Les meilleurs restaurantsde cuisine française en Haute-Saone

12/03/2026: Very warm welcome and good meal

10/03/2026: An invitation I gladly accepted. The setting was very pleasant but a bit rigid and the atmosphere cold. The food, however, was a very pleasant surprise.

11/07/2026: Exceptional from start to finish

02/07/2026: Very pleasant restaurant, good value for money food, fast and efficient service

08/05/2026: A very good restaurant, worth discovering and rediscovering.

08/05/2026: A great place to eat delicious, homemade food. I had the set menu. It was excellent. I'll be back.

10/05/2026: We had an exceptional time. The cuisine is absolutely delicious, refined, and prepared with top-quality ingredients. Each dish is a true delight, as beautiful to look at as it is delicious to eat. The welcome is simply perfect: warm, friendly, and very professional. You immediately feel at ease and pampered from the beginning to the end of the meal. The entire team is attentive and passionate, which makes the experience even more enjoyable. A must-visit in Haute-Saône for a wonderful time with family or friends. We will definitely be back!

02/05/2026: Absolutely wonderful and characterful hotel and restaurant. We were made to feel at home from the second we arrived, the room was small but perfectly appointed. The restaurant is run by the propieters and the food was absolutely incredible. Great variations in french cuisiine, perfectly cooked and a cheese course to die for!

12/07/2026: An outdoor wedding, a little slice of paradise for the children who could play and run around, and for us adults who could enjoy ourselves too! The meal was excellent, from appetizers to dessert. The presentation of the dishes was superb! The meat was so tender! The service and kindness of all the staff were wonderful. They took such good care of the younger children, so attentive! We will definitely be back! A huge thank you, a very happy family.

27/06/2026: Delicious food! Cheerful service even on the hottest days! Highly recommended.

28/06/2026: We had already visited your restaurant. We were always satisfied with our first visit.

27/06/2026: The welcome was excellent and the waitresses were super friendly.

27/05/2026: Friendly welcome, very nice setting. Our friends said the burgers were very good. One small drawback: too much dressing on the salads; we couldn't finish them because of the excess.

26/05/2026: I had a great experience with the very friendly staff and the food was absolutely top-notch.

05/06/2026: A bucolic setting. A small, shaded stream. Good selection of fine Belgian beers. Two 33cl Belgian beers: €10. Excellent.

01/06/2026: A good time, a good beer, surrounded by nature.

14/06/2026: A truly beautiful place. We opted for the menu with wine pairings. Impeccable from the amuse-bouche to dessert. Excellent value for money. Bravo!

16/05/2026: My wife and I were making a quick stop near Vesoul to take possession of a property we'd bought in the area. We'd looked into restaurants in the region and had decided to go to one in a larger town, either Vesoul or Luxeuil. And then, during our conversation with the seller, he recommended Restaurant Rémy in Saint-Loup. "You'll see," he said, "they offer everything from a classic menu to a gourmet menu." We went to Saint-Loup without much enthusiasm. Wow! A magnificent building! The courtyard is extraordinary! So, we went inside. Wow! The decor was perfectly suited to the occasion. Wow! The dining room was impeccably designed. We took our seats, and the owner gave us a choice between the "gourmet menu" (the quick option) or the "gastronomic menu" (very tempting). We had 200 km to drive home, so we opted for the gourmet menu. She then presented us with the menu, featuring incredible ingredients. We nodded, not quite knowing what was in store for us. Here we are. The amuse-bouche (made with ingredients we would never have thought of) arrives. "Enjoy your meal, my love!" Incredible, amazing, delicious! Now for the starter! Incredible, amazing, delicious. And this continued right through to dessert. I should add that the wine was excellent as well. And then, it was time to leave! We had carefully read the menu before coming in, but "This is impossible," I told ourselves! "It's a meal costing over €50/€60 (per person)!" Drumroll: Less than €40 per person. Bravo, congratulations, excellent, delicious, to the chef first and foremost, to the staff, for bringing these exceptional flavors and combinations to life in this superb setting, this tradition of a love for food. Ahhh, how disappointed we'll be next time we go to a restaurant near us. (They're excellent, but not the same.) Note: I'm absolutely not the type to write reviews that will be read by the whole of France, but unfortunately, it has happened far too often that we've been disappointed, even very disappointed, by the food. So I'm sorry for writing such a long rant, but it was necessary, for them, for tradition, for the obligation to eat properly. Thanks again, and I hope to see you very soon.

23/04/2026: A hotel that met my expectations: easy access, ample parking, and a quality breakfast. The rooms are very clean and well-maintained. A big thank you to the managers who allowed us to arrive early and made things easy for us.

21/04/2026: Excellent, very refined cuisine with a very pleasant welcome

02/07/2026: I arrived to find a sign that said "FULL," and indeed the terrace was packed. I ventured in anyway, and the owner suggested another place. After politely insisting and mentioning that I had a dog, he agreed, specifying that they only had beef fillet left. Perfect, I wasn't going to be picky, and I love meat. What a meal for such a simple dish! Homemade terrine with salad, a perfectly rare beef fillet (finally, a real chef!) accompanied by homemade fries, of course, and homemade tiramisu with whipped cream—a delight. All served with a smile and genuine friendliness. Thank you so much for your kindness.

26/06/2026: Group meal for the "Class of 1968 of Essert" on June 25, 2026. From the aperitif to the coffee, everything was perfect with an excellent wine selection. A big THANK YOU to Mr. Louys' team, both in the kitchen and for the impeccable and friendly service. We will be back.

02/07/2026: A very warm welcome, an excellent menu! And the blueberry tart is sublime! I recommend it 200%!

02/07/2026: A very appetizing menu in a pleasant setting, and the best blueberry pie ever! Very friendly staff, we had a great time ☺️

19/05/2026: Very disappointed! I had booked a lunch spot with friends, but the daily special was bland and tasteless! One of the desserts wasn't what we ordered. Far too noisy! I won't be going back.

12/05/2026: 5 stars, an excellent restaurant. The food, service, and atmosphere were truly top-notch. We will be back. Thank you for your hospitality.

25/05/2026: A warm welcome, refined cuisine, and impeccable service despite serving a large table of 15 people. Many thanks again to Laurence and her staff; we had a wonderful time! Well done to all!

23/05/2026: Excellent homemade food, great service, lovely terrace. Highly recommended.

17/05/2026: This pizzeria does takeout, but BEWARE, you have to call very early to avoid eating too late! Don't leave it to chance, otherwise you'll have to wait an hour and a half! I'm not rating the food because, of course, I didn't wait as we were just passing through and tired 😫

15/05/2026: Excellent pizza, top-notch service