Les meilleurs restaurants dans le arrondissement Paris-8E de Paris

28/03/2024: A favorite ! Super well served by chef Paolo and his kind wife! Generous portions, affordable price and divine taste! I recommend x 100

19/03/2024: BEST MILANISE IN PARIS WITH PASTA AND A DRINK

02/04/2024: They served me the best crème brûlée I’ve ever had.

02/04/2024: Excellent dinner. The service was extremely friendly and the dishes very fine. The truffle tarama and onion soup were delicious as starters. My Auvergne sausage with aligot ditto. A high quality brewery. Great atmosphere.

05/04/2024: Delicious meal with homemade dishes and great service

03/04/2024: one of the best restaurant in Paris !!!! (near to Rome station)

03/04/2024: The gourmet cuisine of yesteryear as we like it, special mention for the best puff brioche ever tasted, the very fine selection of wines by the glass and the deliciousness of the dishes

02/04/2024: Under label: “The Tables of Fine Cuisine and Fresh Products” Jean Z and Irene “Fresh Food Academy” Le CINQ - What a sincere pleasure to return to this renowned restaurant, the jewel of the prestigious Palace Four Seasons Georges V Paris. It is at the head of this renowned flagship that the exceptional, three-starred Grand Chef CHRISTIAN LE SQUER perfectly signs his inspirations for high delicacies by expressing them in beautiful artistic and aesthetic creations... "His" marvelous cuisine inventive fusion of genius, French-inspired, so tasty, homemade, based on always fresh products of impeccable quality. His talent, his culinary excellence, his gastronomic creations with sublime flavors, so subtle, are recognized by all his Peers and by all true gourmets in search of authentic happiness. A wonderful address. Excellence is present at all times. As soon as we arrive, it envelops us, we breathe it, it delicately surrounds us. It's always great moments, moments of emotion, wonderful moments of convivial and gustatory pleasures, for the pleasure of the eyes and taste buds. Impressive in his delicacy and generosity, this Great Chef has the art of hosting. He ensures the happiness and happiness of each of his guests and entrusts the distribution of his quality of perfection to his large high quality team, orchestrated with class and distinction by YANN ROWLAND, his Restaurant Manager who with elegance, distinction , thoughtfulness, does us the honors of this always magnificently flowery place that we know well. Our evening, already unforgettable, turned into a wonderful, warm, enchanting and magical celebration. We were celebrating our wedding anniversary. ALL HAPPINESS IS A MASTERPIECE. It is with great delicacy and in abundance that this Great Chef offered it to us. A thousand and one personalized attentions, served with distinction and courtesy, like our elegant 'Panetière' in the noble sense of the term - and which will be recognized - it was a journey into absolute felicity which left a memorable imprint on our palate and our mind. Each dish is dazzlingly beautiful, presented in such a beautiful way and with refined research that excites us at every moment, the composition of which is presented by the dining staff with a brilliant look, as they are so admiring of the "signatures of their Chef", as us anyway. A festival of harmonies and flavors, a tasty and fragrant symphony: -Appetizers, melting, so tasty...Foie Gras Melba, thin sheets of truffled bread crusts...which is eaten slowly, with your eyes half-closed...Semi-Cooked Salmon, cooked with sorrel, hot aniseed jelly,..perfect balance...Unmissable Coastal Shellfish, a real treat, perfectly cooked, to discover...!! The whole pairing and wine without a false note. Let's put the spotlight on Micha Bartocetti the Pastry Chef for his tasty Citrus Meringue Flowers chosen from his beautiful evocative scores and his personalized happy birthday accompaniments illuminated with a candle to celebrate the event offered with the delicacy of a white rose and souvenir photograph. And again this gourmet cart of fine homemade chocolate, so rich in variety and discovery of evocative flavors. And of course...the Kovig Amann, an emblematic souvenir and childhood memory of this Great Chef. And more... Filled with so much generosity and pleasure, through his unique experience, where the captivating charms of his marvelous variations have sublimated our eyes and our taste buds towards new delicious sensations, CHRISTIAN LE SQUER this exceptional Michelin-starred Grand Chef, with his great team, sculpted our already memorable birthday moment, carving it into the height of a truly dazzling sensory feast. An unforgettable happiness. We highly recommend.

