Les meilleurs restaurants en Villard-De-Lans

05/06/2026: Great restaurant, we thoroughly enjoyed our meal and the service was perfect!

30/05/2026: Fast service and very generous portions. Super friendly staff 👍🏼 Beautiful terrace

07/06/2026: We had a really great meal 👍🤩 The staff were very pleasant, and on top of that, a free aperitif for the bikers – what more could you ask for? 🙏 Bravo 👏 to the chef 🧑‍🍳 and the whole team, we'll be back! 👍🤪

28/05/2026: An amazing meal! Memorable dishes, as impressive for their generosity as for their quality. I've never seen anything like it! And above all, it must be emphasized: the ingredients are local, from the region, and excellent. All this accompanied by very pleasant and warm service. In short, an address to remember without hesitation. I will certainly recommend it to everyone I know, and on our next trip to the Vercors, we will return to dine with great pleasure… and a hearty appetite!

17/05/2026: An ideal spot for a relaxing aperitif with music, an original setting, and friendly staff.

08/05/2026: Delicious vegan food, friendly staff, very cozy atmosphere. And they have live music, which is super cool. Ah, and a cute dog 😊 Totally recommend 👌

25/05/2026: A superb inn where we received a very warm welcome. The owners truly have a knack for service and did everything to make our stay easy (breakfast was prepared the night before so we could leave very early for a cycling race!). A beautiful, peaceful place nestled in lush greenery!

23/05/2026: A beautiful establishment, nestled in the mountains surrounded by greenery. The welcome, the cleanliness, the smiles, the atmosphere—everything is perfect. The chef is worthy of a Michelin star... The quality of the meals is exceptional. The service by the mother and daughter is extraordinary. We will return as soon as possible.

23/06/2026: The host is a good chef and a excellent gardener, the dinner was perfect. If he puts in the same effort he pours into his food and vegetable garden into the rest of the hotel it will be a legendary place! And they will both be very busy! Merci.

26/05/2026: Lovely room. I was so surprised by the food, with its view of the incredible vegetable garden. Kudos to the chef for sharing his passion!

04/07/2026: Excellent service. The waitress was quick, efficient, and attentive. She was always fully committed. The pizzas were delicious and generous. We'll be back.

24/06/2026: Beautiful and well-prepared salads, attentive staff, bright and airy dining rooms. It's clear we'll be back often...

17/05/2026: An unmissable address, very friendly welcome, convivial atmosphere, and delicious food, I highly recommend it

15/05/2026: There were three of us, and we had a wonderful meal, ordering different dishes (tartiflette, fir bark—delicious!—and pasta with blue cheese). We thoroughly enjoyed it! The staff were very friendly, and the decor and atmosphere were typical of the mountains; we felt right at home! A must-try, and we'll definitely be back!

23/03/2026: Excellent value for money! The hotel is modern, well-maintained, and the rooms are quite nice. The welcome is warm and friendly, with a sort of lounge area and a pool table available. A hammam and jacuzzi (not mentioned on the website, unfortunately) are available even in winter. The breakfast is very good! I highly recommend it. The only drawback was a slight noise (like dripping water) in the room, which the staff took good care of.

03/02/2026: Great! The welcome was warm. Thank you.

07/07/2026: Hello, My children and I had a delicious Royal Fish and Chips. The owner and her husband were incredibly kind. We had a wonderful time. The terrace is ideally located. Best regards.

04/07/2026: An original cuisine, born at the crossroads of their influences: England, Italy, the Ardèche region, and the Vercors mountains. A true delight for the taste buds, enhanced by Marianica, who knows how to tell the story of each of her dishes with passion and talent.

02/04/2026: Looking for a 4-day solo getaway without a car at the end of March, I found the perfect hotel: - very well located: all shops, cinema, and bus station are less than a 5-minute walk away; hiking trails start from a 10-minute walk. - half-board or full-board options available (perfect after hiking); - simple hotel and rooms (hence the attractive price) but it has everything you need; - the best part: attentive owners and a friendly, family atmosphere

22/03/2026: A fantastic welcome! Perfect location, lovely room with a balcony, and excellent communication. They even accepted us even though I had made a mistake with the dates on the reservation. Thank you so much.

14/03/2026: My three children, aged 12, 13 and 4, had a blast, as did my wife and me.

01/03/2026: The concept is really great. There's a wide selection of sleds available, making it easy to enjoy the experience without having to bring your own equipment. It's also really nice to have slopes reserved exclusively for sleds, without sharing them with skiers. We didn't know it was possible to use a pass from another partner resort to avoid buying a new one. This was explained very clearly and kindly at the ticket office. The staff is very pleasant and welcoming, which contributes to a great time. The only slightly annoying point concerns the magic carpets, which are quite slow and, more importantly, prone to several unexpected stops. The ride up can therefore seem a bit long. Despite this, with all the other positive aspects, I highly recommend it. It's still best to go when it's not too crowded to fully enjoy the runs and ensure a pleasant experience.

08/03/2026: What a delightful surprise this charming restaurant was, tucked away in a rather dreary cul-de-sac! The welcome is cheerful and warm, the decor a clever, slightly kitschy blend of seaside and mountain themes, and the lighting is perfectly balanced to allow you to admire what's arriving on your plate. The menu is extensive, inventive, and promising. This is confirmed when the dishes are served: everything is fresh, beautiful, flavorful, and served without delay. We enjoyed the langoustines and the confit lamb in a pastry crust, which we chose as starters (both generous portions), and then we savored the hake with sorrel and confit potatoes, as well as the fish quenelle with shellfish jus. The desserts are excellent, with a special mention for the caramelized apples and meringue, a reimagined version of the common floating island found elsewhere. Very reasonable prices again (76 euros for two, starter-main-dessert plus two half-pints of Leffe) when compared to what the other tourist trap restaurants in Villard dare to charge for over-prepared and soulless food. An original and welcoming place that makes you want to return very soon with friends! Thank you, Mr. Charentais. 😊

12/01/2026: What a delight this little restaurant is! Finally, something other than "mountain" fare. Everything was new to us: lamb confit with morels in a pastry crust, oysters and scallops with parsley sauce, suckling pig offal stew, Charentais-style chowder, mashed potatoes with cabbage... A true delight, and served with a smile, too! Good value for money. Highly recommended!

17/05/2026: Top-notch cuisine with some lovely surprises! It's also a pleasure to have something different from the usual local fondues and gratins.

16/05/2026: Attentive service, exquisite cuisine, not to be missed!

17/05/2026: Friendly welcome and service, a minor drawback regarding the cooking of the meat, overall a bit pricey even if the quality is there, worth trying...

03/05/2026: Excellent restaurant with a truly lovely and kind chef. Family atmosphere and absolutely delicious food. I highly recommend it.