Les meilleurs restaurantsde cuisine française en Drome

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L'O Berge De L'Anary


Montbrun-Les-Bains
21/08/2024: Reçu comme un chien dans un jeu de quille à 13h15 La cuisine est surement bonne, mais pas eu envie de tester, la serveuse, gentille nous a propose un coin de mur, elle ne voulait pas ouvrir le patio du fond car il faisait trop chaud, 26 degrés 🙃 (c’est marque jambon sur mon frond local) le chef a été vexe, il a fait un commentaire à la con…. Il faudrait que ce « chef grillade » apprenne la règle du jeu, lorsque le client ne consomme pas, ne s’assoie pas il peut repartir comme il est venu en disant Aurevoir…... On a tout de meme fini dans un restaurant du village donc pas d’inquietude nous avons fait tourné l’économie locale😉
13/08/2024: Un petit restaurant familial qui vaux le détour! Malgré que la terrasse soit en bord de route, celle-ci est très peu passante même un vendredi soir, donc cela ne dérange pas du tout. Des notre arrivée nous avons été accueillis avec le sourire de la serveuse, ce qui est toujours très appréciable. Les viandes cuites au feu de bois sont un delice, et les accompagnements maison sont tout aussi savoureux. Mention spéciale aux frites avec la peau! Les enfants ne sont pas oublié, un beau steak du boucher et le personnel a été aux petits soins. Ma fille recommande ce restaurant, elle a été ravie de recevoir son coca avec exactement ses quatre glaçons! En résumé, un établissement bien sympathique où l’on se sent bien accueillis, et des viandes grillées au feu de bois à ne pas manquer!


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La Fontaine Boeuf


Beaufort-Sur-Gervanne
13/05/2024: Heerlijk gegeten, keuze uit twee gerechten. Niet veel, maar het was niet erg want het is lekker eten. Lekker Portugees dessert. De bediening was erg vriendelijk. Fijne relaxte sfeer.
11/05/2024: Des prix exorbitants. 18e la planche de charcuterie de supermarché. 10,5 les 5 calamars et plus de pain pour accompagner les planches. Ceci en ayant pris le soin de reserver...Dommage


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Auberge Saint Martin


Puy-Saint-Martin


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Le Bistro Latin


Montelimar


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Ferme Dagobert


Rochebrune
09/10/2023: After watching Julie Andrieu's superb TV program about this inn, we were looking forward to trying the food and had even rented a cottage nearby... Alas, when we called the inn, a very kind gentleman informed me that since the Covid crisis, they only accept groups with reservations... We were very disappointed. It's a shame this information isn't on their website...


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Le 45 Eme


Montelimar


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Restaurant Le Peyrinois


Peyrins
25/08/2024: We were in Peyrins this weekend with my partner for a wedding. We discovered this fabulous little restaurant. In addition to being very generous, the dishes are excellent. I asked for rare meat, this seems normal but the cooking was perfectly respected, the meat was tender and the ravioli as an accompaniment... what can I say... excellent! As a bonus, super friendly staff and more than fair prices. We will come back with pleasure if we pass through next time.
18/08/2024: A little romantic dinner in an excellent little restaurant. We took 2 starter + main course formulas, don't be fooled by the small starters, the main course arrives and fills your belly! We didn't have room for dessert but really a little restaurant that deserves to continue. We're not from the area and we didn't know ravioli, so we fell in love with the local dish which introduced us to a local dish and, what's more, a very good one. Thanks to the whole team.


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Le Bar du Marche


Die
18/06/2024: Plaisant de profiter de la terrasse en centre ville. Les plats sont basiques mais bons. Le pain des burgers vient de la boulangerie voisine et est très bon. Par contre, l'ardoise des plats du jour, n'est pas à jour. Dommage, nous nous étions arrêtés ici pour le plat du jour.


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Au bon air


La Chapelle-En-Vercors


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La Petite Auberge


Valence
13/06/2024: At first glance, it looks like any small café from the outside. It doesn't look like much. We would even tend to walk past and say to ourselves: “another kebab!”. But take the time to stop there. Yesterday at lunchtime, I ordered a plate with raw vegetables, no onions, very few fries. I couldn't finish it because it was so filling. The meat gratinated just right. The salad with tomato slices was very fresh but the meat was lightly flavored, soft and crispy, at the same time. The white sauce was an explosion of flavors in the mouth.... I recommend it ; 2 steps from the SNCF train station and the bus station. Don't be put off by an interior from the 70s and 80s, which is a bit dated. It is often in the oldest cauldrons that the tastiest dishes are simmered. Good evening.
27/04/2024: Me who likes to eat fast but there! Never seen that, the meat had a terrible taste and smell! I really don't recommend it at all, rather high price and not even quality, my fries were edible and still! The tacos were inedible!! Didn't even have my sauce for the super fries, in short, nothing good

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