Les meilleurs restaurants en Somme

29/05/2026: The Lebanese food was way overcooked, and the three-meat tacos were as small as the Lebanese ones. The fries were a bit of a joke.

02/05/2026: The meat was pretty good, and the sandwich looked appetizing. The only problem was the plastic residue on the meat, so hygiene-wise, it left something to be desired.

26/09/2026: I received a very poor welcome from the owner! Very unpleasant!

26/09/2026: We came for a drink. Very poor welcome, aggressive owner. We do not recommend it. Note that they only accept cards for purchases over €15.

03/10/2026: Inexpensive for Rosières en Santerre and very fast.

02/10/2026: The food was disappointing considering the price. Having known a former employee, I was also surprised and particularly uncomfortable hearing information about his private life and sexual orientation, which I found completely inappropriate and disrespectful. Between the unconvincing food and the various rumors circulating about the food quality, I do not recommend this establishment. An experience I will not repeat.

14/05/2026: To begin, bring cash or your checkbook; credit cards are not accepted. The reception was very surreal. The room... what can I say... surreal, mystical, and the bedding? Don't even get me started. The mattress, the bed frame, and the box spring must be from the 70s. The mattress was stained. In short, a very bad experience for my first time staying in a guesthouse. At €69 a night, it's highway robbery. Oh yes, the rooms don't lock. And to get to the rooms, you have to go through messy and strange rooms. I'll leave you with some photos so you can judge for yourselves.

26/04/2026: A warm welcome awaits you at Marie José and Gérard's gîte. Don't hesitate to book your evening meal as well – it's all homemade. You can eat with them or without. But what a pleasure it is to listen to Marie José's stories! If you love nature, simplicity, and rustic charm, go for it. However, the Naours cave is closed in 2026. We'll be back.

28/09/2026: I find them very welcoming and polite. I've never had any problems; I always get takeout. I've been going there for a year now, and I come from Paris. You haven't seen anything yet regarding the terrible service. The only downside is the floor, which is constantly slippery with grease, and the tables, which aren't always very clean. I almost fell on the floor twice. Be careful!

09/09/2026: The staff weren't very friendly; the hamburger was cold, the salad wasn't very clean, and the chocolate sauce on the sundae was a tiny drizzle—I'm still looking for it. In short, not great.

27/08/2026: I love this brasserie; the daily specials are good, and the welcome and service are excellent.

22/08/2026: The staff are very unfriendly, the rest is just like a supermarket brasserie.

16/08/2026: Excellent service, my order was processed smoothly and I was very satisfied overall.

23/05/2026: The store is clean and convenient, but a completely drunk homeless man is standing right in front of the entrance, shouting insults in front of the children. Then, as we were leaving, he came back and harassed us for money. It really puts you off going back.

05/08/2026: I definitely don't recommend it. I got food poisoning; it tasted like yesterday's cooked fries.

23/07/2026: Hello I don't mean any harm to this chip shop, but it only serves halal meat. We are in France, and I think customers would prefer to have a choice. We shouldn't have to eat halal food when Muslims are a minority in France. Because of this choice to serve only halal meat, next time we will choose a chip shop that doesn't sell ONLY halal. This review is solely intended to inform customers that it is halal and also to inform the owners of the chip shop that customers would like to have a choice. Best of luck anyway.

02/09/2026: Meh, a bit pricey and across the street there's a real ice cream shop with homemade products.

01/09/2026: Extremely disappointed with our ice cream! The salted caramel/vanilla ice cream, supposedly artisanal, I seriously doubt... the taste wasn't bad, but it wasn't exceptional either, and given the presentation and price, we were expecting a real, dry waffle cone, but it was actually a mass-produced cone that looked like a dry waffle. The waitress was smiling and pleasant. The trash can was right next to the table :-(

14/04/2026: Beware of the Uber Eats "buy one get one free" kebab offer; when they do it, it's usually because the spit is old or about to be thrown away, and the white sauce is expired and tastes moldy. When I deliver packages here, there's no "hello," "thank you," or "goodbye," even though there are no customers present.

