Les meilleurs restaurantsde cuisine autres cuisines en Bas-Rhin

25/01/2026: I have ordered the chicken premium. It’s super good I highly recommend!

24/01/2026: Cuisine épouvantable. Service nul ! A éviter

18/01/2026: A true haven of peace. The setting is idyllic and soothing, perfect for a timeless escape. The service is attentive, professional, and warm, with a genuine attention to detail. On the plate, everything is perfectly executed: refined, flavorful dishes of impeccable quality from start to finish. A truly wonderful place where one comes as much for the experience as for the cuisine.

14/01/2026: What can one say, except that it's art. The art of seducing the taste buds, of transporting us to an almost magical world, where elegance, luxury, and lightness meet around the table. The restaurant is magnificent yet accessible, a rare balance. The decor is refined, meticulously designed down to the smallest detail, and the service was impeccable from beginning to end. Special mention goes to the blonde waitress, whose smile and kindness greatly contributed to the experience. The menu is subtle and expertly crafted; each dish reflects genuine gastronomic thought. The perfectly paired wine list enhances the entire experience with precision. A complete and harmonious experience that makes you want to linger… and above all, leave with a smile ✨🥨

13/01/2026: Exquisite cuisine, succulent flavors, and beautifully presented dishes! I had a wonderful time and thoroughly enjoyed my meal! The value for money is truly excellent. I highly recommend it!

18/12/2025: For our wedding, we entrusted the catering to Le Tigre restaurant. We were delighted with their service and highly recommend them!

02/12/2025: The banana bread is delicious, as is the iced tea! I recommend it!

01/12/2025: Excellent coffee, lovely staff 🤗 Cozy place 😊

22/01/2026: I'm not used to this type of establishment. I was deeply impressed by the welcome, the service, and the food! Simply exceptional. Many thanks to the entire team; it was a truly delightful discovery.

27/12/2025: Excellent restaurant - superb meal - outstanding service - highly recommended

30/10/2025: Swoob Catering has catered four family celebrations (between 30 and 60 people) in recent years. They contributed to their success through the quality of their products, the variety of their dishes, and the professionalism of their entire team. I highly recommend them!

10/10/2025: I came to buy some very good quality yellow chicken, despite the relatively high price, it was excellent. However, I asked for very thinly sliced ​​ham. When I got home, the ham was cut at least 3 meters thick. It was almost impossible to make cordon bleus with it, and cutting it so thick really didn't taste good. I also had a piece of onion tart; it was good but extremely salty.

26/01/2026: Very nice place, good range of options, good atmosphere, and excellent staff

24/01/2026: It's a shame they don't know the term "room temperature beer" Especially in Alsace!

05/02/2026: A warm, personalized welcome awaits you once Céline gets to know you. Delicious cakes, a cozy "home away from home" atmosphere – all the ingredients are there for a perfect break.

18/12/2025: A lovely café in Alsace with homemade cake. Friendly owner and a meeting place for the locals.

07/02/2026: What a fantastic discovery for us! The pizzas were simply excellent, the dough was so delicious!

07/02/2026: The staff are welcoming, always smiling and offering a kind word, and above all, their pizzas and wood-fired tarte flambée are excellent!!!

05/11/2025: A bit like Subway, but better! 😁 However, you can't eat in!

15/09/2025: Good products and very pleasant staff.

20/01/2026: Visiting Strasbourg for the first time, I had a very good Linzer torte there. The staff is extremely friendly; it's a place worth going to.

19/01/2026: The service was very pleasant (a very smiley blonde lady), and the pastries were excellent. Without a doubt, the best cheesecake I tasted during my stay in Strasbourg!

03/01/2026: The New Year's Day brunch at the Auberge du Baechel Brunn was a feast for both the eyes and the palate. A magnificent buffet offered guests a wide variety of choices, including shellfish, fish, terrines, foie gras, charcuterie, and more, along with the different sauces prepared by the chef and his team—an explosion of flavors. I mustn't forget to mention the chef's visit to the kitchen for the hot dish, a choice between poultry and fish, which was greatly appreciated by our group. Bravo to Thomas and Esther's entire team, as well as to former staff members Simone and Jean-Paul.

21/12/2025: An exceptional restaurant that I highly recommend! The cuisine is sophisticated, modern, and exquisitely refined, while also playfully reinventing traditions with great skill. I was blown away by the deconstructed tarte flambée, a bold and highly successful interpretation of this iconic Alsatian dish. As for dessert, the reimagined Snickers was an absolute delight that instantly transported us back to childhood. A truly memorable culinary experience, from appetizer to dessert. Thank you for this wonderful moment!

03/02/2026: It was great! If I lived in Strasbourg, I would definitely have a beer there anytime 🍻

18/01/2026: Very nice place. Friendly service. A bit rustic. Perfect for an evening with two people and beer :).

01/02/2026: Suuuch a gem in Strasbourg! The ambiance is so cozy and welcoming, especially the upper floor with all the games and a jar full of quotes and poems that customers can add to🥹 had so much fun going with a big group of friends but its also perfect for studying alone. The staff are lovely people with big smiles ☺️ Loved the avocado toast🥑💗

31/01/2026: Cute little café. The food is incredibly good and also reasonably priced. The coffee is excellent!

10/12/2025: Great products and very welcoming staff! Thank you!

09/12/2025: Unfortunately, there aren't many options for lunch or breakfast. It's overflowing with customers on Sundays, which is great for business but unpleasant. The wait is over 10 minutes, and on top of that, you have to put up with the mood of disgruntled customers who, because of the queue, are told to wait in line and you accidentally cut in front of people, they complain and insult you. Of course, the bakery has nothing to do with their mood. A proper layout would be a solution for the wait times, along with a bit more variety for lunch or dinner.