Les meilleurs restaurantsde cuisine française en Val-D'Isere

30/08/2024: Very good cuisine. Service to be reviewed.

21/08/2024: 3 times we have eaten in this restaurant. Fair price for 3 people (2 adults and a child) The plus: Hamburger tartare is killer. Thank you for serving us very good dishes every day. Fabien Stéphanie and Noéline.

17/07/2024: I love going to this restaurant, the owner is charming and the servers are great! ... you must of course have reserved the table for him because the room is small and therefore valuable space... But I will come back with pleasure

25/05/2024: Deplorable reception, small and shielded canteen type room therefore VERY noisy. As for the food, I didn't like the veal chop, the morel sauce didn't even taste like mushrooms. I still went back a second time, we had a prime rib, good but nothing extraordinary. We asked for rare cooking, the meat was blue and almost cooked, the Roquefort sauce, extra on a side for €94, had no taste. I don't recommend this place

16/11/2024: Déjà venue plusieurs fois pour des raclettes, on teste cette fois la fondue savoyarde (3 personnes): on nous apporte la casserole avec une quantité ridicule de fromage en pensant qu'ils allaient en remettre après. Sans surprise on finit le fromage très rapidement (il restait plus des 3/4 du pain) et on demande si c'est possible d'avoir la suite: "Oui vous pouvez payer un supplément pour une portion de fromage en plus à 24€"... évidemment on a décliné! La charcuterie ce n'est pas mieux avec 1 tranche de chaque par personne, et le tout pour la modique somme de 28€/personne. L'inflation OK mais il ne faut pas se moquer des gens non plus :) Première fois que je ressors d'un restaurant savoyard en ayant faim, c'est vraiment du foutage de gueule. Je n'y retournerai plus c'est dommage.

30/10/2024: La fondue est bonne mais les quantités sont nettement insuffisantes. Qu en aux desserts 11 euros c est juste du vol. Un peu trop bobo pour moi.

05/09/2024: Great variety of fondues, the taste is good.

27/08/2024: Great experience during our visit with friends this August 15th in the evening. Fast and very professional service, the fondue is a treat. The servers are very courteous and professional with a special mention for Quentin for his very warm welcome and his kindness.

26/04/2024: We wanted to have a picnic near the restaurant but they chased us away. This establishment is only there to make money; lovers of nature, skiing and good atmosphere, go your way.

24/04/2024: BEST service in the whole of the valley, along with the reasonable prices (for the area). The food was delicious, best tartiflette, will come again next year - highly recommend.

21/04/2025: Terrace atmosphere at the edge of the snow or on the snow. Self service or table service, a little complicated. The prices are the worst part.

19/04/2025: Very good for a mountain restaurant The dog's name is Sirius 😉

28/08/2024: An unexpected place in an exceptional setting! Brand new establishment, very cozy, a magnificent view, a dynamic and efficient team, and gourmet dishes to eat after a good hike. The only downside perhaps is the price, but we know that everything is more expensive at altitude. I recommend

28/08/2024: We stopped by for dessert with the little kids. The setting is magnificent, the restaurant very clean, the desserts excellent but the service, although fast, sorely lacks a sense of welcoming the customer. It feels a bit like being in a Parisian brasserie. Damage

26/01/2025: Lovely food, friendly staff, great evening.

31/12/2024: Lunch week of Christmas 2024, Dishes without any flavor, only frozen and at prices that suggest a scam, be careful of tourist traps. It is better to eat elsewhere, Gargot to avoid!!!