Les meilleurs restaurantsde cuisine française en Clermont-Ferrand

09/01/2026: The welcome: just like home, with a few extra touches... The meal was all homemade, even the bread was incredible... In any case, for under €20 (starter, main course, dessert), it's best to book a table. A real gem! Don't miss it if you're in the area, less than 5 minutes from the town center.

30/09/2025: Very nice place Good food Great atmosphere on Fridays I highly recommend

16/11/2025: Great bistro, excellent homemade meat dish. The duo is worth it 😁 generous portion ❤️ We had a lovely time as a couple, enjoying a good wine. We'll be back 😁

04/11/2025: A small, simple, clean, and good restaurant with a superb welcome. Top-notch!

27/01/2026: Super delicious food! Very friendly staff, I highly recommend this restaurant in Clermont-Ferrand 😊🍽️

06/08/2025: On a detour, on my way to a poker game, I noticed a small, unassuming restaurant. The food was very good, the atmosphere excellent, and the service top-notch 👍👍👌 I highly recommend it.

06/01/2026: I really enjoyed this restaurant; the dishes were very good, well-seasoned, and perfectly cooked. I'd like to emphasize that the staff were incredibly friendly and made sure we had a pleasant experience (they were always happy to chat and laugh with us). As for hygiene, I didn't notice any issues. I highly recommend it!

05/12/2025: Good restaurant, it's a shame the experience was spoiled by the manager's disrespect towards his cooks, who openly insulted them in front of customers. I won't be returning for that reason alone.

27/01/2026: Despite the cashier's friendliness, it's extremely disappointing for a company like Ikea not to have a human cashier at its registers. It's outrageous to impose a system on us where we have no choice and the customer has to do your job...

27/01/2026: Hello, I'm writing this review to express my dissatisfaction with your practices. I find it outrageous that no cashier is available to process my payments... how is it any faster for me to do it myself? Do I need to take a training course using my CPF (Personal Training Account) before shopping with you? Also, what's next? Do I have to come to your store to stock the shelves? Perhaps work security shifts instead of the guard? Maybe your company is on the verge of bankruptcy with its millions, even billions, of annual profits? Thank you for reading...

02/10/2025: Very friendly and pleasant welcome, thank you. Family-style cooking. Very reasonable prices. I recommend it.

16/09/2025: I sometimes eat here for lunch, never disappointed. Very good meat, very good desserts... The prices are reasonable.

01/02/2026: Go for it without hesitation! The staff is very welcoming and friendly. Whether you're just having a drink or lunch, you can go. Today I had an Auvergne-style hamburger and a tarte tatin. It was delicious!

17/01/2026: We went there one evening. Very welcoming staff and a great atmosphere

17/11/2024: Efficient service and with humor as well, very correct and excellent menu, excellent meat, delicious dessert, I can only recommend this team, this restaurant which was unanimously appreciated by my friends too. Bravo for the cleanliness

16/11/2024: At the top of everything, fast service because we had a concert 🎶 afterwards, very nice and very friendly waiter. Fish and chips well cooked and not greasy and the beef fillet very tender. Honestly we will come back

12/02/2026: My review concerns only the restaurant; I didn't have the chance to stay there! The restaurant is warm and welcoming, with a lovely family atmosphere and a delightful lady serving you. As for the food, it's absolutely delicious, fresh, and local—I highly recommend it! 🙂

31/01/2026: A traditional and excellent restaurant in Clermont-Ferrand. The service is genuine, reflecting a real joy and desire to welcome you. We visited the kitchens, which were immaculate, and the chef is as talented as he is kind. A visit to Clermont-Ferrand is one we'll repeat as often as possible. Thank you.

22/02/2026: Today, Sunday, I had brunch. One savory dish and unlimited sweets. A really wide selection, including quite a few vegetarian options. Everything is homemade. €23. Lovely setting, very small so you definitely need to book. The owner and her employee are friendly. I recommend it.

20/02/2026: The hot chocolate is authentic, thick, and incredibly comforting, the kind you rarely find. And the pastries… amazing!

08/01/2026: Perfect cuisine, impeccable and attentive service!!! Thank you for everything. If I had to find a tiny flaw, but really just to nitpick, a more refined ambiance and decor would be nice!

20/11/2025: A feast for the eyes: the setting and ambiance are uncluttered, and the restaurant exudes elegance, simplicity, and refinement from the moment you step inside. Our table overlooked the kitchen, a delightful experience as we watched the chef and his team at work preparing their dishes. The sommelier and waitress were neither intrusive nor overbearing; a perfect balance that respected and preserved the privacy of each table. A feast for the palate: from the amuse-bouches to the desserts, a real surprise: we discovered that Michelin-starred restaurants serve portions that aren't overly generous (though they can be quite substantial), but rather perfectly balanced and proportionate. We didn't leave hungry at all, quite the opposite, and we're certainly not complaining! From the truffled porcini mushroom velouté to the Kouglof (I promise you, try it; I didn't like it before either), there wasn't a single flaw in this meal. Thank you for continuing to maintain this atmosphere and these quality dishes, and we will be back.

18/02/2026: Friendly staff and a great location on Place de Jaude, I recommend it.

16/02/2026: Attentive waiters and delicious crepes, I had a pleasant time at Place de Jaude.

20/02/2026: Perfect food, fast service, thank you 😊

01/02/2026: Hello A very warm welcome... last night, they were very attentive... don't hesitate to go... they need your support... thanks again for the extra chocolate dessert. 😉 See you soon, Philippe