Les meilleurs restaurantsde cuisine française en Somme

21/02/2026: A truly inspiring four-course tasting menu! Special mention goes to the scallops with leeks, chestnuts, and truffle – a perfect pairing 😋 – and the finishing touch of the chocolate passion fruit finger 🌟🌟🌟 Thank you to Chef Nicolas Chamoin and his fantastic team. The service was warm and attentive. This was my second visit to La Clé des Champs; how lucky we are to have such a high-quality restaurant so close to home!

17/02/2026: Delicious menus, different each time. I highly recommend it.

17/02/2026: The overall experience was excellent.

03/02/2026: Small, family-run restaurant, friendly service, quality homemade food, nothing to complain about!

22/11/2025: Very nice, the food was excellent, the table service was very good, we had booked a room upstairs and the icing on the cake was that someone was playing the accordion (too loud for us but it was a very nice surprise).

17/11/2025: It's quite simple: every time we visit St. Valéry, we always book a table at Le Moulin 🙂. The food is excellent, from appetizers to desserts, it's flawless, with a presentation that perfectly reflects the flavors on the palate 🤤. See you soon then 🙂

31/01/2026: A place with a superb welcome from all the staff and the owner. We thoroughly enjoyed the fresh, local produce. I even had homemade mayonnaise – the real deal, not from the supermarket! The service was excellent, always attentive and always with a lovely smile (it's so pleasant). Congratulations to everyone, especially those behind the scenes (in the kitchen). I will definitely return and highly recommend it. Thank you to the St. Pierre team, and keep up the great work!

30/01/2026: We went for dinner on Saturday night, and based on the ratings and reviews, it should have been fine. So, I don't know if we were just unlucky, but we received our aperitifs at the same time as our main courses. My wife's plate was okay: sausage, mashed potatoes, and cabbage, but mine was steak with cold pepper sauce and no vegetables or lettuce leaves—not great. However, we expressed our dissatisfaction when paying, and they offered us the aperitifs for free and apologized for the inconvenience. But the damage was done.

13/12/2025: Great atmosphere. Great place. Many thanks to Jeremy.

07/12/2025: An absolutely delicious restaurant! The dishes are flavorful, generous, and perfectly executed. The staff is fantastic: welcoming, smiling, and always attentive. Perfect for a quick beer!

07/12/2025: Passionate owner, very pleasant and tastefully decorated place… the food is impeccable, simply delicious. Interesting wine list. I highly recommend it!

01/12/2025: Le Saltimbanque is a benchmark. The setting is incomparable, the dishes always surprising and refined. The service is impeccable. And the Chef's humor... ❤️

28/02/2026: Excellent service. Manu was very friendly, smiling, and energetic. Mathilde was very kind and welcoming. I highly recommend them!

28/02/2026: A place I've been a customer of for many years. The staff are always incredibly attentive; tonight we were even luckier. Thank you.

21/02/2026: Fantastic experience! The quality and taste of our meal were excellent, the food was superb, I especially loved the black pudding casserole. Be sure to book in advance, it's well worth it!

20/02/2026: What a delight it was during these school holidays to have lunch at this restaurant on Friday the 20th, where the originality of the dishes rivals the subtlety of the flavors. Each plate reveals a true culinary personality, carefully conceived and executed with talent. Special mention goes to my kidney dish, prepared with rare mastery: tender, fragrant, and perfectly balanced. A real treat for those who appreciate this delicate delicacy. I would also like to commend the staff, whose attentiveness and helpfulness made the experience even more enjoyable. Their kindness, their sense of service, and their discreet yet effective presence all contributed to the success of this lunch. Congratulations on this wonderful gastronomic experience, and thank you very much for the lovely time we had.

05/07/2025: Bland and unseasoned Pôoke bowl - fast and friendly table service -

04/07/2025: Thank you Camille for this quick and efficient service, very warm and smiling.

27/02/2026: A truly wonderful place; we thoroughly enjoyed our meal. The food was excellent and the value for money was outstanding! The service was very efficient and friendly. And on top of that, our canine companions were very welcome!

31/01/2026: We had a very good dinner at this restaurant. The dishes were of good quality, and it was really good value for money. The menu clearly shows that the restaurant tries to highlight local producers (especially Picardy wine), which is a very good thing. And a special mention for the waiter, who was friendly and sociable. It's a restaurant we'd love to go back to.

02/12/2025: We went there on November 29th, a real treat! The portions were incredibly generous, the service was excellent, thank you to the cooks and waitresses.

17/11/2025: A very good experience for lunch. The service was very pleasant and efficient. The food was really good, we thoroughly enjoyed it. The prices are reasonable considering the quality! We will be back.

30/12/2025: Excellent restaurant on the Cayeux-sur-Mer seafront. Short menu, but generally good quality. Reasonable prices.

27/12/2025: A pleasant experience. Attentive and very friendly staff. Generous and delicious food.

22/02/2026: Carefully prepared cuisine using local produce, warm welcome

22/02/2026: What can we say about this beautiful establishment that we love so much! The cuisine is delicious and inventive. The menu changes with the seasons and what's available at the market. The staff is as helpful as they are genuinely welcoming. A magnificent and warm place facing the sea and the cliffs of Ault. Go without hesitation!

03/01/2026: Taking the time to call 8 days in advance to make a reservation (with a real person, not on the website), driving 3 hours only to find the restaurant closed – not cool! Thanks for ruining our experience! Now we're off to find somewhere else to eat, which won't be easy! Thanks for your professionalism! Happy New Year! I'd like to reply that my husband called you. We spoke to a woman on the phone last week, and she took a reservation for two people for Friday, January 2nd at 1 p.m.! The problem isn't that you're taking time off; it's simply taking reservations when you're closed or at least letting people know. Just so you know!

18/11/2025: Yes, enjoying delicious dishes made with quality ingredients in an unforgettable setting, without any unpleasant surprises and at affordable prices, is possible. And why not take advantage of it? For those who love a terrace, be sure to book in advance.

23/02/2026: Delicious and welcoming with my Australian friend.

19/02/2026: Really delicious galettes and great atmosphere in this popular place and genuinely dog friendly.