Les meilleurs restaurantsde cuisine autres cuisines europeéennes en Lyon

12/05/2026: Irish pub, great beer and food. Friendly staff.

02/05/2026: I love this pub on Rue St. Georges. Great beer, great staff, great food—even the customers are fantastic. What more could you ask for? Stop by on a beautiful sunny day (or even in the evening) – it's worth it!

19/05/2026: After 30 years of patronage, I'm still satisfied. Go there on my recommendation.

19/05/2026: Honestly, a very pleasant surprise! I ordered a plate of chicken skewers, and the chicken was incredible: tender, melt-in-your-mouth, perfectly seasoned, and it went wonderfully with the fries and salad. Even the salad dressing was excellent, well-balanced, neither too acidic nor bitter. And then the baklava… wow. Served warm, wonderfully soft, with the syrup oozing out slightly when you press it and a truly delicious pistachio flavor. Honestly, one of the best I've ever had. There's also a lovely little terrace with fresh mint and strawberry plants that create a wonderful aroma and a super cozy atmosphere. And a big plus for the service: the lady who takes orders is lovely, very kind, smiling, and welcoming. It's a real pleasure. Plus, the prices are reasonable. Honestly, I'll definitely be back!

17/05/2026: Found the restaurant by accident while looking for a nearby cafe and it looked promising with the reviews. We ordered the spicy fried chicken as the starter and it was good, although I haven’t had this sauce on Korean fried chicken before (my partner said it reminds him of the sauce used for tteok-kkochi). The batter style is also different from usual Korean fried chicken, feels more Italian-fried style. For the main, we both ordered the chil-hyang-gye. We liked it overall but it reminded me more of Chinese soups than Korean. Also wished there was more broth, we thought it would be similar amount to usual Korean soup dishes, and it was too salty. There were microgreens on top as well. We got the bingsu and soy tiramisu for dessert. The bingsu fell a little flat as the red bean used is the drier one typically use for other desserts and the shaved ice isn’t that milky. The tiramisu was so good! It didn’t have any injeolmi taste but we thoroughly enjoyed it. Not sure if there is much difference from the regular tiramisu that is on the menu apart from the powder on top. Overall, enjoyed the meal as a little break from back to back heavier French food and it felt more nutritious. Wouldn’t call the dishes authentically Korean but I can see how it would work for the taste palettes in the region.

15/05/2026: Although it's advertised as a Korean restaurant, the food strangely tasted like the kind of Korean food you'd find in Taiwan. The grilled meat was pretty good, but the mango shaved ice was just okay. I can understand that, considering it uses European mangoes, haha.

24/04/2026: A restaurant with a great welcome and a varied and delicious daily menu. A very good place to eat in the neighborhood.

24/04/2026: Pleasant, kind, and welcoming staff. The service is pleasant and always with a smile. The food is excellent and the portions are generous. You are greeted with a smile and kindness, whether it's for a quick coffee or lunch. I highly recommend it. Go without hesitation. You won't regret it. A wonderful experience.

01/05/2026: My Favorite bar in Lyon. Beer perfect, ambience perfectly, music perfect, staff perfect and friendly, they put my phone in charge. Everything just perfect 🤩❤️

29/03/2026: Great vibe and amazing service. A good variety of tap beer. The burger and fish sandwich were some of the better pub food I have had. Will be back again in Lyon!

02/05/2026: It was pretty good, the beer was good.

01/05/2026: Great atmosphere that day, Rugby World Cup Sevens, the Irish and Italians, we had a good laugh, karaoke blasting in the English style, I had a great two hours, wonderful Pneroni without alcohol for me, the prices are reasonable, nice place, typical old-fashioned pub

12/05/2026: One of my favorite bars in Lyon, the atmosphere is always excellent, and the food and drinks are fantastic! The staff is absolutely lovely too. The place is a bit hidden, located on a side street away from the main shopping street, but I sincerely recommend stopping by; it's always worth it!

02/05/2026: I'm only giving the food 2 stars because I haven't tried it.

15/05/2026: A family-run restaurant. The welcome was very pleasant, warm, and friendly. The delicious dishes were a real treat. Thank you for this wonderful experience and discovery. Valérie Schirvanian

08/05/2026: Very warm welcome and excellent cuisine!

16/05/2026: We had a great time at this pub; the atmosphere was friendly, and there was a good selection of draft beers 🍺 The starters and main courses were excellent. (We had onion rings, falafel, and chicken tenders as starters, and fish and chips and the Frenchy burger as main courses). Thank you for the water bowl for our dog 🐶 All the best to you!

14/05/2026: Had a lovely time here. Was our first night in Lyon and this place was busy and exciting. The food was really good, I had the burger and it was made very fresh and came to us very hot and delicious. Would love to come back here again. Beer was great too.

02/06/2026: Excellent service, the staff are welcoming and lovely, the hamburgers are very tasty and the fries are excellent, and there are many choices on the menu.

01/06/2026: It was a wonderful discovery! I went to this restaurant with friends and I wanted to go back for another delicious meal. A wide selection of dishes and ingredients! I recommend it if you want to try something different.

28/05/2026: A little disappointed, as the drinks and tapas we wanted were no longer available. We therefore had to order other things. The food was good, even though it was served well before the drinks. It's a shame because the setting and the servers were pleasant.

26/05/2026: The Chimichuri tartare was excellent (high-quality meat, hand-cut, served at the perfect temperature, and well-seasoned). The service was friendly, quick, and efficient—professionals with a keen eye. Thank you.

13/03/2026: Served by Jessy. A very pleasant, courteous, and professional waiter. Thank you for your warm welcome and professionalism.

11/03/2026: Never disappointed at Hippopotamus

25/04/2026: Excellent restaurant, I highly recommend it. Impeccable food and service, and an exceptional welcome from Thierry.

13/04/2026: A wonderful discovery. Friendly, professional, and attentive service. Excellent cuisine with interesting dishes (kudos for the herbs, the seared tuna, and the cream of asparagus). I highly recommend it! Just the kind of restaurant I love.