Les meilleurs restaurantsde cuisine française en Marseille

23/02/2026: Absolutely delicious and the cashiers are incredibly friendly!

23/02/2026: Excellent, fast, and great service.

22/03/2026: I came to enjoy a crêpe at Grand Margnier. The waitress, a mature woman, was warm, professional, and smiling. The crêpe was exquisite. I will definitely be back.

11/03/2026: We came for a meal with limited time. The welcome was very warm, the food was quick, and the price was good value. The servers were very responsive and friendly.

28/02/2026: Warm and excellent service; we thoroughly enjoyed ourselves and had a wonderful evening. Thank you for the hospitality!

19/02/2026: A very nice tapas restaurant! We tried the panisses, chicken croquettes, bouillabaisse, and scallops.

08/03/2026: A heartfelt THANK YOU to you all for your warm welcome and kindness. The cuisine is attentive to dietary intolerances, delicious, and boasts perfectly balanced flavors. Everything is refined (tableware, presentation of the dishes). The products are organic, local, and seasonal. It was a truly wonderful discovery, and we will gladly return.

08/03/2026: Discovered this restaurant yesterday, a true gem in Marseille. Everything was absolutely perfect, from the service to the food. The cuisine is refined, with remarkable flavors that make all the difference. The creative chef was able to accommodate some dietary restrictions. A wonderful discovery! A huge thank you to the owners for their kindness and generosity, which greatly contributed to this truly lovely experience.

16/03/2026: I received a very warm welcome! The food I bought was delicious, thank you!

01/12/2025: A very nice grocery store and a very good restaurant. We were very well received as a large group with a special menu of very high quality! Thank you!

11/03/2026: The homemade gizzard terrine is remarkable. It's been a long time since I've tasted such a good terrine. The meat is truly delicious. Everything is perfect. The staff is remarkably kind. A big thank you, it was very good.

08/03/2026: We ate there last night. A very warm welcome, a lovely atmosphere, perfect service, and an excellent menu. Go without hesitation!

13/02/2026: Absolutely delicious, incredibly generous portions, and the staff are lovely!

08/02/2026: Fantastic!!! Casual atmosphere Friendly Festive Top-notch service It's Marseille, after all

15/02/2026: We had a very good meal of local cuisine. Very warm welcome.

25/01/2026: The waitresses' welcome needs improvement! The first waitress walked past me several times without a greeting or asking if I wanted to be seated. So I took the initiative to ask if it was still possible to eat outside. I chose my table. After a 30-minute wait, the second waitress didn't even glance at me. They hadn't even come to clear the previous customers' table! I tried to get the waitress' attention, but she didn't look at me; she pretended not to hear me. After 40 minutes, still nothing, while the tables next to mine, which arrived later, were served. In short, I left… Luckily, the neighboring restaurants are much more welcoming!

20/12/2024: A special moment in an exceptional place. Thanks to Nadine and Carla for their exquisite massage.

18/12/2024: Very good afternoon at the spa with an excellent relaxing massage done by Carla.

14/02/2026: No printed menu…no problem. Eat what the chef is cooking, and be prepared to love it! Authentic, fresh, healthy food, and in-house freshly baked bread. Simple…the way life should be. Loved the experience. Save some bread for the end of the meal…you’ll want to clean your plate.

09/02/2026: During our visit, the owner brought us bread that had clearly been left on a neighbouring table and served it to us in front of both tables. This made us very uncomfortable, both in terms of hygiene and respect. This behaviour made me feel uncomfortable, and I kept thinking about it during the rest of our trip.The staff explained that “in France, we share bread,” but I am not sure this fully justifies serving bread that had been left on a neighbouring table. The vegetarian dishes were very well prepared and tasty. However, the portions of fish and scallops were very small, and overall did not feel good value for money.

16/02/2026: When the beer 🍺 is good, it's hard to make things complicated... The atmosphere suggests a pretty lively evening ahead, even though the bar was rather chill when we were there... And as we say back home... Hoe Hapaina Piti Hapaina Era te Manuia 🇵🇫🇵🇫🇵🇫🇵🇫🇵🇫

07/02/2026: Seeing the round Guinness sign while walking down a street is always a comfort, particularly north of the old port where I’ve only encountered two of them. I would expect the Guinness to be on tap, and lovingly poured into a proper Guinness pint glass. To my disappointment, the Guinness came from cans, the same ones (it seems) that you could buy at a supermarket with the nitro balls inside. The bartender / manager assured me that it was the same thing as Guinness on draft and he proceeded to use this machine that held the glass at an angle and slowly straightened itself. Like a hand-pour it waited a bit before topping off the glass. Unfortunately, the glass that the bar used was not a proper (Imperial) pint glass but a French 50 cL glass. So, oddly, the bartender had to pull the glass out of the machine and put in another glass for the remaining 6.8 cL “excess.” It was the strangest thing. I thought why not just use pint glasses, particularly in an establishment that has the round “Guinness” sign hung prominently outside the bar? And the machine itself looked like it was meant to hold a classic Guinness glass (with the top half tapering out into an almost goblet-like form). Beyond this strange encounter with the pouring of my favorite beer, I felt that the price was a bit steep for “Happy Hour” at 9 EUR (with the excess thrown out, no less). The bar itself was nice. It was a proper bar with hooks underneath for bags, and had a nice vibe. Other “bars” that I’ve seen in Marseille are a bit “fake-ish” and are meant to serve from rather than a place to sit properly next to. It had a bit of that corporate look that the other bars and restaurants along this stretch of the port has and feels like it caters more to tourists and workers in the area vs. a “local” with a bit more personality (for this you would have to go to Cours Ju). The manager and staff were friendly and attentive to everyone that came in. Although I think they probably thought I was odd because I was questioning their little Guinness machine. Music was good (from rock to rockabilly and blues) but veered a bit at one point to country, which the manager, wisely, pulled back from. It was okay and I will come again. It may never happen in La Joliette but I’m still hoping for a perfect pour this side of the port.

07/03/2026: Excellent meal, very, very friendly waitress! Incredible wine cellar too! Pure bliss!

03/03/2026: Excellent experience! I went without a reservation on Saturday at lunchtime, the welcome was very accommodating and friendly, the meat was perfect, I highly recommend it!

15/03/2026: Excellent food. Top-notch service. Lovely waiters. Highly recommended!

09/02/2026: Excellent restaurant that we discovered during our stay in Marseille. Very good value for money, and a big thank you to the team for their recommendations.

22/02/2026: Enveloped in a warm and welcoming atmosphere, this is a must-visit for lovers of fine cuisine. Whether for a romantic dinner or a celebration with friends, this restaurant will delight your taste buds and create unforgettable flavors.

21/02/2026: Jacqueline and Didier are very welcoming, the service, the food, and the quality of the dishes are impeccable. I encourage you to experience it for yourself! I highly recommend it.

18/02/2026: Always in a good mood Traditional cuisine Selection and sea view Nothing to complain about Sandra & Nicolas

09/02/2026: Hello everyone, here's a seaside restaurant in "Vieille-Chapelle" where everything is homemade, all-you-can-eat, delicious, beautifully presented, with smiling, friendly, efficient service and a magnificent view of Pointe Rouge Bay! I highly recommend it.