Les meilleurs restaurantsde cuisine française en Finistere

22/06/2026: We booked our stay at Auberge des Glazicks only 24 hours in advance, yet the team was exceptional in accommodating our dietary requirements. My husband is currently avoiding bread and processed sugar, while I do not eat gluten or butter. The chef went above and beyond, creating a seeded cracker for my husband and an outstanding gluten-free bread for me. Every dish felt healthy, beautifully balanced, and absolutely delicious without being overly complicated. The staff were genuinely warm and friendly throughout our stay, and their Riesling recommendation was superb. A special mention must go to breakfast, which was truly outstanding. We were even able to order oysters for breakfast, and there was a wonderful selection of local specialties. The rice pudding was absolutely divine, and although I couldn’t try them myself, the croissants looked incredibly flaky and, according to other guests, tasted just as wonderful as they looked. Auberge des Glazicks struck the perfect balance between refined gastronomy, thoughtful hospitality, and a genuine understanding of guests’ individual needs. A memorable experience from start to finish.

17/06/2026: The lunch menu offered some delightful discoveries, such as the langoustine with black pudding and the crispy pork. The service was impeccable, provided by true professionals, which didn't preclude very friendly interactions (something not always the case in Michelin-starred restaurants). The only drawback was the dining room, which was rather dark, and the decor didn't quite live up to its two-star rating. But that's just my opinion!

06/10/2026: Excellent restaurant in a lovely setting by the sea. A great place to eat in Ploudalmézeau/Porstall.

03/10/2026: Great restaurant and top-notch staff! I highly recommend it!

25/04/2026: What a gem of a find?! Very French, delicious food, a perfect vibe and very lovely staff. In fact our waiter was phenomenal. An absolute ‘must go’ place if you are anywhere in this side of the hemisphere. Wish we had a place half as nice back in Blighty. Thank you.pup

25/04/2026: Restaurant It's very well located and the tables are spaced far enough apart, which is very comfortable. The seafood platter was very fresh but ultimately rather small. For €49, I expected better: just white bread, a small bowl of vinegar for three people, some items sold by weight, so it's hard to say if it was reasonable for the price... The young woman who served us the platter put it at the end of the table without taking the time to present it to us. However, the more experienced waitress took the time to present their wine list to us. Not disappointed, but not blown away either.

04/10/2026: A slightly old-fashioned restaurant, the kind we love and that you don't find very often anymore.

02/10/2026: The food and prices were decent. The service was a little slow, but nothing too serious.