Les meilleurs restaurantsde cuisine française en Seine-Saint-Denis

25/03/2026: Excellent quality accommodation. Nothing like the usual Campanil hotels. Plus, a very good restaurant with a buffet and homemade dishes. I highly recommend it!

19/03/2026: The tour hotel is of average quality, about 1.5 hours from the center of Paris including traffic. Our room was clean, but some people complained. The breakfast was mediocre; we filled our stomachs with croissants and cheese.

16/05/2026: Great, authentic place with very friendly service! The mussels were delicious! The cheese platter was good. This place deserves more than just 3 stars.

01/05/2026: A very pleasant and unexpected surprise! For drinks, a glass of Bordeaux Supérieur AOC for 6 euros, which was excellent. An important detail: here the tables are covered with real tablecloths, not paper ones like almost everywhere else, and for me, that's a good indication of the care given to both the customers and the food. The dishes are 100% homemade. I had sardines, a generous portion served with potatoes. The mussels and fries looked good at the next table. I was also pleasantly surprised by the service—unpretentious yet professional and friendly. A great place for a lunch break when visiting the Saint-Ouen flea market. The prices are reasonable. I recommend it.

22/05/2026: Avoid this place. The welcome is unfriendly. The owners speak Turkish very loudly, they practically shout! They have no customer service skills, bordering on aggressive. They don't give change: I was ripped off for 70 cents.

12/04/2026: One pot between colleagues, good.

30/09/2025: Closed for over 3 years due to unsanitary conditions and poor hygiene.

30/09/2025: This restaurant has been closed for months (years?)

08/01/2026: I'm a regular customer for pastries and sometimes bread from this bakery, which I really enjoy. The frangipane galette I bought was particularly good. However, I would have appreciated not getting an unpleasant comment about the incorrectly displayed price. It was listed as €4.50 for an individual galette and €3.60 for a slice. I ordered a slice, which was then priced at €4.50, and I pointed out that wasn't the correct price. Fine, I didn't pay the full €4.50. But I don't want to be made to feel guilty. I left without even being said goodbye! Furthermore, apparently paying by card is a problem. I'm used to paying for my pain au chocolat by card... Should I go to another bakery? Should I only go if this saleswoman isn't there?

07/01/2026: €33 for a galette des rois (king cake) for 6 people is already very expensive. But the most shocking thing is the price per slice: €3.60, making it €21.60 for 6 slices. A difference of €11.40 that's hard to justify. I mentioned it at the till, and the response was: "We're not responsible for the prices." Perhaps, but from the customer's perspective, the feeling is clear. I bought the galette out of embarrassment, and I regret it all the more because it wasn't even good: the alcoholic taste was far too strong, sickening, and absolutely not worth the price. At that price, they might as well just charge €5.50 per slice; that would at least be honest. A disappointing experience, closer to rip-off than craftsmanship. For your information, Cédric Grolet, pastry chef at Le Meurice, offers his galette des rois for €35 for 6 people! So you really have no shame! As a loyal customer, I will never set foot in your bakery again!

18/04/2026: Excellent service from the waiters this evening (April 18th)! Fantastic welcome! The marinated chicken skewer and sweet potato fries were delicious! 😋 And the ribeye steak and fries were also great! 😮‍💨 I highly recommend this place!! 😉

13/04/2026: A very average meal. They lure you in with a free children's menu (no drinks), which might lead you to spend more on fruit juice or something else. Taste-wise, the chicken skewers were okay, however, the burger was very, very average, far too overcooked and swimming in barbecue sauce. The fries were standard, mass-produced. The seats were falling apart. The staff wore latex gloves for "hygiene" but touched everything else. In short, very mediocre and expensive for what you get.

01/05/2026: Delighted to return to Courtepaille, but what a disappointment. It wasn't good at all. The ratatouille was a joke in name only; it was so watery and practically devoid of any vegetable pieces that it should have been served with a spoon. I thought I was playing it safe by choosing the flan for dessert... tasteless, disgusting crust, and served warm! @_@

29/04/2026: Thank you Roseline for the warm welcome. The meal was excellent.