Les meilleurs restaurantsde cuisine française en Aisne

23/03/2024: A treat for the taste buds, each dish more succulent than the last. There is choice and the menu changes. I love the smiling, friendly waitress, adorable with my children. Always attentive to customers, very conscientious and funny while being attentive in his work. She will inquire in the kitchen to find out what she can do about changes to the menus. I loved it.. The boss gives very good advice, takes the time to go around the tables. He is in the kitchen, helps with service “at the time of the big tables, at the cash register and is quite a handsome guy, which is rather very pleasing to the eyes.

22/03/2024: Delicious food, warm atmosphere. Thank you very much for this good time.

29/03/2024: Hotel in full evolution in order to satisfy its customers.

24/03/2024: Super nice quiet place. Room totally comfortable. Food very good.

04/04/2024: Thank you to Margaux for the service and her kindness!!!!

04/04/2024: Great experience, thanks to the excellent waitress Margaux 😊

31/03/2024: delicious food. I admire the owner for the energy and passion with which he runs this place

13/03/2024: Meal excellent value for money very good the boss very friendly and full of humor I recommend

27/03/2024: After a few years we returned to this establishment which has in the meantime been able to renew itself and evolve towards a more elaborate, gourmet cuisine, and more in tune with the times. To renew

17/02/2024: We ate very well, we will come back without any problem

30/03/2024: The dishes were very good (vegetarian risotto and fish of the day), the setting is pleasant, and the service very friendly.

17/02/2024: Original menu, with a varied choice. Balanced and tasty dishes made with local products.

01/04/2024: Very professional. Top notch cuisine. No complaints.

21/02/2024: Pleasant places and quality service

26/03/2024: Perfect value for money. Worth the detour.

02/03/2024: Perfect restaurant, hearty and tasty cuisine, I recommend

15/03/2024: A very nice place and a very good coffe and food

15/02/2024: Everything is perfect, both in terms of the cuisine, the service and the atmosphere.

06/04/2024: Nothing transcendent, correct to the criteria of the Butchery

03/04/2024: Well received Good food Pleasant, almost family atmosphere Friendly waiters and boss I recommend +++ Correct prices

15/03/2024: We've been here twice and still not disappointed. The pancakes are excellent and very well garnished. 👍

10/03/2024: Family atmosphere Very generous plates Great discovery!!

10/02/2024: Authentic place, friendly welcome, and excellent cuisine, we had a great time there.

30/12/2023: Since I have been frequenting this restaurant for years, I can say a big thank you to this lady and the staff. The kitchen is always top notch.

06/04/2024: Nice location, not very nice when 30 children are running around screaming at 1am in the garden and hallways. The ‘owners’ were incredibly rude and shouted at guests unprovoked.

04/03/2024: Restaurant review only: We came for lunch and my memory of this restaurant is mixed. Indeed, when we arrived at the estate, we immediately noticed at the entrance near the door accumulated trash cans as well as wooden crates, which quickly told me that maintenance is not the keystone of the place. Once parked, to access the restaurant we cross a large courtyard which also lacks a lot of maintenance: clogged fountain, poorly or untrimmed trees, completely abandoned children's games, old ghost stables. The first impression is chilling and clearly denotes the restaurant which seems recent and well-maintained. Except that, before even going through the door we come across the tables on the terrace, stacked because not used at this season and full of bird droppings. Not very famous before returning. The welcome is warm, but, first false note, we are not offered to take our coats, so we sit with them on the armchairs. The menus are then explained to us and the tasting begins. Overall, we are satisfied with the dishes and the service. A few false notes however: the bread served with butter as an aperitif is so grier that it is impossible to eat, we will leave it on the table. Second point, you better like truffle because as an aperitif: small truffle baskets, truffle butter and truffle mimosa bread and egg. But, if you are still lacking truffle, we offer you.... A croque tartuffade as a starter. Is there a truffle patch in the garden? Concerning the interior of the restaurant, the decoration is quite pretty, sober while remaining elegant, however big downside for the fairly loud music throughout the meal, the smell of toilet deodorizer which comes from it and spreads throughout the room to the detriment of the tastes and smells of the dishes, the absence of glides under the chairs which make a lot of noise, and silent casters under the cheese cart. It's the little details that make great restaurants, for me, here, we are in a restaurant which applies gourmet prices and which wants to be so but which does not live up to customers' expectations. PS: no network at Bouygues inside the walls, if you want to be reachable this can prove complicated.

17/03/2024: Hotel questionnaire, but I am a customer of the restaurant.

16/03/2024: We come regularly to this rural setting, very clean and pleasant room overlooking the garden, impeccable restaurant service with very kind and pleasant staff... very good quality home cooking. We enjoyed ourselves

30/03/2024: Atmosphere and servers are friendly

18/03/2024: Super nice young team. Good beers 🍺 and good customer relations. For an evening in Soissons, don't miss it. Thank you again for your hospitality. A Nantes resident passing through