Les meilleurs restaurantsde cuisine française dans le arrondissement Lyon-5E de Lyon

29/11/2024: Restaurant with an incredible atmosphere for a Friday evening. We wanted a friendly atmosphere and that's exactly what we found! I recommend it for your evenings with friends

29/11/2024: It seems like every employee signed a contract stating "must make people laugh or offer a free shot if the joke falls flat." Result: a friendly atmosphere where you have the impression of being invited to a friend's house... a friend who knows how to handle the shaker like an artist.

12/09/2024: Great evening in this restaurant. Great discovery. Local cuisine, regional products. Beautiful dishes, a nice wine, a cork atmosphere as we were looking for in Lyon. Served by a very friendly person. Thank you for this exotic interlude. We note the address for a next stop in the city of lights.

10/09/2024: Everything was really perfect: - The cuisine: excellence in all the dishes consumed, we will thank the cooks Quentin and Gnafron -The atmosphere and mood of the place itself: Very typical of any Lyonnais cork you will tell me but there you go, there is no overrated or apparent lack. - Music: It may seem trivial but it is something essential in my eyes. Very typical 50s/60s max, very measured and appreciable sound level. - Qualitative and fast service: Each request is executed quickly and always with a smile. - Conventional price at all other restaurants in the area but no abuse especially for the quality of the experience.

08/09/2024: Very nice Last day on the terrace

07/09/2024: Arrivées sur les coups de 13.15 nous avons eu droit un service assez rapide. La serveuse est très efficace et motivée et encourage les équipes. Nous avons choisi le carpaccio et avons été extrêmement surprises que le chef découpe lui même le carpaccio. Celui-ci était très bon et suffisant en quantité. J’ai choisi le café gourmand et ma maman la mousse au chocolat et les desserts sont faits maison et ce fut un régal. Les parts du café sont généreuses: une part de tarte au citron, une mousse au chocolat, un tiramisu et une mini crème brûlée. Et pour une note plutôt raisonnable à moins de 50€

27/01/2025: Very good and good. Reservation recommended

25/01/2025: Welcoming staff, top-notch cuisine

30/09/2024: This is the second time I come to this cafe. The first time I had a bad experience so I wanted to give them the benefit of the doubt. We arrived 40min before closing and sat at one of the tables. The main female waiter seemed super busy so we politely waited to be served. Nothing happened for 10min. I called the second waiter to tell her that we wanted to order and she said "ok", but no one came to our table. 10min passed and I decided to stand up to go to the comptoir to place my order. The woman at the bar told me they were closing (it was 20min before closing) and she wouldn't serve us. I had to tell her that we had been waiting for 20min and she said that she'd made an exception and -annoyed- she asked me what we wanted (she has the right to be annoyed, but HEY we've also been waiting for a while now!). I ordered 2 teas but she refused to serve us the tiramisu we wanted to try. We drank our teas and as people started to leave the waitress that I called to order, came and told us the museum was closing. We were almost done with the teas so we sped up a little. Later a man came and told us "The museum has been closed for 10 minutes already, we are close now" in an unpleasant tone. I said thank you, finished our teas, and left. My advice: The service industry is under tons of recruiting stress which is clearly the cause of their current service; so come to the garden with your snacks (the food is ok but the service makes you feel like you're an inconvenience) to enjoy the garden at your own peace. No need to spend energy ordering at the cafe for now.

28/09/2024: Very good service. Pleasant corner. Worth the detour

07/12/2024: A ÉVITER, entre la vaisselle qui n’est pas nettoyé correctement, les cuissons de la viande qui ne sont pas celle demandés, le prix des boissons qui sont pus que excessifs (6€ minimum pour du soft et 8€ le litre d’eau), les desserts qui nous sont servis sans avoir commandés et qui sont stockés dans le passage du hall d’entrée avec les gâteaux qui sont posés sur le dessus à l’air libre. Niveau hygiène c’est épouvantable. Qu’en au service, pas top mais compréhensible avec le nombre de couvert qu’il y a pour si peut de place dans le restaurant (tous les uns sur les autres). Pour en avoir fais d’autre sur le secteur allez voir ailleurs.

07/12/2024: ambiance sympathique et chaleureuse, service à l'écoute et bonne cuisine, je recommande

21/08/2024: Cuisine moyenne, le patron est un grossier personnage qui hurle et insulte ses employés (on l'entend à 100m avant d'arriver). Gros monsieur qui fume et bois en cuisine (bonjour l'hygiène). Ne mérite pas de travailler, honte à lui pour son comportement vis à vis de son personnel.

17/08/2024: Très déçu,pourtant on a pour habitude de s’y arrêter lors de nos visites sur Lyon,cuisson des viandes vraiment à revoir !!(carboniser) les accompagnements fade,et gorger huile pour les frites,les desserts Bof,qu’elle dommage !!!!

27/05/2024: All access by code... but it remains effective. The location is excellent!

20/05/2024: The homeless people in front apparently don't have enough money to stay there.

22/09/2024: Restaurant to avoid! Number of places totally disproportionate to the capacities of the kitchen. Servers overwhelmed and on top of each other. A lot of waiting and the 2 starters arrived at the same time as the dishes. Then, a wait of more than 30 minutes before the last 2 dishes arrived... the others had finished eating. We ended up paying without eating the dish. Finally, a bottle of wine for 7 euros sold for 48 euros.

22/09/2024: €25 for the starter-main course “menu” – that’s it. Expensive for... meh...: At the same price you can find better, more typical, something to enjoy more, in Lyon; for the same thing on the plate, we expect to pay less. It's better to try something else, all that's left is the memory that it wasn't worth it.