Les meilleurs restaurantsde cuisine française en Cabourg

08/07/2025: Exceptionally warm staff and cuisine that lived up to our expectations. Above all, don't change anything. I highly recommend it.

06/07/2025: A small crêperie with a decor that lives up to its name 🧸 The galettes and crêpes were delicious; we weren't disappointed with our choice! The friendly manager is also a plus :)

13/12/2024: While passing through Cabourg we found this restaurant. We were very well received there. With perfect service and very good cuisine.

09/12/2024: We will come back, everything was perfect. THANKS.

04/01/2025: On a Friday evening, no more sole, no more whole lobster. So I chose monkfish fillet. On my plate I received 3 small pieces curled up with the scent of ammonia....so I couldn't eat anything. The lobster bisque consisted of a tiny quenelle... The champagne by the glass tasted really special...

03/01/2025: Very calm atmosphere this Friday at lunch. Always the same pleasure on the plates, the pleasant service, the well-positioned spaced tables. Thank you for this good time.

23/11/2025: Thank you for the warm welcome and impeccable service. The dishes I chose (mussels and fries) were delicious! I highly recommend it.

23/11/2025: Absolutely perfect. We were passing through Cabourg and were craving a good seafood platter. We weren't disappointed. I highly recommend it. A little tip: the restaurant doesn't take reservations, so don't hesitate to arrive right when they open if you want to be sure of getting a table.

31/07/2024: Very good ! The servers are friendly and the decoration impeccable. Delicious and hearty dishes.

30/07/2024: Very warm welcome at the hotel restaurant where we had accommodation, possibility of having an aperitif on the terrace in a magnificent little garden. we ordered a menu for €52 with a wine accompaniment + €30 and so sorry but we could do better (of course I'm only speaking for my personal tastings and I'm not saying it's bad) starter (good), the main course Risotto with Scampis (very bland risotto and scampi snakké meh) the cheese plate (it came straight from the fridge) the plate of desserts (rather a choice of sweets to accompany the coffee) and the wine very good except the last one you served me a Poirier (pear cider) to accompany the cheese and I found no interest in it , a wine would have found its place there (especially when I see the price of pear cider for €2.50) for an accompaniment to a glass for €10 Otherwise very correct and polite service although we had to ask for and receive the bread at the end of our starter and the glass of wine for the main course when we had finished. It is true that on this date the restaurant and the terrace were full, this is the reason for my rating. This remains a personal opinion and I do not recommend this charming restaurant but will remedy a few points that I found negative. Good to you