Les meilleurs restaurants en Saint-Herblain

90 restaurants sur RestoRanking

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7,7
962
Avis

Le Pavillon


Saint-Herblain
14/04/2026: A great find while passing through Nantes! Fresh and stylish cuisine, lovely products, elegant setting. I ate there 3 times in 2 days, I highly recommend it!
11/03/2026: Always a very good restaurant. But the welcome lacked warmth.

7,7
947
Avis

LE CARRE BLANC


Saint-Herblain
20/02/2026: The staff are friendly and very welcoming, the food is good, well-prepared and attractively presented. A great place for a quick lunch or a more relaxed meal!
12/02/2026: Nothing special for the second time. Although the food was decent, the welcome was still mediocre and the service left much to be desired. The owner needs to delegate a bit more. She should trust the servers, who are undoubtedly competent. It's a series of service missteps, with recurring delays and oversights. There's definitely much more they can do. What a shame!

7,7
256
Avis

Les Pieds Sous la Tables


Saint-Herblain
15/04/2026: A lovely place, girls, the chef is very kind
06/03/2026: A wonderful culinary experience, fantastic atmosphere, we'll be back! 😁

7,6
133
Avis

Pause Saumon


Saint-Herblain
12/04/2026: I ordered a tray of sushi for lunch and decided to try the small smoked and infused salmon. Amazing! I was surprised by the quality; I highly recommend it!
09/03/2026: Excellent salmon at the Talensac market! The quality is top-notch, and you can really taste the quality. Mia is always smiling, welcoming, and offers great advice. It makes you want to come back every time. I highly recommend it!

7,6
1183
Avis

Bodegon Colonial Le


Saint-Herblain
22/02/2026: Disappointed by the service; everything arrived at once, we didn't even have time for an aperitif, which is a shame. The quality has also declined significantly recently.
22/02/2026: We had been to this restaurant several times before, but this last experience was a real disappointment. If your goal is to rush customers, then mission accomplished: the aperitif, the bottle of wine, and the main courses arrived all at once. As a result, it was impossible to enjoy our meal. Even worse, the food was cold. A minimum of organization and respect for the customer should be the bare minimum in a restaurant. So, this will definitely be the last time we come.

7,5
1253
Avis

La Table du Coin


Saint-Herblain, 20-30€
02/04/2026: Super fast service Friendly and polite staff The only slight downside: the staff's attire (some were a bit too casual)
31/03/2026: Noisy, mediocre food, and slow service for four people. (Even though they were apparently understaffed that day.)

7,5
717
Avis

7,4
745
Avis

Class'Croute St Herblain


Saint-Herblain
19/11/2025: There's always a good selection, the waitresses are friendly, and their sandwiches are super delicious!
19/11/2025: A pleasant place with a variety of dishes and excellent desserts.

7,3
246
Avis

Le Kerann


Saint-Herblain
14/04/2026: This was my first experience at the Brit Hotel and I was very satisfied! The staff were very pleasant, the access was easy, the cleanliness was impeccable, and the service and advice were outstanding! I highly recommend this establishment!
11/04/2026: I would like to thank the management for their professionalism following the cancellation of the concert in Nantes for which I had booked a room this Saturday, April 11, 2026. My reservation has been rescheduled for January 2027, just like the concert. Thank you, and I look forward to welcoming you to your establishment in 2027.

7,3
580
Avis

Naoki


Saint-Herblain
07/01/2026: A very good Japanese restaurant at a reasonable price. Impeccable service and very good food.

7,3
2054
Avis

Le Malala


Saint-Herblain
23/04/2026: The crème brûlée dessert wasn't bad. The rest wasn't very tasty.
21/04/2026: Excellent welcome, great atmosphere and incredible staff! Honestly, thank you!

7,0
683
Avis

Campanile Saint-Herblain


Saint-Herblain
17/03/2026: The hotel is well located with clean and comfortable rooms. The food is excellent. Top-notch!
05/03/2026: One-night stay for an evening business trip. Very welcoming and helpful staff, clean and spacious room, excellent evening meal with a varied buffet of starters and desserts – one of the best Campanile hotels I've stayed in.

7,0
1049
Avis

Café Charbon Atlantis


Saint-Herblain
12/01/2026: Avoid this place! I found a long hair in my plate, and my child vomited everything up that evening when we got home. Disappointed. We waited an hour to be served, which is outrageous. Plus, they looked unhappy.
06/12/2025: Very good and excellent service from Enzo

7,0
168
Avis

Hippopotamus Nantes Atlantis, France


Saint-Herblain
12/12/2025: I've tried several times to fill my tea tins, but without success. The customer in front of me wanted to fill theirs, but unfortunately, it's impossible... The full-size tea tin is empty. The saleswoman is offering pre-filled tins; is this a sales tactic? Are the large tea tins just for decoration? I wonder... The saleswoman is pleasant enough, though; it's not her fault, it's more the management's. I'd love to fill the empty tin; will it ever be filled? To be continued.
03/12/2025: No complaints. Pleasant welcome and helpful saleswoman. And always a little tasting in the shop.

7,0
445
Avis

LES TERRASSES DE LA GOURNERIE


Saint-Herblain
27/12/2025: Excellent restaurant, very beautiful place
31/10/2025: The food is decent, however, the portions are questionable! As for the owner, he's too pushy; the feeling of being rushed quickly becomes oppressive and really spoils the experience at the restaurant. You get the sense that he's under pressure to make a quick profit, while the customer simply wants to take their time, be comfortable, and savor their meal at their leisure. This is my second visit, thinking that the first impression might have been misleading, but unfortunately, no. The service, provided by the owner (both times), hasn't managed to improve. Unfortunately, the quality of the food isn't exceptional enough to overcome this feeling of pressure and the impression that he's under pressure to make a quick profit, finish the meal, and make room for new customers. It's a shame, because the potential is there, but the experience remains disappointing.

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