04/04/2024: Restaurant typique espagnol, l’ambiance est très sympathique, service très professionnel et agréable mais le plat « paella » n’était pas vraiment à la hauteur de nos attentes, c’était bon mais pas plus que ça !!! Pour un plat typique espagnol dans un restaurant typique espagnol on a attendu à un goût proche de ce qu’on mange en Espagne, mais ce n’était pas le cas

29/03/2024: C’est un excellent restaurant avec des produits frais et authentique. Une cuisine traditionnelle espagnole. Et l’accueil est réellement chaleureux. Ça donne l’impression de faire un voyage en Espagne le cours d’une soirée.

05/04/2024: Incredible meal nothing to say everything was good I have nothing to say!! the servers were great, everyone was really nice, thank you very much!

31/03/2024: Very nice staff and very tasty food with generous portions. Price performance more than great.

05/04/2024: Everything was perfect Welcome, spaced tables, beautiful sober and chic decoration, impeccable service, very good cuisine, very good homemade breads, beautiful wine list. A great culinary experience in a magnificent location in Paris.

04/04/2024: I loved the dinner. An intriguing wine tip, which is out of the ordinary.....the magic, the discovery in the glass. Thank you Mr. Thuizat...and also precise coordination of the service. The chef presents refined dishes.

03/04/2024: The place was beautiful and the views incredible but the food disappointed me deeply. I didn't like any of the dishes chosen.

03/04/2024: Everything was perfect The cuisine, the setting, the welcome and the service Special mention for the sommelier Massimo: friendly and professional with a first-rate Italian wine list I highly recommend this restaurant where the lunch menu is excellent value for money Well done to the teams!

21/04/2024: Very good restaurant. Thanks to Mehdi and Francesco (Alias ​​Berlin) for their kindness and good advice throughout the meal.

13/04/2024: Expensive but worth the price if you're looking for classic French fine dinning with excellent service.

15/03/2024: What can I say, just a stunning restaurant, great service, extraordinary flavors, I haven't had such a good culinary experience in a long time, we took the 4 course lunch menu, we got 4 stunning dishes, each one of a kind, and in addition, beautiful appetizers that only make you want more. In addition, the price was completely fair and the value For money was very fair highly recommend

28/02/2024: I had really enjoyed Akrame during previous visits, but I liked this dinner much less because one of the participants (there were 3 of us) was very ill after the meal. We assume that it is food poisoning, quite violent because it still lasted almost 36 hours.

04/04/2024: Great little restaurant with a close proximity to the chef who took us on a journey of extraordinary flavors!!! In the top !!!

30/03/2024: Very good restaurant, a very warm welcome, fine and delicious sushi, excellent rice, perhaps a bit expensive, but a treat!

14/03/2024: Typically, I’m not a huge fan of hotel restaurants. They often feeling a bit ingenuine; adopted for a wide clientele, tending towards safety in menu, flavours and presentation. In so, I would argue Café M is somewhat of a gem. While I only stopped for lunch I had a very enjoyable meal, devoid of the typical sacrifices of identity so often seen in hotels. I would attribute a certain artistic flair to their cusine, particularly in plating, that much exceeded my expectations. Sure, the businesslike atmosphere isn’t ideal, and going through the lobby to get to the café feels cumbersome. But for what it is, it shines on food.

24/02/2024: Soirée très agréable, cadre feutré et calme. Nous avons très bien mangé. Un personnel souriant et agréable.

02/04/2024: Great experience, refinement on all points: decor, atmosphere, service and above all the quality of the meal. Nothing to criticize.

27/03/2024: Amazing experience!The menu was incredibly refined and delicious, the service was impeccable, the ambience beautiful. One of the best culinary experiences I've had in the past years. Third Michelin star well deserved!

06/04/2024: Nice restaurant in an upscale price range, but the food tastes very good. Staff very friendly and accommodating.

04/04/2024: The duck confit was good, but the l’entrecot steak was overly peppery, and the potatoes were extremely greasy.

04/04/2024: Delicious food, 10/10 place and excellent service Super recommended

10/03/2024: We came to eat at this restaurant on recommendation. A small Parisian bistro as we like them, the couple who run this restaurant are very friendly, dynamic, simple cuisine with good produce all in a very warm atmosphere. thanks to them