Les meilleurs restaurantsde cuisine autres cuisines en Gironde

29/07/2026: We go there for a drink from time to time. The service is quick and friendly, and the atmosphere is convivial.

27/07/2026: Excellent evening with very friendly and attentive service. And delicious food! It was my first visit, and it won't be my last!

18/08/2026: An absolutely exceptional experience We had a sensational time. The Chef is remarkable, and his team is equally extraordinary. From the moment we arrived until the last course, everything was exceptionally well-executed, with a perfectly controlled pace that allowed us to fully savor every moment. The cuisine is exquisitely refined, precise, generous, and flawlessly executed. Each dish demonstrates true expertise and remarkable mastery. What particularly distinguishes Le Prince Noir is this harmony between the excellence of the cuisine, the quality of the service, and the generosity of the entire team. For a Michelin-starred restaurant, it is rare to encounter such a complete experience, without a single flaw. A truly wonderful discovery that I highly recommend. Le Prince Noir undoubtedly deserves to be known and discovered.

17/08/2026: Excellent restaurant. We were very lucky because the restaurant was full, but they made us a table for four: thank you! The country burger, the tagliatelle, the broutcheta: perfect. The desserts were also good. Thank you for the warm welcome.

28/09/2026: Recommended! Great IPAs available (including a Cold IPA that’s part of happy hour). Really cool spot inside - boardgames to play plus a retro console. Air conditioned. And staff were kind with our poor French. Merci!

26/09/2026: Excellent beer bar with a chill vibe. We had a delicious hot dog 😎 Even had f*ck ICE graffiti in the bathroom. What’s not to love!

04/10/2026: A great find while waiting for my baccalaureate exams. Excellent dishes, carefully prepared and original. Real cuisine. The same goes for the desserts and the coffee. All served with a smile.

27/09/2026: Great place to eat or just have a coffee, excellent service and a super friendly owner, I highly recommend it

03/09/2026: Wednesday karaoke is great! A friendly atmosphere! Gwendal is always on the lookout.

30/08/2026: Great atmosphere and a great team

15/10/2026: They're nice, there's a small garden across the road.

19/09/2026: It was a pleasure to find this restaurant before a long hospital stay.

28/08/2026: A wonderful discovery! The welcome, the service, the staff—everything was top-notch. The products are high quality; try the homemade bread, worthy of a fine bakery. From appetizer to dessert, everything was excellent, the portions were generous, and the service was quick. We tried the tricandilles, a Bordeaux specialty worth discovering, which the chef made us appreciate. A little tip: remember to make a reservation.

28/08/2026: We arrived without a reservation at 1 p.m. and received a warm welcome despite the August crowds. The meal was very reasonably priced for the Arcachon Bay area (a rare find), and we thoroughly enjoyed it.

15/08/2026: There was nothing on the menu that was advertised. Based on previous reviews, we were expecting scones, freshly baked bread, avocado toast, poached eggs, and good coffee—the standard brunch fare. None of the above were available... a huge disappointment

06/08/2026: Fantastic experience!! The servers are very friendly and attentive. Plus, everything is set up so everyone can enjoy a wonderful brunch. The food is varied and full of flavors from all over the world. I highly recommend it 😁. You won't be disappointed coming to this café 🤗.

14/09/2026: Amazing experience, the employees are great, especially the guy in the red t-shirt and glasses, it was his first day but he clearly deserves a raise!

23/07/2026: Not only was it the worst kebab I've ever eaten, but it didn't even have any sauce! Same for my boyfriend's taco. The tastiest thing in our sandwiches was the lettuce...

25/08/2026: I often eat mussels, from Brittany to the Adriatic... HERE I definitely had the best "moules marinières" (mussels in white wine), served with excellent service and the staff in great spirits. A lucky find that I'll definitely visit again next time I'm in Bordeaux.

23/08/2026: If you want to experience a true Bordeaux Sunday market, Poulette is the place to be! I highly recommend it!

17/10/2026: Thank you so much for the warm welcome and the amazing playlist!!

17/10/2026: These people are lovely, their service is efficient and they embody kindness. Thank you!!

25/10/2026: A warm and friendly establishment offering a high-quality welcome. Delicious cuisine accompanied by an excellent wine selection.

24/10/2026: A very nice experience. Special mention for the hamburger.

30/08/2026: A very pleasant culinary experience. High-quality and original dishes.

26/08/2026: Absolutely divine! Everything we ordered was delicious, beautifully presented, and full of flavour. The vitello tonnato was especially good, and both the tomato tart with burrata and the aubergine focaccia were outstanding. Every dish felt fresh, refined and perfectly balanced. We also really enjoyed the wine, which paired beautifully with the food. A wonderful dining experience from start to finish, with a lovely atmosphere and excellent service. Definitely a place we would happily come back to. Highly recommended!

10/10/2026: Great experience, I recommend the sake glasses.

05/10/2026: The concept of a blind tasting menu is appealing: you taste more attentively, trying to identify the ingredients. The dishes were generally good, although some were quite heavily seasoned and the same mussel sauce appeared twice. The main disappointment was the wine list. It's already rather limited, and even more surprisingly, many selections were unavailable. For example, among the white Bordeaux wines, there was only one option left. This is astonishing, especially at the end of the week, for a restaurant whose wine list (on social media) has a certain reputation. Lacking Bordeaux or other French white wines, we tasted several sakes. Unfortunately, these aren't listed individually on the menu, with their names and a choice of bottles: only a tasting is offered. The sakes served all seemed quite high in residual sugar and too sweet for our taste. A huge thank you to the young waiter, who was single-handedly responsible for all the tables and never stopped for a second. He provided excellent service with great energy and efficiency. One last small point: the music selection could also use a little more attention.