Les meilleurs restaurantsde cuisine française en Val-D'Oise

30/07/2026: The welcome was disastrous; the waitress and bartender's friendliness is sorely lacking! It was so much better under the previous owner! We won't be going back.

29/07/2026: Nice, well-located spot in Enghien, perfect for a drink, a coffee, or a light meal with friends.

22/06/2026: Fantastic service! I came for a Margherita pizza at lunchtime and they kindly offered me a sugar crepe! Everything was excellent!

19/06/2026: The service was impeccable and the food excellent.

19/05/2026: Wow, what a great find! The welcome was fantastic and the food was perfect. I highly recommend this place.

19/05/2026: We discovered this restaurant by chance, and honestly, what a find! The welcome was simply perfect, the service top-notch, not to mention the incredibly enjoyable and delicious meal. The ingredients were high quality and cooked with love! We discovered more than just a traditional brasserie; we found Portuguese dishes we'd never tasted before... and frankly, it was a hit with our whole family! 🥰 Thank you so much for this wonderful experience; we'll definitely be back! 🥰

30/07/2026: Extremely disappointed by the quality of the buffet, truly disappointing value for money, and the staff were unfriendly and courteous. The worst Chinese restaurant in the region; I don't even want to imagine what goes on in the back room, if you can even call it a kitchen, and what's being prepared there... In short, first and last time for me.

29/07/2026: Saveurs du Porto impresses with the quality of its cuisine, its authentic flavors, and its carefully selected ingredients. The warm welcome and attentive service make every visit a truly enjoyable experience.

05/07/2026: Good, classic cuisine with a touch of originality. Unfortunately, two customers were ill the following night... suggesting that one of the ingredients wasn't fresh! Courteous and efficient staff. A very pleasant setting, especially in the summer when the weather allows for lunch on the terrace, which was the case today.

03/07/2026: Still as good as ever! Keep it up!

30/06/2026: Friendly welcome, quality cuisine, we even come back to celebrate birthdays. And now there's air conditioning, great!

30/04/2026: Excellent. The owners and staff are very pleasant. I highly recommend it.

10/08/2026: I tried this restaurant yesterday and was very satisfied. We had lunch in the conservatory because, unfortunately, the weather wasn't suitable for the garden. The dining room is bright and airy. I tried the croque madame, and it was very generously filled. The best surprise was the ice cream. Finally, real homemade ice cream! (3 scoops of the sour cherry flavor), a pure delight 😃 And the service was just as pleasant. The waitresses were smiling, and the service was quick. Really excellent.

09/08/2026: The brunch is very good and very generous!

25/07/2026: The meal was delicious; the lunch menu offered a wide selection of starters, main courses, and desserts. Everything was fresh and cooked to perfection. The team lunch was served very quickly, perfect for a midday break. A big thank you to the team for the warm welcome and hospitality! 😊 I highly recommend it.

21/07/2026: Hello! We celebrated my husband's 60th birthday at the restaurant. It was absolutely perfect ♥️ We loved the owners; they were very professional and professional. The cold buffet was perfect—delicious and beautifully presented. The cake was amazing! Honestly, thank you so much! We'll definitely be back.

18/07/2026: Amazing welcome, excellent milkshake, they even congratulated me for being the 100th order!

09/07/2026: Very good crepe, the person at the counter was pleasant and friendly.

30/07/2026: Simply excellent, in a bucolic setting.

26/07/2026: Warm welcome, pleasant setting... Top-notch professionalism and service. We were able to eat without being rushed, while still being served at a leisurely pace and not forgotten (bread, drinks, etc.). The dining room was calm, quiet, and airy... Wonderful moments to spend and share together, whether as a couple or with family, enjoying a menu that is truly exceptional. We will return without hesitation. ...Mrs. Genestier Michel Ungern Sternberg

24/07/2026: A very pleasant brasserie where they really take care of you. The owner is very friendly and enjoys chatting and interacting with customers. Lunchtime is brasserie-style with at least two dishes to choose from. Homemade food, I highly recommend it. Family-run establishment

14/07/2026: July 11, 2026: Warning... Frozen bread, way too much vinegar in my goat cheese salad, we'll blame it on the holidays... January 19, 2026: Midweek lunch, great atmosphere, the owners are super friendly, we chatted with everyone, even the other customers. The food is excellent and the portions are truly exceptional. We left with a smile and a full stomach. Thank you, we will definitely be back.

29/06/2026: I love this place, summer and winter! Every time I visit, the welcome is exceptional: you truly feel like royalty. The entire team is incredibly attentive and does everything to ensure you have a wonderful time. The dishes are high-quality, generous, and always delicious. It's a real pleasure to have lunch there, both for the food and the setting, which is magnificent and very pleasant. The establishment also offers numerous events, themed evenings, and the option to reserve the entire space, making it a lively and welcoming place all year round. In short, there's only one thing to say: go without hesitation! You'll enjoy a superb setting, impeccable service, and cuisine that is well worth the trip. An address I recommend without the slightest hesitation! ⭐⭐⭐⭐⭐

21/06/2026: A very good experience at this restaurant, which I'd walked past for years without ever going in. I discovered it during a group meal and it was a very enjoyable time. The welcome was very friendly. The setting is pleasant. The dishes are refined. I particularly appreciated the quality of the pollack and its perfect cooking.

06/08/2026: What a wonderful discovery at Moulin de la Galette! A very varied brunch, beautifully presented, friendly staff, and a panoramic view of Paris!!! Everything was perfect. I'll definitely be back.

03/08/2026: I came for brunch and was very disappointed. For €55 per person, which I find really expensive, I expected a buffet with much more choice and variety. On the savory side, there were only three or four dishes, and honestly, they were nothing special. The whole thing felt more like a cafeteria meal than a high-end brunch. The selection was very limited and, in my opinion, absolutely does not justify such a price. It's a real shame, because at that price, expectations are naturally much higher.

08/06/2026: Excellent!! We discovered L'Amuse Bouche through a Smartbox and it was a wonderful gastronomic experience 👌 The welcome was impeccable, as was the table service. We thoroughly enjoyed our meal 🤤 and wholeheartedly recommend this place ⭐⭐⭐⭐⭐👍 Thank you again to the staff for their warm welcome 🙂

04/06/2026: Great bistro atmosphere, with really tasty food and fantastic recipes. I've been three times during business trips and I don't regret it at all; I'll miss their salad!

02/07/2026: A delightful stop at the Brasserie Le Clos du Château in Saint-Gratien. Darling Isabelle and I stopped for a coffee, a black tea, and a slice of pistachio flan we bought next door at Maison Chaillou. A very positive first impression: a bright, well-run brasserie with a pleasant and refined atmosphere. Special mention to the staff we met: very friendly, elegant, and helpful employees. Thank you to Isabelle for her charm and kindness, and thank you to Victor for his natural elegance and welcoming manner. We will gladly return, this time for lunch to try the daily specials. Based on what we saw, tasted, and experienced, I highly recommend it. See you soon. Isabelle and Yves Olivier Two bon vivants from Arras PS: If you want to know the cleanliness of a restaurant and its kitchens, just look at the state of the restrooms. I've tested it: you could eat in them, they're so clean! I therefore conclude that the kitchens undoubtedly meet hygiene and safety standards, and that's coming from a firefighter. Signed, Lieutenant-Colonel Yves Olivier Uracz Yves Olivier Uracz LinkedIn Profile

18/05/2026: Very nice place, I had a very pleasant time there