superb setting and a lovely smile 😃...it's off to a great start...we arrived as a couple 😻, relaxed and retired. I've known this place for a few years with my late husband and daughters 👧...I wanted to come back with my new partner...and nothing has really changed...as if time ⌛️ has stood still for so many years...we ate like kings...truly from the appetizers to the desserts 🍨, including the wines 🍷...we'll be back very soon...and I found the owner very attentive, she was wonderful and not at all hypocritical...just...genuine...well done, madam...there should be more genuine people...we often eat in restaurants...but so often people are fake...🙄it saddens us because good food and friendliness can truly go hand in hand. Thanks again to Vorlen for this wonderful time...Laurent and Patricia. 🙂😉

25/04/2026: A real discovery! We arrived a bit unexpectedly, but were served and welcomed with a smile. Lots of little touches that made all the difference, and the dishes were generous and delicious :)

12/05/2026: Great crêperie, excellent food, very reasonable prices, friendly owners, and quick service. Highly recommended.

10/01/2026: A very warm welcome; the managers are friendly and smiling. The food is good and plentiful for a very reasonable price. See you soon!

28/05/2026: We had a wonderful meal. The flavors were exceptional from appetizer to dessert! We highly recommend it and will definitely be back! The entire menu looks delicious...

16/05/2026: Excellent cuisine, seasonal, varied, and well-seasoned, with a decent selection on the menu. Special mention for the three different types of butter and the customization of the dessert: I had the Savoy sponge cake with red berries plus a gourmet herbal infusion. The chef changed the five desserts in the second course to avoid repetition with the first. Very warm welcome and service. I highly recommend it. We will be back!

11/07/2025: A huge thank you for organizing our 10th wedding anniversary, combined with our respective 40th anniversaries, in July 2025! Everything was absolutely perfect, just as it was for our wedding in July 2015. Your attentiveness and the ideal setting once again made these moments unforgettable. We couldn't have dreamed of anything better! Thank you again for everything. Alexandre and Anne.

10/07/2025: We would like to thank the team at Moulin de Saint Yves. We had an unforgettable wedding day in a magnificent setting. The meal was delicious, we congratulate the chef, and our guests had a wonderful time. Dominique, who looked after us and our guests, was wonderful. We thank him warmly. We also thank Madame Le Goff for her advice and adaptability. The estate is a peaceful, magnificent place that charmed young and old alike! We let ourselves be carried away to savor every moment of this beautiful day. Thank you again. Laurent and Maud

17/05/2026: Excellent crepes, wheelchair accessible, friendly service, reasonable prices

15/05/2026: A very warm welcome. No wait to eat, and the galettes and crêpes are delicious. I recommend it 100%!

25/05/2026: A wonderful discovery with a superb welcome. We hadn't booked, yet we were greeted with courtesy. In the intense heat, we appreciated the truly fresh and flavorful meal. A great place that we highly recommend.

22/05/2026: Passing through Etel, we had lunch at this restaurant. We made a good choice; the food was very good and the service was welcoming.

14/05/2026: Dirty, dusty hotel, I sneezed for a week 😡 bland food, hair in my plates

26/02/2026: Very good and friendly, the food is excellent.

02/05/2026: We've come several times with colleagues and the food is always delicious and homemade! The service is excellent!!! They're so friendly!!! The prices are very reasonable and the service is convenient because it's quick, so you can easily grab lunch during your break. I recommend it 200%!

20/01/2026: Organic and delicious Accessible to all Simplicity and a great welcome

19/05/2026: We ate really well; you can find typical Breton crepes here; highly recommended! We ate really well; you can find typical Breton crepes here; highly recommended!

13/05/2026: The best crêperie in the world! I used to go there with my grandmother from the time I was born until I was 14, then life took a turn and I stopped going for a few years... but rest assured, the galettes are still just as delicious as ever! I go back every year when I visit Brittany, and it's always a treat! The galette recipe is unique, both soft and crispy with pieces of buckwheat. Order a plain one so as not to spoil the flavor! The recipe has been passed down from father to children; would you be willing to pass it on to me too? 🤩 In short, a wonderful family-run place that takes me right back to my childhood every time! Run there, this place is a gem! See you soon 😊

23/04/2026: Always a pleasure to come with family or friends. A very good meal and a very warm welcome. The view of Noyalo is also wonderful.

21/04/2026: We haven't tried the rest, but we go there from time to time for the pizzas, which are pretty good.

31/10/2025: It's absolutely excellent. We dined there twice this week: a real treat! Very welcoming, warm atmosphere.

29/10/2025: This place is very welcoming. The manager is really friendly and welcoming. A must-see in Dauzon if you have a little time between stages.