Les meilleurs restaurantsde cuisine française en Nice

30/09/2024: What a pleasure to return to this place recommended by Moorea 😉 20 years ago!! Congratulations for this longevity and this very beautiful evening of discovery for my 4 guests

24/09/2024: Great food. The risotto blew my mind. The prefix menu is an excellent choice. Probably one of the best meals we had in Nice (if not the best). The staff is super friendly and attentive.

15/09/2024: Best restaurant in Nice: products, menu, wines.

11/09/2024: Service-choice of wine not functional. No wine list, not even a shelf where you can choose the bottle, but only a history of empty bottles which however are not available. I asked for a bottle and was denied because it was only by reservation, ok I can understand... the manager arrives at the table with 3 really poor bottles... I drove hours on the motorway for you because you were recommended to me by friends and then drank mediocre wine? I'm not the type... wine is my passion and it's also my job.... If you care about drinking good wine in a good glass, this is not the place for you. The glasses are really bad. How can you still serve kagami, bernaudeau and other wine greats in those children's glasses in 2024? The food isn't too bad although when I went out I had stomach problems and reflux all day. I'm sorry because I had high expectations which however were not met. If you are a wine passionate I think there are many other destinations in Nice.

05/09/2024: Magnificent address!!! Everything is fresh and good, the coffee, the savory preparations, the desserts, everything! Perfect for a balanced break for lunch or for a little cappuccino accompanied by a sweet treat 😊. And the brunch...yum! The service is perfect! Thank you for your kindness and your smiles!

10/08/2024: At least once a week the opportunity to have lunch with my son, the dishes help me rediscover the lost sense of taste. Healthy balanced cuisine, tasty, copious, beautiful presentations Charming team.

02/09/2024: Fresh and excellent products, a real pleasure. We never tire of coming to eat the always perfect oysters and mussels at Coquillages André which has existed in the Liberation district since I was a kid...

24/08/2024: Unrivaled quality/price ratio in Nice! Informal and competent service! Fixed stop

22/08/2024: I walk past it every day and always see it full, there's a reason. Handy brasserie, good food and friendly and pleasant service. Good prices for Nice.

12/08/2024: Pleasant experience and very warm welcome. Pleasant terrace in the evening.

25/09/2024: We were excited to try this place, as it came highly recommended by locals as a favorite dining spot. Unfortunately, our experience was far from what we had hoped for. The food was simply disappointing. My husband’s Coq au Vin was lacking sauce, and my duck was tough and rubbery-inedible, although I will say the jus for the duck was tasty. On a positive note, the ambiance was lovely, filled with character and charming decor. However, that wasn’t enough to ignore that the service was lacking. We felt, the staff seemed aware of the issues with the food, as they barely made eye contact and didn't inquire about our uneaten meals. They just grabbed the plates and threw the bill on our table. Based on our experience, we cannot recommend this restaurant.

20/09/2024: Decent food for two, inedible for the third; cold cod and greasy and soft fries. Not an apology from the waiter. Busy place in the heart of Nice, we felt like we were sitting on an assembly line. Not recommended.

21/09/2024: Good food Good cellar very good advice

30/08/2024: Bad cuisine, served unsold dishes from previous days. Porchetta without meat or rind but a slice of stuffed liver and blood sausage hidden under a handful of mesclun, for this restaurant, porchetta served is ONLY stuffed, reheated, salted, same as the stew. This became a very bad food, waste of money, a place where tourists get scammed. Very bad food, what left over from days before because couldnt be sold and the owner couldnt consume it themselves so get reheated, get very salty. Roast pork only with stuffing and not one piece of roast meat nor skin as a Porchetta supposed to be.

17/09/2024: Delicious food, friendly staff and a cool vibe inside. It was a great place for me to try French frog legs for the first time 😊

17/09/2024: Incredible spot to go out to eat. Generous portion sizes, friendly staff, good vibes, and amazing food that is out of this world. The braised duck and the frog legs in particular were full flavoured, juicy, tender, and left you full but you wish you could keep eating them.

11/08/2024: Decoiverte de ce restaurant tout près de chez moi... Quelle agreable surprise que cette prestigieuse adresse. Un acceuil chalereux par la propriétaire du metier.... au premier coup d'oeil 30 et quelques années d'ancienneté à cette afresse ca ne s'invente pas... Un grand coup de chapeau à cette charmante dame pour son acceui, pour l'apero, le plat un carpaccio de boeuf qui n'a l'air de rien mais.... Servi dans les plus grandes règles de l'Art avec un grand A vous remarquerez ! Je suis Artiste Chanteur ayant avec ma femme Sonia ' Le Pacha Cabaret " à Menton face au vieux Port pendant 17 ans ça ne s'invente pas non plus. Habitué des très beaux et bons restaurant je mets des étoles à la " Cave Saint Tropez " pour ce succulent repas viande extra, frites maison super, pousses épinard extra assaisonnement à point avec endives extra mélangées... Un quart de rouge super, une Ile Flottante généreuse avec un cafe ristretto mokito pour ne pas le citer 👍 Un reel sans faute... Client conquis par cette gente dame et son cuisinier à ne pas oublier le pauvre. Je suis accidenté en fauteuil roulant et me suis senti très à l'aise sur cette rerrasse ombragée... un grand bravo madame.... Vous avez gagné un client qui en parlera à beaucoup de monde. Bernard VANNUCCI bernardvannucci.fr

11/07/2024: Alright. Food service framework