Les meilleurs restaurantsde cuisine française en Ajaccio

05/12/2025: Delicious meal, warm atmosphere, and the chef was incredibly kind. We had a wonderful time!

29/11/2025: A small menu with very good products, I didn't know them, I really enjoyed it and in addition there was an explanation for each starter, main course and dessert.

08/07/2025: Nothing to report, everything is perfect as usual. See you soon.

08/07/2025: Very very good. And very kind servers.

15/01/2026: Pleasant, calm. A good time spent together. Excellent service.

14/01/2026: On a business trip to Ajaccio from Paris, I stumbled upon this gem while browsing Google. The photo of the octopus caught my eye, the reviews were good, so I went for it! And we had a wonderful time in a lovely dining room. The service was discreet, attentive, soothing, and friendly—truly professional. The food was equally delicious, from the amuse-bouches to the desserts; everything was perfect, from the choice of ingredients to the seasonings and presentation. A great find that I highly recommend. Thank you for your professionalism; it was truly appreciated... (words of a professional).

16/09/2024: Juste parfait: de belles planches de très bonne charcuterie et fromages corses, des tapenades, et des desserts de haute volée (fait par un pâtissier local, du haut de gamme), le tout en terrasse, accompagné de bonnes boissons et d’un personnel attentif et sympa! À faire!

13/09/2024: Très agréable établissement. Accueil sympathique du patron Mr Doume et des serveurs. Excellente bières corse bien évidemment, Paolina blanche à l'immortelle, ou Ambrée,blonde,topissime. Accompagné de la charcuterie super fine et très bonne, de l'authenticité ,tout ce qu'on recherche. C'était notre première Année avec mon épouse et ce sera pas la dernière. On est tombée amoureux de la Corse et des habitants. Dees vacances intenses et inoubliable .steph et Michelle

04/11/2025: Real home cooking, a very friendly owner, and generous and excellent dishes. We had a very good time.

02/11/2025: Absolutely fantastic! The portions are generous and delicious. A huge thank you!

24/01/2026: A small establishment without the fuss of Michelin-starred or Michelin-starred restaurants. The cuisine is very refined with a beautiful harmony of flavors. Everything is meticulously prepared and perfect. The amuse-bouche was succulent: a perfect egg that truly lived up to its name, accompanied by lovely flavors. Just one very minor point: the dentex was slightly overcooked, but beautifully presented. And let's not forget the chestnut flour gnocchi. The pre-desserts and desserts were simply divine.

16/01/2026: Another marvel! Perfect pairing of food and wine! You can feel the passion and love for the craft! Bravo! It's surprising this restaurant hasn't yet earned a Michelin star!

21/11/2025: A warm welcome, exquisite cuisine... What more can I say than thank you to Chef Lambert and his team, and... I can't wait to come back! 🍷🍽️🥰🔥🔥🔥

08/10/2025: I tasted the crispy pork, which was simply delicious. The harmony between texture and flavors is incredible, a regional dish with originality. The chef kindly explained his recipe to me. The waitresses are very friendly, and the restaurant, located in a small alleyway, gives the place a picturesque charm.

09/12/2025: AVOID AT ALL COSTS! Huge hygiene problems, how can the DGCCRF (French Directorate General for Competition Policy, Consumer Affairs and Fraud Control) and the health authorities tolerate this? Following the "restaurant owner's" response: I didn't know that hygiene training consisted of clearing the tableware, putting the trash in the bin, and then (without washing your hands) going to cut the cheese. I also didn't know that spilling more than 20 cm of food from a plate onto customers' clothes, without apologizing, was considered proper training. I also didn't know that threatening a customer after their comment was considered acceptable behavior.

30/11/2025: Perfect from beginning to end... absolutely worth discovering

07/11/2025: My friend and I stumbled upon this restaurant while wandering down an alley and we have absolutely no regrets about eating there. Everything was perfect for a lovely evening and a delicious meal. The servers were very pleasant and courteous, and the service was quick. The cuisine was local, excellent, and refined. The portion sizes were perfect for a full meal (we had the €20 set menu). The value for money was excellent! The drinks were also delicious and generously portioned. The dining room had a very traditional feel and a warm, inviting atmosphere.

05/11/2025: We had a wonderful evening, everything was perfect, we highly recommend it 😉

21/11/2025: Fantastic raclette experience! Quality products in generous quantities! It would be ideal if the server spent more time with us than on their phone, but good service nonetheless, but good service nonetheless.

23/09/2025: A place we'd love to find more of! A true passion for the land, the region! With exceptional cheese, wine, and charcuterie specialties! Thank you for your time, we'll be back. A & E

03/11/2025: The food was good, but not amazing. The waiter disappeared halfway through our meal. Overall, it was an okay experience, but we ate at much better places in Ajaccio the rest of the week. The food was good, nothing special. The waiter disappeared in the middle of our meal. Overall, it was a decent experience, but we ate at much better restaurants in Ajaccio the rest of the week.

10/10/2025: The waiters are friendly and welcoming. The Corsican burger is excellent. The broccio cannelloni is generous and delicious. The music isn't very loud and the atmosphere is pleasant.

14/12/2024: Delicious prawn risotto, well recommended by the chef. Fresh fish. Very welcoming. Go there with your eyes closed

26/11/2024: Arriving by chance, we returned there before our departure. Establishment run by a couple, Mrs. in the kitchen, Mr. in the dining room. Small card on slate which ensures the freshness of the products. Everything is perfect and very well cooked. We really enjoyed the children's dishes. She adapts the dishes on the menu according to their desires. It's a change from the usual children's menus. Very good advice for wine too. We really enjoyed the discussions with this couple throughout the two meals. We are delighted to have spent these moments near the Port of Ajaccio. You can go there with your eyes closed

17/09/2025: We went there late morning, but it wasn't open. We'll go back. But at the same time, it's not very inviting when you walk around the hut; it's very dirty. Waiting to go there in the evening.

13/09/2025: Very nice restaurant and very welcoming staff.

03/11/2025: A lovely setting for authentic cuisine. Very friendly service.

18/10/2025: AVOID. Catastrophic cuisine. A shame about the setting.

24/11/2025: Excellent experience - homemade, excellent value for money, very friendly owner, location in a charming little pedestrian alley. Super friendly owner, well done!

24/11/2025: Excellent experience. Nothing to complain about.