11/04/2026: Really not great for a place that advertises itself as a master kebab maker and homemade fries; it's false. The meat is greasy and doesn't taste good, and the fries aren't homemade—they're dry and not very tasty! I had a terrible stomach ache afterward! The service was mediocre. Probably one of the worst places I've ever eaten. Regards

27/09/2026: I went to the McDonald's in Chambry at lunchtime today. Right from the entrance, there was a nauseating smell. It was like one of the staff members was emptying the bins; it smelled like excrement. The children wanted to stay. The place was filthy, the tables were close together, etc. I ate a small hamburger, and then there was a hair in my first bite. I didn't even go to the register; I just ran to vomit. There's absolutely no hygiene in the kitchen: no hairnets, no gloves, no masks, nothing at all.

27/09/2026: We went to this McDonald's, and even the smell outside was enough to put you off going in and sitting down, but inside, forget about it... A nauseating stench. The floors weren't clean, and neither were the toilets. Hygiene-wise, it's appalling. In the end, we left without buying anything.

28/09/2026: Very well located, magnificent view. Whether you're looking for a charcuterie board, homemade fish rillettes, seafood, fish and chips, or a burger, the quality and fresh ingredients are excellent. The only slight downside was the fries.

13/09/2026: A very disappointing experience, unfortunately. From the moment we arrived, we felt like we were intruding, and the welcome was decidedly lacking in warmth. We had to ask for the aperitif menu ourselves, and once served, no small accompaniments or biscuits were offered. We then ate mussels, but no finger bowls were brought to us, which would have been appreciated and perfectly appropriate. As for dessert, the selection was extremely limited, with only two options. Finally, the price of the coffee seemed particularly exorbitant considering the overall experience. Beyond these points, it was primarily the lack of attention and consideration that disappointed us. For a meal in a restaurant, we certainly expect good food, but also a minimum level of service and hospitality. An experience we will unfortunately not repeat.

26/09/2026: The only positive point, and apparently the local cuisine, is rather vague... on the label of the container. 12 euros for 100g of chicken and 200g of pasta in a tray... without service, it's complicated... Good luck staying open... We miss the old restaurant so much.

24/08/2026: This place is neither a bistro nor a restaurant, just a cafeteria where you can reheat overpriced food. Even the bread must be ancient! Bringing a picnic is the best option.

19/10/2026: Terrible Experience: Nonexistent Service and No Sense of Hospitality We've been to this café several times for crepes, as a family with our children, and unfortunately, the experience is always the same: an endless wait, appalling service, and waitresses who are sorely lacking in professionalism. Initially, we chalked these bad experiences up to bad luck, thinking we might have come on a busy day. So we decided to give this establishment another chance. But today's visit was the last straw! As soon as we sat down, we were told there would be a long wait, even though the café was half empty. We simply asked if it would be possible to prioritize our 2-year-old son for a sugar crepe so he could eat without waiting indefinitely. This was categorically refused: we had to wait, period. So we decided to leave and go somewhere else. The only response we received was: “No problem, sorry.” There was no attempt to find a solution, no gesture of goodwill, and no consideration for a family with young children. We clearly felt unwelcome. This is no longer a case of bad luck, but a genuine problem with service and customer care. When you run a restaurant, the very least you can do is respect your customers, demonstrate a modicum of professionalism, and try to find solutions instead of simply letting people leave. There are clearly many things that need improvement: the organization, the service, the welcome, and above all, the consideration shown to customers. As far as we're concerned, we're done. We won't be returning, and we absolutely do not recommend this establishment.

10/10/2026: A memory from about ten years ago and still just as good.

31/01/2026: A clear decline in quality and service. I used to really enjoy this restaurant, and in addition to the quality of the food not always being up to par anymore, during my last visit a while ago, the person who served and took our payment made a comment about the weight of the people present, asking if we were going to the gym afterward? A strange way to attract customers…

20/01/2026: I go there very regularly, the manager is super friendly, the California rolls are good, the decor of the place is great, nothing to complain about! And the prices are reasonable!