Les meilleurs restaurantsde cuisine asiatique

02/09/2024: The food is good and of rather superior quality even if we are not into fine dining The setting is pleasant and spacious The buffet is well stocked and often replenished The staff is really very friendly, polite and concerned about the comfort of customers

01/09/2024: Really nothing to complain about Really very good, very warm welcome To redo

13/02/2026: Very bad, not great at all. It used to be super good, but on top of that, at €22 for two, almost! Where are we going?! Be careful, this restaurant... I didn't trust it from the moment I saw it inside, and it hasn't changed since. It's not good...

23/01/2026: Kebab is always top-notch and the owner is very friendly and professional. Thank you to them!

08/03/2026: We didn't like this restaurant at all; the food was very bland and the portions were tiny.

02/03/2026: March 1st, 2026. The children had iced tea for €3.40, which was just cheap Norma-style iced tea syrup. The appetizers were good. When we got to the main course, the €66 set menu for two people contained maybe 50-60 grams of meat (we stopped at the doner kebab because we were still hungry)!!!!! My wife ordered sweet and sour duck, but the meat had a terrible, inedible smell, as did the meat at the table next to us, which they sent back to the kitchen!! The waitress didn't apologize, just gave us a big smile. We were still charged for the duck!!!!! The bill came to €177 for two adults and two children!!!! In short, a very expensive restaurant with tiny portions, so keep walking, it's not worth it.

25/02/2026: Not a great restaurant! Nothing special about the buffet, it was practically empty! I definitely don't recommend it, especially not for the price. Everything was cold from start to finish, except for the fries, which were a miracle.

25/02/2026: AWFUL! There's no choice of dishes, and the starters must have been sitting there for a week judging by the state of the vegetables… Of course, I checked the reviews after eating, and I regret coming here… everything was served cold. AVOID AT ALL COSTS!!! I'm crossing my fingers I don't get sick!

05/03/2026: The food was bland and tasteless; the stir-fried noodles weren't even noodles, and the seasoning was nonexistent. Disappointed, disappointed, disappointed.

06/02/2026: The prices are low, but so is the quality. It would be wise to raise the prices but offer meals that live up to the quality. We ordered Cantonese rice and caramel chicken, but the rice consisted of a few peas and ham that barely made a dent, with hardly any omelet. This Cantonese rice was very poor quality and lacked color, resembling plain white rice. As for the caramel chicken, it was quite tasty, but the pieces were cut very small and served in small portions. The food was left in the display case all day, probably since noon, which is problematic for freshness. The service was adequate.

21/02/2026: An extraordinary experience with a timeless host. A wellspring of knowledge on wine and art. Absolutely profound. NOT TO BE MISSED.

26/01/2026: Very, very good and top-quality wines! Robert, the owner, is super friendly.

27/02/2026: The waiter was not at all friendly or attentive. Furthermore, they pressured you after you'd been accepted into their restaurant by telling you there was a reservation immediately afterward.

11/01/2026: For the first time, I walked through the door of this restaurant. I don't want to criticize anyone—running a restaurant in France is hard work these days. I'm well aware of that. As a customer, I felt a chill after the almost military-like welcome—without a single smile. Of course, a smile can't be mandatory; otherwise, it's no longer a genuine smile. Customers are seated like pawns, as tightly as possible—for the sake of efficient service (I came at opening time and witnessed the crowd levels firsthand... initially, it's possible to give the first customers some space without cramming them in like pickles in a jar. This immediately creates a feeling of suffocation, whereas—with a little sensitivity—the first arrivals could be spaced out a bit at the beginning). The French system, which crushes entrepreneurs with exorbitant taxes, has eroded human sensitivity. In this restaurant, I sense the unease of people who work incredibly hard for little pay. They are unhappy and show it through their harshness. The food is average, without being bad. It's surprising, however, that the frosty attitude of the "reception" doesn't seem to bother the people who come...perhaps there aren't many restaurant choices in Versailles...I wonder...

02/03/2026: Frozen products and food of poor quality. Camembert and cheddar in sushi? I've never seen that before!

02/03/2026: Disgusting, avoid at all costs! Don't go unless you want to be disappointed and get food poisoning! Stay away!

27/02/2026: A very good restaurant with a wide selection of Asian specialties. The dishes are delicious, you can taste the homemade quality and the freshness of the ingredients. The service is perfect: welcoming and professional.

25/02/2026: The negative comments are appalling, or these people clearly don't know what they're talking about. It's always excellent, and the owner is exceptionally kind and professional. For so many years, this has been the only Asian restaurant still open, and I'm not talking about those awful all-you-can-eat places. Let's hope retirement doesn't come too soon; thank you for everything you do.

18/02/2026: Change of ownership. Need to stand out from the crowd.

06/10/2025: Very good food. Very nice service. 😃 I recommend it.

09/03/2026: We've come a few times for takeout, we're always satisfied and the staff are always very friendly! We'll continue to come with pleasure.

08/03/2026: Still my favorite place for rotisserie. I came to eat in to try their catering too, and I wasn't disappointed with my Loc Lac; good value for money.

17/03/2026: I love it! I come very often! The new employee at the wok station is doing an exceptional job! Can't wait to come back and eat!

03/03/2026: The quality of the products has clearly declined; as evidenced by the fact that the end of the day was particularly difficult for my stomach… We will not be returning

22/12/2025: We've been eating there for about ten years and we're still just as satisfied ☺️

04/12/2025: Unfortunately, it's too expensive for what it is... And on top of that, you never get any octopus, which is a real shame...

20/02/2026: Takeaway. Very disappointed, despite being regular customers. Various spring rolls and prepared dishes, a bit of everything: caramelized pork, lemon beef, curry, lemongrass chicken (we were still looking for the lemongrass)... everything was very bland and tasteless, the portions were too small. We won't be going back. A real disappointment.

23/10/2025: Still as good, still as well received. Nothing to say, excellent.

05/02/2026: Lovely little place. Just took a carry out yesterday. Extremely reasonable price. A portion of fried rice, noodles and broccoli came to 9 euros for one person. All the food I got was very good! I’d happily go back again. The lady at the desk spoke good English which is a bonus in Paris!

15/12/2025: Almost always excellent as a caterer, except for the spring rolls which can sometimes be overcooked…