Les meilleurs restaurantsde cuisine fruits de mer/poisson en Loire-Atlantique

20/08/2026: A wonderful surprise, from the service to the food. A unique restaurant that we highly recommend!

16/08/2026: Incredible experience, excellent value for money. It's rare that I eat something this good, and I eat out a lot!

09/08/2026: Superb restaurant, the owners and the waitress are very friendly. We had a lovely evening and a good laugh. "Grandma" From "Grandpa".

06/08/2026: In the heart of Quimiac, this unassuming restaurant offers delicious and satisfying cuisine. The service is impeccable, and the large terrace—hidden from the street—provides a truly pleasant setting. It just goes to show that sometimes the simplest things can make for a wonderful experience!

07/09/2026: WITH CATHY, DOMINIQUE, ERIC AND CATHERINE, BETTER WOULD BE LESS GOOD 🤩

06/09/2026: Kudos to the chef for her creative cuisine, including in the daily lunch menu!

29/08/2026: The food is top-notch, as is the staff. I recommend it without hesitation 😉

25/08/2026: A wonderful place to remember... a warm welcome, each dish beautifully presented, very generous and gourmet, from appetizer to dessert... well done to the whole team! We won't hesitate to recommend your restaurant and we'll be back very soon.

05/08/2026: We spent 15 days in La Baule and loved lunch and dinner at 16 Art. A restaurant worth discovering. You won't be disappointed. A pleasant and welcoming atmosphere. Delicious, very fresh, and generously served dishes. Special mention for Mama's shrimp! A fantastic team. The waiters and waitresses are attentive, responsive, very professional, and always smiling. Go without hesitation! Barbara and François (regulars!) 😀

05/08/2026: We had a delicious meal and received wonderful service at this lovely restaurant. We sat comfortably in the garden and had a sharing dinner featuring, among other things, the octopus ceviche, the cod balls, fish rillette, a ball of prawns with mayo... everything was delicious and the bottle of Petit Chablis was a perfect match. The waitress was friendly and very attentive. We had a wonderful evening.

20/08/2026: We were warmly welcomed, the plates were generous, the service was attentive and provided excellent wine recommendations, and the dessert was superb. The manager's sense of humor was a nice touch. I highly recommend it.

20/08/2026: A menu that combines originality and excellence. Shaded outdoor tables and impeccable service with valuable advice, friendliness and a smile.

05/09/2026: Very welcoming and responsive, the food is excellent

31/08/2026: Very welcoming. Suggestion: offer organic wines.

09/05/2026: My husband gave me this wonderful experience for my 50th birthday. I love Mexico and chocolate, so it was the perfect gift. The explanations from our two specialists were very interesting and interspersed with hands-on activities to help us create our own chocolate bar. The chocolate was of exceptional quality! We had a fantastic time, thank you!

09/05/2026: This chocolate-making workshop was a fantastic experience, with a dynamic group and passionate instructors who answered all our questions! I highly recommend it. Long live Criollo cacao and long live Choc Holà!

23/08/2026: A great brasserie on the port of Le Pouliguen. A lovely, lively place. You feel right at home. The staff are very friendly. And finally, what you expect from a restaurant: we ate very well, with excellent daily specials.

23/08/2026: This isn't the first time we've booked a table. As always, the warm welcome and cheerful staff made us feel very comfortable. The menu changes with daily specials, which is a nice touch, in addition to their regular menu which caters to all tastes. The "Café Jules à la Plage" salad was fantastic for those who, like me, love the combination of salmon, shrimp, avocado, and grapefruit with a delicious creamy dressing. My 4-year-old daughter had the children's menu, which was a good size. She also received a coloring book with crayons to keep her occupied while we waited. We appreciated this thoughtful gesture and the little jokes the waiters told her to make her laugh. My partner opted for their burger of the moment, which he found very good with a variety of flavors. For dessert, he had the trio of crème brûlées, and I had a Liège caramel. The salted caramel was amazing! Note that we go there in the afternoon during winter to have a crêpe for a snack. Don't hesitate, they're very good and the setting is really lovely!

17/07/2026: I didn't eat there (and I ended up regretting it). I stopped for a drink, an ice cream, and a coffee during a bike ride. I received a very warm welcome with my snack. The owner is kind, friendly, and charming. Thank you so much.

16/07/2026: A friendly, family-oriented place!

01/08/2026: Unreal food, one of the best meals of my life

02/07/2026: I'll just say one word: I thoroughly enjoyed myself. The tablecloth and napkins were beautifully presented, and the service was impeccable. The fish was cooked to perfection, and the crisp vegetables were delicious. The dessert was the perfect ending to the meal; a truly exceptional gastronomic evening.

11/08/2026: Excellent and very professional welcome

23/06/2026: Excellent meal, it's a shame they were out of walnut sauce for my mussels and fries, the cream sauce was also fantastic. Thank you to Malaury for her kindness and to the rest of the staff, see you very soon!

06/06/2026: Attention to detail makes all the difference

04/05/2026: We've been coming here for a good ten years now, and it's always a delight: the location is remarkable, but the site itself is a heritage site. Above all, the hotel is of exceptional quality: the decor, the service, the breakfast, and the bar offerings are all superb. And to top it all off, the welcome is always warm, remarkably professional, and elegant. Paradise.

15/07/2026: A fantastic discovery for a wedding. The venue was magnificent, the cuisine exquisite, a true delight... The staff were attentive, respectful, and always smiling... I highly recommend it. Thank you for your professionalism and for such a wonderful experience!

14/07/2026: We received a superb welcome at Bénureau. The owner is friendly, professional, and very attentive. My ceviche was outstanding, as was the tournedos. The Sancerre white and then the Menetou red were thoroughly enjoyable! We'll definitely be back!

30/06/2026: An exceptional restaurant! We were lucky enough to dine at this restaurant and it's already a wonderful memory. Refined cuisine featuring local products, attentive yet friendly service, and a fine wine selection. And all this at a very reasonable price. Go without hesitation!

11/06/2026: Delicious waffles, dishes that are simple yet tasty, original, and beautifully presented, showcasing the quality of the ingredients. Run by a young, dynamic couple. The historic building, dating back to 1615, has an almost familial dining room.