Les meilleurs restaurantsde cuisine française en Finistere

05/02/2026: Gwen, Sébastien, their son and daughter-in-law are wonderful, thank you for this timeless moment

31/01/2026: A really nice place, everything is good, great family atmosphere

26/01/2026: A very warm welcome, and the crepes are always very generous. I've been twice already, and I'll definitely be back and recommending this place.

31/12/2025: What a wonderful discovery! Sitting by the fireplace in this cold weather was a brilliant idea. The welcome and service were impeccable. There are only two of them (in the kitchen), but the service is precise and warm. The savory crepes are thoughtfully designed and perfectly executed, even crispy (kraz) if you request it. Not a single flaw. Of course, the traditional crepes are also available. The homemade chocolate-flavored banana crepe was excellent. Highly recommended for chocolate lovers. One of the best we've had in Brittany. We will definitely be back. Reservations are highly recommended: there are only a few tables. In winter, sitting by the fireplace is the best choice.

06/12/2025: A top-notch restaurant, homemade and very good, while maintaining a lot of simplicity and authenticity, we loved it!

29/11/2025: A charming little restaurant! The decor is original and immediately creates a warm atmosphere. The dishes are both healthy and delicious; you can tell everything is made with fresh ingredients and great care. The welcome is truly warm, and you immediately feel at ease. A wonderful discovery, I highly recommend it! 🌟✨

29/11/2025: The location is very quiet and the service is pleasant; most importantly, the crepes are high quality and delicious.

21/11/2025: Edit: Updated comment following the crêpe maker's response. Removal of the term "canned tomatoes." Nevertheless, I maintain that the rougaille recipe is not perfected. My opinion is in no way misleading, as the owner claims. It reflects my own opinion. We told the person that the meal went well because it did. If we had mentioned the recipe, the written review would have been the same. The crêperie is located in the medieval village of Le Faou. The decor is simple and rustic. Old Breton stone! The crêpes are good. The price of the specialty crêpes is still quite high. The one with sausage rougaille is unfortunately not a rougaille. It's a sausage crêpe with a slightly spicy tomato sauce. It lacks the spices and essential ingredients that give it that distinctive flavor. Perhaps there's a little more work to be done on this recipe. Aside from that, the waitress was pleasant. We had a great time there!

14/01/2026: Friendly and efficient service, an inventive menu and a warm decor, this is where I take my friends who are not lucky enough to live in Douarnenez.

02/01/2026: We had a wonderful time and a fantastic evening! Thank you so much for everything and for the gift with the bill! Happy New Year again! ✨ All the best to you! See you soon. The table of 4.

09/02/2026: We had a wonderful meal! The crepes were very generously filled, and the ice cream was delicious. The only reason I didn't give it 5 stars is because of the smell of tobacco when we entered the creperie at noon.

09/11/2025: Excellent products Good value for money Friendly and welcoming atmosphere for a romantic meal Remember to book ahead as we wanted to go back but the crêperie was full

08/07/2025: We are never disappointed by Le jardin d été. The service is great, the good succulent and their specials are always very different with flavour. This time we opted for the beef filet a classic with just the right amount of homemade French fries, a bit of veggies and sauce aux poivres! Excellent all around

05/07/2025: A huge thank you to the entire team for this exceptional experience! We were welcomed very late in the evening when most restaurants had already finished their service—a rare and much-appreciated gesture. For the starter, the parsley razor clam was simply divine, a lovely surprise full of freshness and flavor. The steak tartare was by far the best I've ever tasted: perfectly seasoned, tender, and a real treat. And to finish on a high note, the salted caramel profiteroles... to die for! A special mention for the service: impeccable from start to finish, warm, attentive, and with a smile despite the late hour. A big thank you to the waiters for their welcome and professionalism. I will definitely come back! Sébastiao

22/11/2025: An excellent place. Very friendly welcome. We had a very good meal. (We had pizzas, which were very good with a lovely buckwheat flavor and a perfectly thin crust). We'll definitely be back. A place to discover or rediscover without hesitation.

14/11/2025: Fantastic restaurant. From the atmosphere and menu to the very generous portions and the service, there's nothing to complain about. The desserts also look delicious, but I've never had room for one! Special mention for the buckwheat pizza dough, which is incredible (and I used to work for a pizza champion). I love the idea of ​​the pizza with the kebab.

11/07/2025: The best pancakes I've ever eaten. Excellent value for money. I recommend them.

11/07/2025: Very warm welcome and good service. Superb presentation. Good value for money. Nice terrace on the quays.

08/11/2025: A very warm welcome and a delicious meal. Ty Reuz is a very, very pleasant place.

28/10/2025: We arrived without a reservation at 12:30. We had to wait a little while as all the tables were already occupied. But the owner did everything she could to accommodate us. The welcome was warm and friendly. Everything is cooked fresh daily, hence the single dish offered each day. She handles everything herself: greeting guests, serving, and cooking. Hats off to her for this feat!

27/12/2025: Friendly welcome ☺️ The staff were attentive to our needs and offered excellent advice. My family and I thoroughly enjoyed the galettes and crêpes 🤩 This crêperie truly lives up to its name 😋

27/12/2025: A truly excellent crêperie! The cider is superb, and the galette and crêpe batter is perfect. The galettes and other ingredients are cooked to perfection, and the service is quick and friendly.

03/01/2026: A truly sublime address! We started with two very tasty mocktails. These were followed by exquisitely refined dishes. The starter (seared scallops with cider jelly) was exquisite. The fish (hake) was cooked to perfection, accompanied by cabbage prepared in various ways. As for the dessert (pear with chouchen), it was a true delight for the taste buds! In addition to the culinary pleasure, we enjoyed a charming setting with lovely Christmas decorations and very professional service. Refined cuisine for an unforgettable dinner!

03/01/2026: New Year's Eve meal, simply perfect. Exceptional products, beautifully cooked, and top-notch service.

30/01/2026: Excellent for a very reasonable price.

23/11/2025: A fantastic restaurant where everything is locally sourced and where you can enjoy superb natural wines! And they also cater to allergies and intolerances. Thank you to the whole team for your warm welcome!

09/11/2025: A must-try crêperie! Warm welcome, impeccable service, friendly staff, generous crêpes, creamy mushrooms (especially delicious with Roscoff onions, of course!) Original dishes include buckwheat crêpes with Camembert fondue, and a buckwheat velouté with smoked bacon and divine whipped cream. Don't change a thing.

28/10/2025: Beware of expired butter, my remark was not apologised for. Disrespectful.

05/01/2026: Friendly welcome and delicious pancakes.

01/01/2026: Excellent crêperie, very good service