Les meilleurs restaurants en Toulouse

04/07/2025: We had a wonderful time at Le Cenacle today. Warm welcome, high-level service, delicious and refined cuisine.

23/06/2025: A haven of peace in the heart of Toulouse, I recommend it without reservation.

28/02/2026: For several weeks now, my friends and I have been disappointed with the two waiters at this bar. One is often busy with his girlfriend, so it takes him over 20 minutes to serve us, and the other is always grumpy. It's a real shame because we love coming here, but last Saturday's experience was the last straw. We brought friends from Montpellier, and I can tell you it wasn't a good experience for them either.

21/01/2026: It's a great bar! The atmosphere is always fantastic! With a wide selection of beers (and more)! It has a superb bartender: Lucas, who, in addition to being super friendly and having excellent customer service skills, also has great taste in music! Furthermore, this bar offers numerous activities (darts, music quizzes, chess tournaments (where some players are terrible and blame it on the bartender's awesome playlist)). In short, a great place to have a good time in a sophisticated atmosphere! The only downside: the bar is sometimes a victim of its own success, and at certain times it's best to reserve a table inside.

07/02/2026: The welcome and service are always top-notch, a real treat to eat here :)

02/02/2026: The meal was excellent! (dish of the day and dessert). The staff were very helpful and pleasant. All for a very reasonable price. Thank you, I highly recommend it. 👌🏻

22/03/2026: The quality of the meat didn't live up to the advertised standards, and neither did anything else. The atmosphere and service were superficial. I don't recommend it.

20/03/2026: Great recommendation from my hotel. Manager and staff were cheerful and friendly, able to seat me with minimum delay. Food amazing and I was able to order something I spotted in the kitchen not on the menu!

06/03/2026: Nice restaurant, pleasant service. The pasta portions are generous. Very good value for money.

17/02/2026: The pasta is delicious, the portions generous, and the chocolate lasagna with its excellent chocolate sauce was a real discovery! It's a true delight; I highly recommend the tagliatelle with pesto, spinach, and feta cream—it's a real treat! The service is super friendly and quick, and the atmosphere is warm and welcoming. Overall, the experience is excellent!

25/03/2026: We didn't know the address and ate there at lunchtime to try it out. For €18, I had four spring rolls as a starter, caramel pork with fried rice, and a dessert of caramelized pineapple and a scoop of ice cream. I've attached photos (the rice was mixed with the pork, but it actually arrived separately). Overall, I thought it was good! One star less because I have other, better places in mind, but no matter, this place is worth a visit. I recommend making a reservation because it was packed.

13/03/2026: Excellent meal from start to finish. The dishes were flavorful, aromatic, and fresh, served in a pleasant, airy setting. Thank you to the management for this wonderful experience. 🙏

21/03/2026: Life is beautiful... at Le Temps des Vendanges. Honestly, the welcome is fantastic, the wines are excellent, and the food is sublime. They even made a vegetarian dish even though it wasn't on the menu. This cozy little wine bar embodies everything we love about Toulouse!

19/03/2026: My experience at TDV since 2018 has been excellent. From chef to chef, the quality has always been impeccable. Chef Marty, who has been in the kitchen for a few months now, delights us with both fish and meat dishes. I love everything he creates. It's always just right. The wine selection, whose reputation is beyond my comprehension, never fails to surprise me. I've been eating there quite regularly for the past eight years. Thank you, Eric, for this place where so many people feel at home. Alice

28/02/2026: Very good, fast, and with a smile. See you soon.

17/02/2026: The waitress forgot to give me the sushi. I only got the rice and the skewers.

07/03/2026: It's not easy to give this restaurant a 100% glowing review… The couscous, which aims to be high-end, was served on a chipped plate, as was the bowl of vegetables… An extra €3 for semolina because the initial portion was too small! Yes, it's delicious, but a bit pricey! The main question: Will I go back? Well, no.

20/02/2026: I grabbed a quick takeaway and it was delicious!! The waitress at the entrance was very welcoming! The dish was generous and delicious!

18/03/2026: Very expensive for a "tapas" platter containing two reheated items. The service is pleasant and the beers are good, although pricey.

24/02/2026: Very friendly welcome and service! Laetitia from Aveyron

13/02/2026: Excellent restaurant, we thoroughly enjoyed it! 😋

10/02/2026: Restaurant was lovely, if you get the steak, the portion size is massive, enough to share between two people with unlimited fries and salad. Staff were so friendly and a bonus is that they speak English and also Spanish. Prices are a bit high and were different outside compared to inside so just be wary.

10/03/2026: The restaurant is very pleasant; I came for the cassoulet and I was delighted! But most importantly, I wasn't alone, and the other dishes on offer were of very high quality. So, a very pleasant surprise. Well done for a truly enjoyable meal from start to finish! And a superb cassoulet, too!

28/02/2026: Authentic and refined cuisine. The best cassoulet in town! Impeccable service from start to finish. Flawless.

13/03/2026: Thank you for the warm welcome and the delicious ice cream! Top-notch service from Raitini and Aymerys!

13/03/2026: We came as a family this Friday the 13th and we were very lucky: the two gentlemen serving us gave us a very warm welcome and helpful advice! The banana and roasted peanut combo was simply amazing! Thank you for the warm welcome!!

11/03/2026: Fantastic evening. The dishes were magnificent and excellent.

28/02/2026: I'm absolutely blown away... only one word comes to mind: SPLENDID... BRAVO to everyone who works there... not a single false note... the genesis of taste has a name, it's PYR... this restaurant deserves its ⭐⭐⭐ star. A huge thank you for this culinary spectacle.