Les meilleurs restaurantsde cuisine française en Morbihan

05/05/2026: Excellent working-class restaurant. The owner is dynamic and humorous.

21/04/2026: Homemade, freshly prepared food! The owner expertly handles the cooking, dining room service, and bar service. He's always in good spirits and has a kind word for every customer. A very good place.

27/07/2026: Fast and friendly service, and they're open all day! Ideal place to relax at 3pm

26/07/2026: Avoid this place if you're looking for anything more than a coffee or a drink on the terrace. What a huge disappointment. I ordered seared scallops on a bed of vegetables and rice with rosemary sauce for €21. For that price, I expected a minimum level of quality. The reality was quite different: barely five tiny pieces of scallops, far too overcooked, rubbery, and with a strong blowtorch flavor. The so-called rosemary sauce was more like simple crème fraîche, served in a small, clear plastic container, without the slightest hint of rosemary. The vegetables were served in a ridiculously small quantity and swimming in oil, while the yellow rice was dry and uninteresting. Unfortunately, the service only made this very bad experience worse. The young waitress who greeted us at 9:55 p.m. seemed clearly annoyed at still having to serve customers. When we saw our dish, she remained completely indifferent. The manager showed a complete lack of consideration, offering only vague apologies without providing any compensation or a solution to rectify this appalling service. At this price point, one has the right to expect far better than cafeteria-style food, such meager portions, and such unprofessional service. Unfortunately, the feeling is one of being treated as a walking wallet rather than a valued customer. The only positive point is the location, facing the marina. This is regrettable, as this brasserie clearly damages the image of the Hôtel L’Hermine, to which it is attached. I will not be returning and I unfortunately cannot recommend this establishment.

22/07/2026: I gave a gift certificate in June 2025 for a birthday at this gourmet restaurant. Today I discovered that the establishment went into liquidation on October 8, 2025. So, no meal and money gone. Mr. Hardy should shut down his website; it would prevent this kind of disappointment.

20/06/2026: They closed permanently after agreeing to give gift vouchers that they knew they could not honor.

21/07/2026: Great atmosphere. Excellent staff. Super friendly security guard 👍

13/06/2026: Avoid at all costs!!! The welcome was appalling, the security guards at the entrance had no smiles, it makes you never want to go back and I certainly won't be recommending it! This place is a horror!

15/03/2026: Sausage galette to go: sausage warmed in the microwave, galettes barely warm without butter...

10/02/2026: I don't want to be influenced by other people's opinions. I had an excellent sausage rougail around 2:15 pm. The chef was kind enough to come back down to the kitchen for me (even though it was closed), and I'm very grateful to him, as well as for his smile. The memory of enjoying this special rougail, overlooking the Étel harbor and just after a construction project, will stay with me for a long time. Thank you so much, it was delicious.