Les meilleurs restaurants en Boulogne-Billancourt

03/12/2024: Nonos et les Comestibles: Paul Pairet's high-end brasserie at Le Crillon, a very nice balance between sophistication and relaxation. What an idea to go to Crillon in the middle of the Olympic Games, with the Arena Concorde right next door! But the police help us navigate through the numerous barriers, and we finally manage to enter this magnificent palace. Nonos is on the ground floor, just past the lobby. It is both a beautiful room, and also an interior terrace. The weather is nice, we opt for the terrace. It is cozy, shaded by the walls of the hotel, beautiful garden furniture and greenery, very successful. Nonos is the brasserie of Paul Pairet, the three-star chef whose flagship restaurant is in Shanghai, and incidentally a Top Chef jury. An original, relaxed and talented character, all characteristics that we find in the menu, as in the service. It’s indeed a brasserie menu, but high-end; we love this combination of relaxation, efficiency, and sophistication. We start by sharing starters. First, grilled padrons with pine nuts, these typical little Spanish peppers, and leeks with hazelnut vinaigrette, verbena and fresh mint. Then a magnificent gruyere soufflé, served in a cast iron dish turned upside down in front of us; it is without flour or gluten, and the waiter adds cheese with a siphon to fluff it up well; the cheese flows when cut, delicious. As Nonos claims to be a rotisserie, we take the slice cart, meat cooked for several hours Texan barbecue style; and “Nonos” obliges, accompanied by a generous marrow bone. Our other dish is a tasty grilled veal rice with juice, accompanied by grilled vegetables with pine nuts. Everything is both simple and refined, delicious and perfectly executed. We finish with a chocolate soufflé, also “inflated” with chocolate from the siphon, and the team’s favorite dessert: a very light cream tart, thin flaky pastry. With coffee, aperitif, wine, paying 160 Euros per person for such an experience at the Crillon seems almost reasonable! Instagram @restowhim

01/12/2024: The steak and fries are excellent and the service perfect, but the meal is spoiled by the “Chef's Playlist” (Sic) which imposes mind-numbing music on us that is completely off-base. When is the duck dance? The kitchen, the staff and the customers deserve better.

08/11/2025: Sea bream served with courgettes swimming in fat. What a shame!

09/09/2025: I've been walking past it for 10 years, without ever setting foot in it. For the first time, I decided to sit down and eat, and frankly, it's excellent. The meat was very good. The burger was very good. The fries were good, and I think the value for money is very good.

10/07/2024: I have been the boss for over 15 years, he is a umene person and the restaurants are very well equipped with a very jantille and professional waitress.

09/07/2024: Very warm and courteous welcome...homemade and very tasty cuisine...a real treat! Price consistent with the quality of the products! We have to go !

11/12/2025: Delicious Corsican charcuterie accompanied by an excellent Corsican wine for a pleasant moment.

01/09/2025: Perfect for lunch! Simple, authentic, effective. Nothing to complain about, thank you!

04/09/2024: I just had a coffee at the counter, paid as at the table and without having given a receipt.

02/09/2024: Very good, the boss is very nice.

25/11/2024: Very good, original cocktails Nice place

25/11/2024: Unusual, well-lit place, a very good atmosphere and impeccable service

17/09/2023: I only had a large cream but it was delicious. Very welcoming and warm staff

16/09/2023: Friendly staff, excellent food and coffee.

27/03/2026: The staff are friendly, the service is efficient, and the food is acceptable overall. However, despite these positives, the experience was not particularly memorable or compelling. For that reason, I wouldn’t choose to return or try it again.

10/03/2026: This has become my favorite lunch spot at the office! Since they're not open in the evenings, I often get takeout at lunchtime. I get their bagel very often, and frankly, it's delicious, always fresh, and generously filled. It's perfect for a quick bite in front of the screen without wasting any time. The service is fast, straightforward, no fuss, and above all, the waitress is always super friendly, with a smile that makes you want to come back. And the best part is that the prices are really reasonable considering the quality. It's a hearty portion and perfectly filling to keep me going all afternoon at work. Excellent value for money for a quick lunch. I highly recommend it!

03/03/2024: Avec un repas midi et soir chaque jour de la semaine, varié et délicieux, un grand merci à MASSI et SON ÉQUIPE pour votre accueil souriant et chaleureux, votre gentillesse et bonne humeur ! À très bientôt avec grand plaisir !!