Les meilleurs restaurantsde cuisine africaine

21/12/2023: Trop bon, bon service, je recommande

09/12/2023: Des plats délicieux faits avec des produits de qualité et le tout à des prix abordables ! Très commerçants et très sympathiques. Allez-y !

19/08/2024: Together with Eze The Glocalizer (@eze_theglocalizer) I went to visit L’embuscade to try out their menu for Black Love of Food (@blackloveoffood)! We loved that the place is fully vegan and black-owned. Eze is Cameroonian so to see a fellow Cameroonian owner of such a gem, was obviously extra heartwarming. And yes, I said it: a gem. What a place with dope food. Think African fine dining but without the crazy fine dining prices. We literally had to ask for some explanations for the dishes (also out of curiosity) and you’re taken on a journey of different African countries such as Senegal and of course Cameroon. What did we taste? Drinks: Ginger Lemonade Passionfruit Lemonade — delicious, fresh, those tropical flavours never get boring. Could literally drink it everyday. We went for alcohol free but ngl that the cocktails looked stellar and there was a cue for it lol. Appetizers: Cantaloupe Melon and Safou Tartar Crostini with Saka Saka and Pineapple Flambé — Literally things I’ve never seen on a menu before let alone taste. It was so good. I’m not really one for any type of tartar (which is why it was initially Eze’s dish) but I can truly say it was good, soft on the tongue and really nicely combined in terms of flavour. The crostini was so good I almost melted. Mains: Mbakhalou Saloum (A Senegalese bowl with a rice base, peanut sauce, black eyed peas, West-African spices and a tamarind glazed portobello mushroom skewer) Mbongo Tofu (A Cameroonian bowl with soy beans, tofu, white sweet potato, sautéed spinach with Mbongo spices, kale and oven baked plantain) — These bowls were so gooood. I loved the incorporation of West-African spices, filled bowls with so much flavour but also so good for the body. You could feel that they know what’s good for you in all of the senses. We are from each other’s bowls and were sad when they were empty but oh so grateful. Desserts: Los Diablitos (mini beignets with dark chocolate on a bed of pear, caramel drizzle and shredded coconut) Flambeur (plantain flambé with rum, oat crumble and ice cream) — These combinations were surprising yet heavenly! We are both not a great fan of liquor in desserts but L’embuscade did the damn thing. With plantain?? Come on now. Creative, delicious, just head over there already. L’embuscade knows what they’re doing. They also host private events in a nook in the back and their underground cosy club. The owner is such a generous person and literally introduced as to another African restaurant owner that we will tell you more about soon. Their spirit is warm and the audience is so diverse. That’s really lovely to see as someone in the African diaspora, cause indeed, we should get to know these flavours more. Africa is such a big and diverse continent where food is at the heart of the many different cultures. 10/10, don’t miss out on this place in your lifetime, ok?? Ok. You can find the full video on our page @blackloveoffood✨

26/07/2024: Very good food and super friendly staff! :) I loved !

24/11/2024: Je connais l endroit depuis pratiquement 30 ans Voire plus Et ça n’a jamais changé Ni de plats ni de qualité Un endroit rempli de souvenirs Je ne peux que recommander pour le repas l endroit et le service

20/09/2024: A place worth a stop for the menu and the price!!! Cooking made to order I highly recommend

10/10/2024: Very warm welcome we were very happy with the atmosphere given to us by the kitchen manager Extra we will come back

08/10/2024: We went there 2 or 3 years ago and we were delighted but recently very disappointed, a lot of acquaintances apparently come to eat and passed in front of us, the couscous was good but nothing like the first time and all the dishes are chipped , not very hygienic

19/09/2024: The place is ideal. Excellent cuisine with good, soft music that is not too loud. I will go back there with my darling 🥰🥰

18/09/2024: Delicious food and lovely staff!

20/09/2024: Always so delicious and so nice... grandma and grandpa 😉

09/09/2024: Very kind lady from Gondar. You get typical Ethiopian hospitality and food in the heart of Paris.

15/12/2024: I used to Come watch football hère but unfortunaly they hire kids to work at thé bar . Sometimes they are nice sometimes they are just kids . Its not sport bar if they dont put sport on a saturday night

04/12/2024: Pub located on the first floor of the hostel There is a large electronic screen TV in the center, so it is good to enjoy watching soccer games or sports games. The hostel offers a free one-day class at this bar every evening at 8pm. If you book in advance, you can make and drink cocktails and it's free!!

25/01/2025: Superbe restaurant service irréprochable

23/01/2025: Unfortunately very bad culinary experience for my part I must have come across the wrong chef or the wrong day But. All my dishes were extremely bad A choukchouka with powdered eggs in an oil bath And kofta balls without any flavor, abnormally round and very small, as if they were not homemade. A big red card for this kitchen

28/09/2024: That was a good service and very nice food, we will come back again and again thank you very much.

27/09/2024: The food was extremely delicious, The customer service was amazing and they are very polite and friendly.

30/08/2024: Perfect, large portion, clean and original cuisine

27/08/2024: Good and hearty dish. Fast and pleasant service.

30/08/2024: Discovery of the week in Puteaux I push the door of the restaurant at the end of the day The weather is very good, patio at the back of the room Decoration by appointment Pretty good starter and main course I'm going for the braised fish I found that the seasoning was not spicy, quite light. The texture of the fish was elastic and some parts were undercooked. The aperitif was great as well as the very attentive service.

27/08/2024: This place is a gem... The cuisine is incredibly refined. The decor too! .. The bar tartare and the bissap mousse are to die for 🙌🏾the team takes great care and the owner is very warm.... In short, a great discovery...! I obviously recommend... See you soon surely...

25/12/2023: Génial, meilleurs restaurant africain sur Clermont-Ferrand

28/10/2023: Prix abordables, plats copieux : les accras, le poulet yassa et le thieb étaient bons.

19/09/2024: Homemade couscous very good and plentiful. Warm welcome To recommend

05/09/2024: What a nice surprise really! Nothing to complain about the welcome and the quality of the dishes! I recommend with your eyes closed. First but not last time.