Les meilleurs restaurants en Noirmoutier-En-L'Ile

01/09/2026: Very friendly service and delicious local mussels.

31/08/2026: I was a little skeptical at first, given the low rating. However, it's a very good place to stop. They have a varied menu with very affordable prices. The atmosphere is friendly and pleasant. A major plus is the value for money. I hope this review will help raise the rating of this establishment, which truly deserves it.

13/09/2026: The staff were very unpleasant and the food was very average; I do not recommend it in any way.

07/09/2026: Refused service as they took orders

30/08/2026: Great experience. Original cuisine. We enjoyed the menu.

29/08/2026: The restaurant doesn't look like much from the outside, but I'd heard about the Fujima Oyster, so I decided to give it a try! The interior has a cozy atmosphere, and the waitress was smiling and pleasant. The famous oyster... A surprising mix of textures and flavors from the other side of the world! It's hard to explain, but it's definitely worth the trip! The hake fillet with coffee butter 🤔 What audacity and what a treat!!! To finish, the "basil cloud" with local strawberries—it's so beautiful you almost hesitate to taste it. It lives up to its name; it's incredibly light, and the flavors are perfectly balanced. As someone who only likes savory food, I was blown away! An EXCEPTIONAL lunch! Congratulations to the chef and his team—young people with audacity, and it's paying off! Impeccable service! I recommend this experience to the most curious among you; you won't regret it! 😉 I'd do it again!

28/08/2026: At the bar: Not a great welcome. If you don't have your phone, you can't access the menu... in short... The drink was poured, and the waitress immediately came back to say, "I can take your payment now"... either afraid we'd leave without paying or to free up the table more quickly... Nothing very warm or human 🤔😢. The industry is in decline...

28/08/2026: Great restaurant! Excellent food and efficient waitress despite the restaurant being full and they being short-staffed! I highly recommend it!

09/06/2026: We had a wonderful time at this clean, quiet hotel in a verdant setting. The staff were friendly, and the dinner was excellent. Philippe Laurence

14/05/2026: This hotel is perfect for a relaxing and rejuvenating stay thanks to its welcoming atmosphere and convenient location. The rooms are cozy and comfortable. I highly recommend it.

31/08/2026: Catastrophic, I've never eaten mussels and fries like these!

25/08/2026: Absolutely fantastic, very good, but remember to book by phone.

08/09/2026: I first knew Café Noir several decades ago when we used to come here every summer for our holidays. It was a well-maintained place. Attentive staff, a piano that often resonated when a customer played it... the welcome was excellent, and the service was too. It was the place to be on the island! What a disappointment now. The prices, the service, the welcome, and the overcrowded terrace... a lot of work needs to be done in every area. We left after a long wait that only gave us time to look at the menu... the prices are unjustified. I really don't recommend it.

08/09/2026: We made le cafe noir our daily stop off when cycling from our campsite to Noirmoutier. The atmosphers is very relaxed and peefect to unwind a d take in the surroundings. The food is varied and delicious. The service is excellent and the staff understood english as our french is poor.

10/09/2026: Very disappointed. The prices are high and the quality and quantity are lacking. It's a tourist trap.

10/09/2026: A superb restaurant, very pleasant staff, and the food is excellent. I recommend it 100%.

27/08/2026: The staff were very welcoming. We ordered three pizzas. The dough was excellent. The pizzas were really very good for the price. Excellent value for money. We recommend it.

18/08/2026: Very good pizza with a nice thick crust!

18/02/2026: We had delicious pizzas! The couple who run the pizzeria were very welcoming, a great evening!

03/01/2026: Hear ye, hear ye, dear customers! Since the franchise school is the best, don't go there... There are two reasons for this: First, well, Sodebo seems to have a better pizza chef... no, a better cook! (Apparently, he's the former chef from Spa 85.) Second (I've been speaking Italian since the first bite, by the way 😉), the chef isn't even satisfied with being bad... terrible. He had to add "you have to pay now" during our conversation with his waitress. To you, dear consumers, follow the story of this chef who just sold his business in March 2026, possibly for a successful venture in the Leroy Merlin Vendée cafeteria. Good luck, my man.

31/08/2025: We received a very warm welcome at this nicely decorated bar. The cocktails are generously sized, and the quality-price ratio is excellent.

28/08/2025: The best blonde beer I've ever drunk in my life and the best tuna rillettes I've ever eaten in my entire life.