Les meilleurs restaurantsde cuisine française en Eure-Et-Loir

21/04/2026: A very warm welcome, attentive staff. The setting is beautiful, with the added bonus of a fireplace that adds a cozy touch. The food is a bit disappointing for a restaurant of this caliber (the fish was overcooked). The bill is still quite high. 😉

19/04/2026: Pleasant restaurant, attentive service, we had a very good dinner. Thank you for the little touch with the dessert!

19/04/2026: A very warm welcome. Lovely crêperie. A sublime and delicious dinner with friends. Fresh ingredients. Extremely kind and polite service. A delightful evening. I highly recommend it.

11/04/2026: It was really good, you can see that the menu is well-executed.

24/04/2026: We brought our friends to your restaurant and they were delighted with the welcome, the service, and the quality of the food. We will gladly return.

23/04/2026: A very good meal with refined dishes, beautiful presentation and pleasant service.

12/04/2026: We had a wonderful time by chance with friends at this restaurant. Every dish was a delight, both visually and in terms of taste.

08/04/2026: Excellent restaurant. For us, the best in Chartres. Reasonable prices. High-quality products.

07/07/2025: Very warm welcome from Swann and Amélie and no need to go to Starbucks. Thank you for the welcome.

07/07/2025: Extremely unpleasant and rude waitress on 07/05/25 at 2:45 p.m.…

23/03/2026: A very accommodating last-minute welcome, staff passionate about their work both in the kitchen and in the dining room. The dishes were carefully prepared and excellent. A perfectly sunny terrace. A wonderful discovery!

22/03/2026: A very good place, the guacamole is made right in front of you, the baked eggs are a delight, and the meat is very tender. We'll gladly go back.

29/03/2026: Perfect! Complimentary amuse-bouche (asparagus soup, a delight), excellent service, and ideal portion sizes. We thoroughly enjoyed our meal. Don't let the restaurant's name fool you: it's nothing like a pub.

25/03/2026: I went to this restaurant for dinner with my colleagues during a business trip to Dreux. The course meal was delicious, and the staff were very friendly; I was extremely satisfied. It's definitely a restaurant I'd like to visit again.

12/04/2026: We went there as a family. Upon arrival, the very friendly waitress helped my grandmother up the stairs and escorted her to her table. We were seated in the dining room with a lovely view of the canals. The chairs were very comfortable and the room very pleasant. One small drawback: as we were with a 92-year-old deaf woman, the acoustics were rather poor; it echoed a bit too much. The waiter was very friendly, always with a joke or a helpful tip. The food was very good; expect to pay €40 for a two-course meal (starter and main or main and dessert), or €49 for the full three-course meal. A non-alcoholic mojito is €10, and an iced tea is €5—what I call Parisian prices! We had a wonderful time, and the restaurant is wheelchair accessible. I'm deducting one star for the price compared to other restaurants in the area.

06/04/2026: We received a "champagne dinner" gift voucher for Christmas. We loved everything from start to finish. Everything is designed to ensure guests have a wonderful time and enjoy a delicious meal. From the little appetizers served with the aperitif to the small chocolate that accompanies the coffee, it was perfect! We absolutely loved this restaurant! 🤩

26/03/2026: A warm and friendly welcome. Reservations recommended. We had the lunch menu. Excellent value for money. The food is fresh and homemade; we thoroughly enjoyed it! Very friendly waiter.

25/03/2026: A superb roadside restaurant, the likes of which are no longer made.

06/04/2026: Food: The perfect balance between the ingredients and the seasoning, the cooking, the side dishes—bravo! Service: Another perfect balance between professionalism, attentiveness, pace, and friendliness—bravo! Atmosphere: Calm, family-friendly, a Saturday lunchtime in Chartres...

30/03/2026: What a wonderful discovery just steps from the cathedral! Behind an unassuming facade lies the renowned Tripot. This restaurant rivals the finest Michelin-starred establishments, but at a much lower price. The food is high quality and, above all, perfectly cooked. A must-try!

21/02/2026: No need to go far for a great evening out at a restaurant; fresh, stylish food in this quiet little village.

12/02/2026: Traditional cuisine in this small 22-seat restaurant. Excellent service and food. Open 6 days a week for lunch. 3 days a week for dinner, with takeaway pizza on Tuesdays. Almost 100% of the food is homemade (some desserts and starters). Takeaway available. In short, very good indeed.

04/03/2026: Top-notch service, excellent cuisine, one of our favorite restaurants, where we go regularly!

20/02/2026: The food is refined and plentiful, the service is classy but not stuffy, and the welcome is warm. Only the most demanding will be dissatisfied.

02/04/2026: Very original and excellent crêpes, very good draft cider, very friendly and impeccable (and fast) service, warm welcome and atmosphere, beautiful building – in short, a great place that I recommend. Child-friendly!

23/03/2026: Excellent crêperie in the lower town. Superb welcome and excellent food, never disappointed! We are loyal customers. Go without hesitation! Enjoy!

31/03/2026: Thanks to our friendly waiter Gabriel

31/03/2026: Very, very good, except when the mussels weren't cooked properly. The waiter knows how to make you smile again! See you soon!

11/04/2026: I had a wonderful time at La Herse. The starter was excellent and the steak tartare perfectly prepared. The rice pudding was a slight disappointment, falling a little short of the rest of the meal, but overall, the experience was very positive. The quality of the ingredients is evident throughout. A reliable restaurant that I highly recommend if you're visiting the "Little Venice of the Beauce"!

05/04/2026: The food was very good and beautifully presented. The setting was pleasant. It's a shame there are no set menus, only à la carte options, as this makes the bill quite high... There was a long wait between courses.